Best 2 Quick Beef Pizza Recipes
Indulge in a culinary adventure with our mouthwatering Quick Beef Pizza, a symphony of flavors that will tantalize your taste buds from the first bite. This delectable dish combines a crispy, golden crust with a savory combination of seasoned ground beef, melted mozzarella cheese, and a vibrant medley of bell peppers, onions, and mushrooms. Experience the harmony of textures and flavors in every slice, as the tender beef mingles with the sweetness of the vegetables and the rich, gooey cheese.
In addition to the classic Quick Beef Pizza, we present an array of equally enticing recipes that cater to diverse preferences and dietary needs. Embark on a vegetarian odyssey with our Veggie-Packed Pizza, bursting with an abundance of fresh vegetables. For those seeking a spicy kick, the Jalapeño Popper Pizza delivers a fiery sensation that will ignite your senses. Health-conscious individuals will delight in the Turkey Sausage Pizza, a lean and flavorful alternative. And for those with gluten sensitivities, the Gluten-Free Crust Pizza offers a delicious solution without compromising on taste.
QUICK BEEF PIZZA
A quick meal with most ingredients from the cupboard. My kids really like it. Good with ground turkey, too.
Provided by tosa mom
Categories Main Dish Recipes Pizza Recipes Beef
Time 30m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Place beef in a skillet over medium heat, and cook until evenly brown. Drain grease.
- Spread cream of mushroom soup over the pizza crust. Layer cooked beef over the soup, and top with cheese.
- Bake 15 minutes in the preheated oven, until cheese is melted and pizza is heated through.
Nutrition Facts : Calories 830.1 calories, Carbohydrate 55.8 g, Cholesterol 138.5 mg, Fat 46.7 g, Fiber 2 g, Protein 47.9 g, SaturatedFat 21.8 g, Sodium 1485.4 mg, Sugar 3.4 g
QUICK-AND-EASY BEEF PIZZA
Make and share this Quick-And-Easy Beef Pizza recipe from Food.com.
Provided by Sharon123
Categories Cheese
Time 28m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Place olive oil in a large nonstick skillet and heat.
- Put in the green pepper and onion and cook until tender, about 8 minutes. Set aside.
- Place pizza crust on a lightly greased baking sheet.
- Top with the beef, onion and green pepper mixture, and cherry tomatoes.
- Sprinkle with Swiss cheese, Parmesan cheese and Italian seasoning.
- Bake in a 400*F. oven about 8 minutes or until cheese melts and pizza is heated through.
Nutrition Facts : Calories 279, Fat 19.1, SaturatedFat 8.7, Cholesterol 64, Sodium 120, Carbohydrate 6, Fiber 1.2, Sugar 2.8, Protein 20.6
Tips:
- For a crispier crust, use a pizza stone or baking sheet preheated in the oven.
- If your pizza dough is too sticky, add a little more flour until it is easy to handle.
- Be careful not to overcook the pizza, or the crust will become dry and hard.
- Feel free to get creative with your toppings! You can use any combination of vegetables, meats, and cheeses that you like.
- If you are using fresh vegetables, be sure to cook them before adding them to the pizza, so that they do not release excess water and make the pizza soggy.
Conclusion:
This quick beef pizza is a delicious and easy meal that can be made in just 30 minutes. It is a great option for a busy weeknight dinner or a casual get-together with friends. With its simple ingredients and customizable toppings, this pizza is sure to be a hit with everyone at the table. So next time you are looking for a quick and easy meal, give this beef pizza a try!
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