Best 2 Quick Pizza Rolls Recipes

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Pizza rolls are a delicious and versatile snack or appetizer that can be enjoyed by people of all ages. They are easy to make and can be tailored to your own personal preferences. This recipe provides three different variations of pizza rolls: classic pepperoni, veggie delight, and BBQ chicken. Each variation is packed with flavor and sure to satisfy your cravings.

The classic pepperoni pizza rolls are made with a simple dough that is filled with mozzarella cheese, pepperoni, and a blend of Italian seasonings. The veggie delight pizza rolls are made with a whole wheat dough and are filled with a variety of vegetables, including spinach, mushrooms, and bell peppers. The BBQ chicken pizza rolls are made with a cornmeal dough and are filled with shredded chicken, barbecue sauce, and cheddar cheese. All three variations are baked until golden brown and crispy, and they are served with a dipping sauce of your choice.

Let's cook with our recipes!

QUICK PIZZA ROLLS



Quick Pizza Rolls image

This is a great way to make pizzas for a slumber party or movie night. We love that you can individually thaw and bake them one at a time. -Debbie Gray, Gilbert, Iowa

Provided by Taste of Home

Categories     Lunch

Time 45m

Yield 6 servings.

Number Of Ingredients 13

1 pound ground beef
1/2 cup chopped green pepper
1/4 cup chopped onion
1 can (8 ounces) tomato sauce
1 can (6 ounces) tomato paste
1/4 cup water
1 garlic clove, minced
1 teaspoon sugar
1 teaspoon Italian seasoning
1/2 teaspoon salt
6 French rolls
3/4 cup shredded cheddar cheese
3/4 cup shredded part-skim mozzarella cheese

Steps:

  • In a large skillet, cook the beef, pepper and onion over medium heat until meat is no longer pink; drain. Add the tomato sauce, tomato paste, water, garlic, sugar, Italian seasoning and salt. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes or until heated through., Cut 1/4 in. off the top of each roll; set aside. Carefully hollow out bottom of roll, leaving a 1/4-in. shell (discard removed bread or save for another use). Fill each roll with 1/2 cup meat mixture. Sprinkle with cheeses. Replace bread tops., Place desired amount of sandwiches on a baking sheet. Bake at 350° for 10-15 minutes or until heated through. Individually wrap remaining sandwiches tightly in foil; freeze for up to 3 months., To use frozen sandwiches: Thaw in the refrigerator overnight. Remove from the refrigerator 30 minutes before baking. Place foil-wrapped sandwiches on baking sheet. Bake at 350° for 30-35 minutes or until heated through.

Nutrition Facts : Calories 415 calories, Fat 16g fat (8g saturated fat), Cholesterol 60mg cholesterol, Sodium 903mg sodium, Carbohydrate 41g carbohydrate (8g sugars, Fiber 4g fiber), Protein 27g protein.

QUICK AND EASY PIZZA ROLLS.



Quick and Easy Pizza rolls. image

This is a fast meal for kids and the remaining sandwiches ( if you have any ) can be frozen to have another time.

Provided by donna clark

Categories     Pizza

Time 40m

Number Of Ingredients 13

1 lb ground beef
1/2 c chopped green peppers
14 c chopped green onions
1 can(s) ( 8 oz ) tamato sauce
1 can(s) ( 6 oz ) tomato paste
1/4 c water
1 garlic clove minced
1 tsp sugar
1 tsp italian seasoning
salt and pepper to taste
6 italin sub rolls or french rolls
3/4 c shredded cheddar cheese
3/4 c shredded mozzarella cheese

Steps:

  • 1. In a large skillet, cook the beef, green peppers, and onion over medium heat until meat is no longer pink. and drain.
  • 2. Add the tomato sauce and tomato paste, water, garlic, sugar, Italian seasoning and salt. Bring to a boil. Reduce heat simmer uncovered for 10 minutes, or until heated through.
  • 3. Cut 1/2" off the top of each roll, set aside. Carefully hollow out the roll leaving 1/4" on the sides and bottom. Fill each roll with 1/2 cup of the meat mixture , sprinkle with cheese, and replace the tops.
  • 4. Place sandwiches on a baking sheet. Bake at 350 degrees for 10-15 minutes, or until heated through.
  • 5. You can freeze remaning sandwiches by individually wraping them tightly in foil, and can be frozen up to 3 months. To use after freezing, thaw in the refrigerator over night. Remove from the refrigerator 30 minutes before baking. Place foil wraped sandwiches on a baking sheet . Bake at 350 for 30-35 minutes.

Tips:

  • Use store-bought pizza dough: This is an easy way to save time and effort, and it will still result in delicious pizza rolls.
  • Get creative with your toppings: You can use any combination of pizza toppings that you like, so feel free to experiment. Some popular options include pepperoni, sausage, bacon, bell peppers, onions, and mushrooms.
  • Don't overfill the pizza rolls: If you put too much filling in each roll, they will be difficult to seal and they may burst open in the oven.
  • Bake the pizza rolls until they are golden brown: This will ensure that they are cooked all the way through.
  • Serve the pizza rolls with your favorite dipping sauce: Some popular options include marinara sauce, ranch dressing, or blue cheese dressing.

Conclusion:

Pizza rolls are a quick and easy snack or appetizer that can be enjoyed by people of all ages. They are also a great way to use up leftover pizza dough. With so many different variations to choose from, there is sure to be a pizza roll recipe that everyone will love.

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