Best 3 Quick Beef Stew Recipes
Discover the delectable flavors of Quick Beef Stew, a culinary delight that promises a comforting and hearty meal. This classic dish is crafted with tender beef, aromatic vegetables, and a rich, savory broth, all simmered to perfection. Indulge in three unique variations of this beloved stew:
1. Classic Beef Stew: Experience the timeless essence of beef stew in its traditional form. This recipe showcases the harmonious blend of tender beef, flavorful vegetables, and a luscious broth, creating a comforting and nostalgic dish.
2. Slow-Cooker Beef Stew: Embrace the convenience of slow cooking with this hands-off approach to beef stew. Simply toss all the ingredients into your slow cooker and let it work its magic. The result is a fall-apart tender beef stew that's perfect for busy weeknights or lazy weekends.
3. Instant Pot Beef Stew: Harness the power of your Instant Pot to create a quick and flavorful beef stew. This pressure cooker method locks in moisture and infuses the stew with intense flavors in a fraction of the time. Enjoy a hearty and satisfying stew without compromising on taste.
Each variation offers a distinct culinary experience, catering to different preferences and cooking styles. Whether you prefer the classic slow-simmered approach, the convenience of a slow cooker, or the speed of an Instant Pot, these recipes guarantee a delicious and soul-satisfying beef stew that will warm your heart and tantalize your taste buds.
QUICK BEEF STEW
This recipe deliciously proves savory stews don't have to simmer for hours.-Laura McCormick, Lebanon, Missouri
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- Place the potatoes and water in a microwave-safe dish; microwave on high until almost tender, about 7-9 minutes. Set aside (do not drain). , In a 3-qt. microwave-safe dish, cook beef and onion on medium until beef is browned, about 8 minutes; drain. Add potatoes and remaining ingredients. Cover and microwave on medium for 12 minutes or until potatoes are tender and vegetables are heated through.
Nutrition Facts : Calories 195 calories, Fat 7g fat (3g saturated fat), Cholesterol 37mg cholesterol, Sodium 391mg sodium, Carbohydrate 17g carbohydrate (4g sugars, Fiber 4g fiber), Protein 16g protein.
QUICK GROUND BEEF STEW
This is a wholesome, unconventional, and delicious ground beef stew recipe for all to enjoy. I serve it over brown rice or sometimes we just eat it alone.
Provided by Bobbie
Categories Soups, Stews and Chili Recipes Stews Beef
Time 45m
Yield 4
Number Of Ingredients 9
Steps:
- Heat oil in a pot over medium-high heat. Add onion and saute until tender, 5 to 7 minutes. Add beef, salt, and pepper; cook and stir until browned and crumbly, 5 to 7 minutes. Stir in cabbage, tomato-vegetable juice, parsley, and marjoram. Cover and reduce heat; let simmer, stirring once or twice, until cabbage is tender, about 20 minutes.
Nutrition Facts : Calories 329.6 calories, Carbohydrate 11.7 g, Cholesterol 74.3 mg, Fat 20.7 g, Fiber 3.6 g, Protein 23.8 g, SaturatedFat 6.4 g, Sodium 899.9 mg, Sugar 6.7 g
QUICK-FIX BEEF STEW
Make and share this Quick-Fix Beef Stew recipe from Food.com.
Provided by JennyMidget
Categories Stew
Time 7h
Yield 1 stew, 6 serving(s)
Number Of Ingredients 6
Steps:
- Brown beef in frying pan, drain.
- Combine with all other ingredients in slow cooker/crockpot, or cook in large pot on stove.
- For slow cooker, cook on Low for 5-7 hours. For stovetop, simmer on low heat for 1-2 hours.
Tips:
- For tender beef, use chuck roast or stew meat.
- Sear beef in a hot skillet before adding to the slow cooker. This will brown the meat and add flavor.
- Add vegetables such as carrots, celery, onions, and potatoes to the slow cooker. Vegetables will cook until tender and absorb the beef's flavor.
- Use beef broth or water as the liquid in the slow cooker. You can also add a cup of red wine for extra flavor.
- Season the stew with salt, pepper, garlic powder, and onion powder.
- Cook the stew on low for 8-10 hours or on high for 4-6 hours.
- Serve the stew over rice, noodles, or mashed potatoes.
Conclusion:
Beef stew is a classic comfort food that is easy to make in a slow cooker. With a few simple ingredients, you can create a delicious and hearty stew that the whole family will enjoy. So next time you're looking for a quick and easy meal, give this beef stew recipe a try. You won't be disappointed!
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