**Discover the vibrant flavors of Mexico with our Quick Picante Sauce, a zesty and versatile condiment that adds a delightful kick to your favorite dishes. This easy-to-make sauce is crafted using fresh ingredients like tomatoes, onions, garlic, and jalapeƱos, simmered together to create a harmonious blend of flavors. Whether you prefer a mild, medium, or spicy sauce, our recipe offers variations to suit every palate. Elevate your tacos, burritos, enchiladas, and nachos with this authentic Mexican sauce, or use it as a marinade for grilled meats and vegetables. Its tangy and savory taste will tantalize your taste buds and leave you craving more. Get ready to embark on a culinary journey and experience the vibrant flavors of Mexico with our Quick Picante Sauce.**
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QUICK PICANTE SAUCE
Hot pepper sauce and a jalapeno pepper give this snappy sauce just the right amount of zip. It makes a great dip for tortilla chips or a tangy sauce for tacos and fajitas. This is always a big hit at parties and office gatherings. I even make it for my mother when she needs to bring a dip to a party. -Barbara Sellers, Shreveport, Louisiana
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 5 servings.
Number Of Ingredients 11
Steps:
- In a blender, combine the first 10 ingredients; cover and process until smooth. Serve with tortilla chips.
Nutrition Facts : Calories 32 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 415mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 2g fiber), Protein 1g protein.
QUICK PICANTE SAUCE
From Tastefully Simple "Hot pepper sauce and a jalapeno pepper give this snappy sauce just the right amount of zip. It makes a great dip for tortilla chips or a tangy sauce for tacos and fajitas. "This is always a big hit at parties and office gathering," writes Barbara Sellers of Shreveport, Louisiana. "I even make it for my mother when she needs to bring a dip to a party."
Provided by Barenakedchef
Categories Vegetable
Time 5m
Yield 5 serving(s)
Number Of Ingredients 11
Steps:
- In a blender, combine the first 10 ingredients; cover and process until smooth. Serve with tortilla chips. Yield: 5 servings.
- Editor's Note: When cutting hot peppers, disposable gloves are recommended. Avoid touching your face.
Tips:
- Use fresh ingredients: Fresh tomatoes, onions, and cilantro will give your sauce the best flavor.
- Roast the tomatoes: Roasting the tomatoes before blending them will give the sauce a deeper flavor.
- Don't over-blend the sauce: You want the sauce to have a little bit of texture, so don't over-blend it.
- Season the sauce to taste: Add salt, pepper, and cumin to taste until the sauce is flavorful.
- Let the sauce cool before serving: This will allow the flavors to meld together.
Conclusion:
This quick and easy picante sauce is a great way to add flavor to your favorite Mexican dishes. It's also a great way to use up leftover tomatoes. With just a few simple ingredients, you can make a delicious sauce that will add a kick to your meals. So next time you're looking for a quick and easy way to add flavor to your food, give this picante sauce a try.
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