Indulge in a culinary journey with our delectable Ham and Cauliflower Soup, a symphony of flavors that will tantalize your taste buds. This creamy and hearty soup is not only incredibly flavorful but also incredibly easy to make, ensuring a delightful and stress-free cooking experience.
Our recipe collection features a variety of cooking methods to suit your preferences and time constraints. Choose from the classic stovetop method for a hands-on approach, or opt for the convenience of a slow cooker or Instant Pot for a hassle-free meal. Each method yields a rich and satisfying soup that will warm your soul on a chilly day.
In addition to the classic Ham and Cauliflower Soup, we also present exciting variations to cater to diverse tastes. Discover the delightful Ham and Broccoli Soup, where tender broccoli florets add a vibrant green hue and a slightly bitter note that complements the ham's savory flavor. For a touch of heat, try the Spicy Ham and Cauliflower Soup, where a blend of spices, including chili powder and cumin, creates a delightful warmth that lingers on your palate.
And for those who prefer a vegetarian option, we offer the delectable Cauliflower and Cheese Soup, a creamy and comforting dish that showcases the cauliflower's mild, nutty flavor. With its velvety texture and blend of cheeses, this soup is a true crowd-pleaser.
No matter your preference, our Ham and Cauliflower Soup recipes are sure to impress. Whether you crave a classic comfort food or a flavorful and healthy meal, our collection has something for everyone. So, gather your ingredients, choose your cooking method, and embark on a culinary adventure that will leave you craving more.
QUICK HAM AND CAULIFLOWER SOUP
On cool days, what could be better than this robust soup that boasts of potatoes, cauliflower and ham?
Provided by By Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 4
Number Of Ingredients 9
Steps:
- Stir Sauce Mix, hot water, cauliflower, mustard, pepper, broth and Potatoes in 3-quart saucepan. Heat just to boiling, stirring occasionally.
- Reduce heat; cover and simmer about 25 minutes, stirring frequently, until potatoes are tender.
- Stir in ham and half-and-half. Cook uncovered about 5 minutes or just until hot (do not boil). Garnish with parsley.
Nutrition Facts : Calories 280, Carbohydrate 31 g, Cholesterol 45 mg, Fat 1, Fiber 2 g, Protein 15 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 1760 mg, Sugar 3 g, TransFat 0 g
QUICK HAM AND CAULIFLOWER SOUP
On cool days, what could be better than this robust soup that boasts of potatoes, cauliflower and ham?
Provided by Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 4
Number Of Ingredients 9
Steps:
- Stir Sauce Mix, hot water, cauliflower, mustard, pepper, broth and Potatoes in 3-quart saucepan. Heat just to boiling, stirring occasionally.
- Reduce heat; cover and simmer about 25 minutes, stirring frequently, until potatoes are tender.
- Stir in ham and half-and-half. Cook uncovered about 5 minutes or just until hot (do not boil). Garnish with parsley.
Nutrition Facts : Calories 280, Carbohydrate 31 g, Cholesterol 45 mg, Fat 1, Fiber 2 g, Protein 15 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 1760 mg, Sugar 3 g, TransFat 0 g
Tips:
- Mise en place: Before you start cooking, make sure you have all of your ingredients and equipment ready to go. This will help you stay organized and avoid any scrambling.
- Use a good quality ham: The ham is the star of this soup, so make sure to use a good quality one. Look for a ham that is smoked and fully cooked, with a nice smoky flavor.
- Don't overcook the cauliflower: Cauliflower can easily become mushy if it's overcooked. Cook it just until it's tender, about 5-7 minutes.
- Season to taste: Be sure to taste the soup throughout the cooking process and adjust the seasonings as needed. You may need to add more salt, pepper, or other spices to your liking.
- Garnish before serving: A simple garnish can really elevate the look of your soup. Try adding a dollop of sour cream, a sprinkle of chopped parsley, or a few croutons.
Conclusion:
This quick ham and cauliflower soup is a delicious and easy way to warm up on a cold day. It's also a great way to use up leftover ham. The soup is creamy and flavorful, with a nice smoky flavor from the ham. It's perfect for a quick lunch or dinner, and it's also a great soup to take to potlucks or gatherings.
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