Best 2 Quick Dinner Rolls Recipes
Dinner rolls, a staple of many weeknight meals, are soft, fluffy, and incredibly versatile. Whether you're serving them alongside a hearty stew or enjoying them as a simple snack, these quick dinner rolls will hit the spot. With three different recipes to choose from, there's a perfect dinner roll for every occasion:
- **Classic Dinner Rolls**: These traditional dinner rolls are made with simple ingredients and can be ready in under an hour. They have a slightly sweet flavor and a tender, fluffy texture that makes them perfect for any meal.
- **Cheesy Garlic Rolls**: For a more indulgent dinner roll, try these cheesy garlic rolls. They're filled with a mixture of melted butter, garlic, and Parmesan cheese, giving them a rich and flavorful taste.
- **Rosemary Olive Oil Rolls**: These rustic dinner rolls are flavored with fresh rosemary and olive oil. They have a slightly crispy exterior and a soft, chewy interior that's perfect for dipping in soups and stews.
DOUBLE-QUICK DINNER ROLLS
Make and share this Double-Quick Dinner Rolls recipe from Food.com.
Provided by Miss Annie
Categories Yeast Breads
Time 1h50m
Yield 12 Rolls
Number Of Ingredients 7
Steps:
- Mix 1 1/4 cups of the flour, and the sugar, salt and yeast in large bowl.
- Add water, shortening and egg; beat with spoon until smooth.
- Stir in remaining flour until smooth.
- Scrape batter from side of bowl.
- Cover and let rise in warm place about 30 minutes or until double.
- Grease 12 regular-size muffin cups.
- Stir down batter by beating about 25 strokes.
- Spoon into muffin cups.
- Let rise 20 to 30 minutes or until batter rounds over tops of cups.
- Heat oven to 400ºF.
- Bake 15 to 20 minutes or until golden brown.
VERY QUICK HOMEMADE DINNER ROLLS
I have been making these for quite a long time. I found the recipe in an old church cookbook my mother had. No kneading or shaping required! They are homemade, with yeast and all. Baked in muffin tins. So easy and a fanatstic addition to any dinner, or serve with a steaming bowl of my soup! Recipe #332873
Provided by Grammabobbie
Categories Yeast Breads
Time 1h
Yield 12 muffins, 6-12 serving(s)
Number Of Ingredients 7
Steps:
- Dissolve yeast, water and sugar together. Let sit for a few minutes until yeast bubbles a bit. Add beaten egg, oil, flour and salt. Mix with mixer on low speed. Let rise 15 minutes. Spoon ino greased muffin tins, let rise again, about 15-20 minutes. Bake at 400 degrees for 15-20 minutes, or until browned. Makes 12 rolls. Serve with butter and enjoy!
Nutrition Facts : Calories 242.7, Fat 5.9, SaturatedFat 0.9, Cholesterol 31, Sodium 402.2, Carbohydrate 40.5, Fiber 1.6, Sugar 4.3, Protein 6.4
Tips:
- For a crispy crust and a soft, fluffy interior, use a combination of bread flour and all-purpose flour.
- Activate the yeast in warm water with a pinch of sugar to ensure proper rising.
- Knead the dough until it becomes smooth and elastic to develop the gluten, which gives the rolls their structure.
- Let the dough rise in a warm, draft-free place until it doubles in size to allow the yeast to ferment and produce gases that will make the rolls light and airy.
- Shape the dough into rolls and place them in a greased baking dish, leaving space for them to expand.
- Brush the rolls with melted butter before baking to give them a golden-brown crust.
- Bake the rolls in a preheated oven until they are golden brown and sound hollow when tapped on the bottom.
- Serve the rolls warm with your favorite toppings, such as butter, jam, or honey.
Conclusion:
With this recipe, you can easily make delicious and fluffy dinner rolls in the comfort of your own home. The combination of bread flour and all-purpose flour, along with the proper rising and baking techniques, results in rolls with a crispy crust and a soft, fluffy interior. Feel free to experiment with different toppings and fillings to create your own unique variations. These dinner rolls are perfect for any occasion, whether it's a casual family dinner or a special holiday gathering. Bon appétit!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
