Best 3 Quick Oatmeal Pancakes Recipes
Indulge in a delightful breakfast treat with our collection of quick and easy oatmeal pancake recipes. These wholesome pancakes combine the goodness of oats with the comforting flavors of traditional pancakes, resulting in a hearty and satisfying meal. Whether you prefer classic, fluffy pancakes, indulgent chocolate chip pancakes, or a protein-packed version, we have a recipe to suit every taste and dietary preference. With step-by-step instructions and helpful tips, these recipes will guide you in creating a delicious and nutritious breakfast that will kick-start your day. From classic oatmeal pancakes to unique variations like apple cinnamon oatmeal pancakes, discover the perfect recipe to tantalize your taste buds and nourish your body.
Here are our top 3 tried and tested recipes!
QUICK OATMEAL PANCAKES
My husband used to not like pancakes and absolutely hate pancake syrup until I had him try the oatmeal pancake with mango or blueberry sauce. Now he regularly asks me to make some for breakfast. Serve warm with your favorite syrup or sauce.
Provided by CASSIEBEL
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes Whole Grain Pancake Recipes
Time 30m
Yield 3
Number Of Ingredients 12
Steps:
- Place 1 cup milk in a microwave-safe bowl; heat in microwave until bubbling, about 2 minutes. Stir in the oats.
- Mix flour, brown sugar, baking powder, salt, and cinnamon together in a bowl. Whisk eggs, 2 teaspoons melted butter, and vanilla extract together in a separate bowl; add 1/4 cup milk. Mix oat mixture and egg mixture with flour mixture; stir to combine.
- Heat 2 teaspoons butter on a griddle or skillet over medium heat; pour about 1/3 cup batter into the hot butter. Cook pancakes until bubbles appear on top layer, about 5 minutes. Flip and cook other side until evenly browned, about 5 more minutes.
Nutrition Facts : Calories 353.8 calories, Carbohydrate 48.2 g, Cholesterol 146.5 mg, Fat 12.2 g, Fiber 2.7 g, Protein 12.9 g, SaturatedFat 6 g, Sodium 762.4 mg, Sugar 14.1 g
QUICK OATMEAL RAISIN PANCAKES
Steps:
- In a small bowl, combine oats and buttermilk; let stand for 5 minutes. Stir in egg substitute and oil; set aside., In a large bowl, combine the flour, sugar, baking powder, baking soda, cinnamon and salt. Stir in the wet ingredients just until moistened; add raisins., Pour batter by heaping 1/4 cupfuls onto a hot griddle coated with cooking spray; turn when bubbles form on top. Cook until second side is golden brown.
Nutrition Facts : Calories 274 calories, Fat 7g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 505mg sodium, Carbohydrate 44g carbohydrate (16g sugars, Fiber 3g fiber), Protein 10g protein. Diabetic Exchanges
QUICK THICK OATMEAL PANCAKES
These are the best pancakes in the world! I made this recipe one day when I wanted pancakes I think more then life itself, and WOW, did they turn out good or what! I really ope you enjoy them as much as I did. Thanx!
Provided by MizEmerilLagasse
Categories Breads
Time 35m
Yield 15-20 pancakes
Number Of Ingredients 8
Steps:
- In a large bowl, whisk together the first 6 ingredients until well combined Whisk in the last two, starting with only 1 cup of flour to see if the last 1/2 cup is needed or not.
- Heat a medium skillet with some oil in the bottom
- Drop in about 1/4 cup of batter in and shake the pan around gently to thin it out Cook on medium to medium-high heat until you see allot of bubbles on the top and then flip to cook until golden on the other side.
- Enjoy with raspberry syrup and a cup of coffee, mmmmm.
Tips:
- Use old-fashioned oats for a heartier texture.
- Add a ripe banana to the batter for extra sweetness and moisture.
- Stir in your favorite berries or nuts for a pop of flavor and color.
- For a vegan version, use almond or soy milk instead of regular milk.
- Serve the pancakes with maple syrup, honey, or your favorite toppings.
Conclusion:
These quick oatmeal pancakes are a delicious and easy breakfast option that can be made in just a few minutes. They're perfect for busy mornings when you don't have a lot of time to cook. With their hearty texture and sweet flavor, these pancakes are sure to please everyone at the table. So next time you're looking for a quick and easy breakfast, give these oatmeal pancakes a try!
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