Best 5 Quick Chicken Chili Recipes
**Tantalize your taste buds with a culinary journey to savor the diverse flavors of chicken chili recipes.**
From the classic one-pot wonders to slow-cooked delights, this article presents a delectable array of chicken chili recipes to satisfy every palate. Embark on an exploration of hearty and comforting dishes, each brimming with unique ingredients and tantalizing spices. Whether you prefer a traditional chili with a touch of heat or a creamy and cheesy twist, this collection has something for every chili enthusiast. Dive into the realm of flavors and discover the perfect recipe to warm your soul on a chilly day or spice up your next gathering.
QUICK CHICKEN CHILI
This chicken chili has few ingredients with lots of flavor. If you are looking for something quick and healthy, this is the recipe to use. This is wonderful over white or brown rice. Top with reduced-fat cheese and/or sour cream--I do both!
Provided by Abbie Jensen Whitton
Categories Soups, Stews and Chili Recipes Chili Recipes Chicken Chili Recipes
Time 50m
Yield 4
Number Of Ingredients 9
Steps:
- Combine onion and celery in a pot over medium heat. Cook about 5 minutes. Add garlic and cook until vegetables are tender, about 2 minutes more. Season with salt and pepper. Add green chiles, then chili powder and 1 can cannellini beans. Cook until flavors marry, about 5 minutes.
- Meanwhile, pour remaining can of beans into a bowl and mash to a paste consistency. Add mashed beans to the onion and bean mixture. Add chicken stock and cooked chicken. Reduce heat and simmer about 25 minutes.
Nutrition Facts : Calories 353.8 calories, Carbohydrate 36.4 g, Cholesterol 63.4 mg, Fat 7.6 g, Fiber 9.9 g, Protein 32.7 g, SaturatedFat 1.9 g, Sodium 1243.2 mg, Sugar 2.5 g
QUICK WHITE CHICKEN CHILI
If you're feeling a little lazy, just buy a store-bought deli rotisserie chicken and shred it. It's faster and easier than cutting up the chicken.
Provided by Jessi Leigh
Categories Chicken Breast
Time 35m
Yield 8 serving(s)
Number Of Ingredients 18
Steps:
- Heat the oil over medium-high heat in a Dutch oven or heavy stockpot. Add the chicken and onion and saute 5 minutes, until chicken is no longer pink.
- Stir in the minced garlic, green chiles, cumin, oregano, cloves, and cayenne. Saute for 3 minutes to blend the flavors. Stir in the beans and the chicken broth and simmer 15 to 20 minutes. Season with salt to taste.
- Serve in bowls topped with cheese and a dollop of sour cream.
- Serve with corn bread, avocado, salsa, or corn chips.
QUICK CHICKEN CHILI
Adapted from an Epicurious recipe. Serve with sour cream, and tortilla strips and avocado if desired.
Provided by TigerJo
Categories Chicken
Time 35m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Purée broth, tomatoes, chiles, onion, garlic, cilantro, seeds, cumin, and salt in a blender until smooth, about 2 minutes.
- Heat oil in a 3- to 4-quart heavy saucepan over moderately high heat until hot but not smoking, then pour in sauce and boil, uncovered, stirring occasionally, 5 minutes.
- Meanwhile, coarsely shred chicken.
- Stir chicken and beans (with juices) into chili, then reduce heat to moderately low and simmer, covered, 10 minutes.
QUICK WHITE CHICKEN CHILI
Everytime I make this for a potluck or family gathering, it goes so quickly! For a (very) spicy variation, you can add ground red pepper or chopped jalapeno! Recipe easily doubles or triples for guests. In a hurry, you can use the canned chicken that's already cooked.
Provided by My2Suns
Categories < 30 Mins
Time 30m
Yield 6-7 serving(s)
Number Of Ingredients 13
Steps:
- In large skillet, heat olive oil, add chopped chicken and cook until no longer pink.
- Add onion and cook until transparent.
- Add chilies, flour, cumin, garlic, and Season All; cook and stir for 2 minutes.
- Add beans and chicken broth; bring to a boil; reduce heat; simmer for 10 minutes or until thickened.
- Add chicken; cook until hot.
- Garnish with cheese, sour cream and salsa, if desired.
QUICK AND EASY CHICKEN CHILI
This quick chili recipe is great in the summertime or winter. It's also great for potlucks and family gatherings. It tastes great with a spoonful of sour cream.
Provided by McKaydensMomma08
Categories Soups, Stews and Chili Recipes Chili Recipes Chicken Chili Recipes
Time 25m
Yield 10
Number Of Ingredients 9
Steps:
- Stir together the corn, hominy, pinto beans, and kidney beans in a large saucepan over medium heat; bring to a boil. Stir in the salsa, chili powder, cumin, and water; return to a boil. Cook another 15 minutes. Stir in the chicken to serve.
Nutrition Facts : Calories 319.8 calories, Carbohydrate 45 g, Cholesterol 34 mg, Fat 5.8 g, Fiber 12.7 g, Protein 24.2 g, SaturatedFat 1.3 g, Sodium 919.7 mg, Sugar 3.5 g
Tips:
- Prep Ingredients: Before you start cooking, measure and chop all your ingredients. This will save you time and make the cooking process smoother.
- Use a Large Pot: Chili is a hearty dish that tends to bubble and splatter, so it's best to use a large pot to prevent spills.
- Brown the Chicken Well: Browning the chicken adds flavor and color to the chili. Make sure to cook the chicken until it's golden brown before adding the other ingredients.
- Use a Variety of Beans: This recipe calls for black beans and corn, but you can use any type of beans you like. Some other popular options include kidney beans, pinto beans, and white beans.
- Add Vegetables: Feel free to add other vegetables to the chili, such as diced tomatoes, bell peppers, or zucchini. This will add more flavor and nutrition to the dish.
- Season to Taste: Taste the chili and adjust the seasonings as needed. You may want to add more chili powder, cumin, or salt depending on your personal preference.
- Let the Chili Simmer: Simmering the chili for at least 30 minutes allows the flavors to meld and develop. The longer you simmer it, the better it will taste.
- Serve with Toppings: Serve the chili with your favorite toppings, such as shredded cheese, sour cream, avocado, or cilantro. These toppings will add extra flavor and texture to the dish.
Conclusion:
This quick chicken chili is a delicious and easy-to-make meal that's perfect for busy weeknights. It's packed with flavor and can be easily customized to your liking. Whether you're a chili lover or just looking for a quick and easy dinner option, this recipe is sure to please.
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