Best 8 Quick Applesauce Raisin Bread Recipes

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Indulge in the delectable aroma of freshly baked Applesauce Raisin Bread, a classic treat that combines the sweet tang of applesauce and the plumpness of raisins in a tender, moist loaf. This versatile bread can be enjoyed for breakfast, brunch, or as an afternoon snack, and is sure to satisfy your sweet tooth. With variations such as the nutty crunch of walnuts or the zesty zing of orange zest, there's an Applesauce Raisin Bread recipe for every palate. Gather your ingredients and let's embark on a delightful baking journey!

Let's cook with our recipes!

APPLE RAISIN QUICK BREAD



Apple Raisin Quick Bread image

Cloves are a subtle but effective complement to the abundant apple pieces in this apple raisin quick bread. —Gail Buss, New Bern, North Carolina

Provided by Taste of Home

Time 1h10m

Yield 2 loaves (16 slices each).

Number Of Ingredients 13

1-1/4 cups vegetable oil
4 large eggs, room temperature
4 teaspoons vanilla extract
3 cups all-purpose flour
2-1/2 cups sugar
2 teaspoons ground cinnamon
1-1/2 teaspoons salt
1-1/2 teaspoons baking soda
1 teaspoon ground cloves
1/2 teaspoon baking powder
3 cups diced peeled tart apples
2/3 cup raisins
1/2 cup chopped nuts

Steps:

  • Preheat oven to 325°. In a bowl, beat oil, eggs and vanilla. Combine flour, sugar, cinnamon, salt, baking soda, cloves and baking powder; beat into the egg mixture. Stir in apples, raisins and nuts. Pour into two greased 9x5-in. loaf pans. Bake until a toothpick inserted in the center comes out clean, 60-70 minutes. Cool 10 minutes before removing from pans to wire racks.

Nutrition Facts : Calories 217 calories, Fat 10g fat (1g saturated fat), Cholesterol 23mg cholesterol, Sodium 187mg sodium, Carbohydrate 29g carbohydrate (19g sugars, Fiber 1g fiber), Protein 3g protein.

APPLESAUCE BREAD



Applesauce Bread image

This quick bread makes a delicious breakfast.

Provided by Paula Deen

Categories     baking     sweets

Time 10m

Yield 10

Number Of Ingredients 13

8 tablespoons (1 stick) softened butter
1 teaspoon vanilla
1 teaspoon all spice
1 teaspoon ground cinnamon
1/2 teaspoon salt
1 teaspoon baking soda
1 teaspoon baking powder
1/4 cup dark brown sugar
2 cups all purpose flour
1 cup applesauce
2 eggs
1 cup raisins
1/2 cup chopped walnuts

Steps:

  • Preheat oven to 350 °F. Cream butter and brown sugar. Add the remaining ingredients except raisins and nuts. Mix well until blended. Stir in raisins and nuts. Pour into greased and floured 8 x 4 x 3-inch loaf pan. Bake for 60 to 65 minutes. Makes 1 loaf.

RAISIN BREAD I



Raisin Bread I image

This is a raisin bread that does not need yeast. Easy for those who don't want all the fuss.

Provided by Carol

Categories     100+ Breakfast and Brunch Recipes     Breakfast Bread Recipes

Time 1h10m

Yield 12

Number Of Ingredients 10

3 cups all-purpose flour
½ cup white sugar
3 teaspoons baking powder
½ teaspoon baking soda
1 teaspoon salt
¾ teaspoon ground cinnamon
1 cup raisins
1 egg
¼ cup melted butter
1 cup milk

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease one 9x5x3 inch loaf pan.
  • In large bowl measure flour, sugar, baking powder, soda, salt, cinnamon, and raisins. Stir thoroughly. Make a well in center.
  • In small bowl beat egg until frothy. Mix in melted butter and milk. Pour into well. Stir just enough to moisten. Scrape into greased 9x5x3 inch loaf pan.
  • Bake in 350 degree F (175 degree C) oven for 1 hour. Serve plain or toasted with butter.

Nutrition Facts : Calories 233.1 calories, Carbohydrate 43.2 g, Cholesterol 27.3 mg, Fat 5 g, Fiber 1.4 g, Protein 4.8 g, SaturatedFat 2.9 g, Sodium 411.5 mg, Sugar 16.6 g

SPICED APPLESAUCE BREAD



Spiced Applesauce Bread image

With applesauce and spices, this bread is moist, delicious and great in lunch boxes. I also like it spread with cream cheese or peanut butter.

Provided by LOUISE

Categories     Bread     Quick Bread Recipes

Time 1h10m

Yield 12

Number Of Ingredients 13

1 ¼ cups applesauce
1 cup white sugar
½ cup vegetable oil
2 eggs
3 tablespoons milk
2 cups all-purpose flour
1 teaspoon baking soda
½ teaspoon baking powder
½ teaspoon ground cinnamon
¼ teaspoon ground nutmeg
¼ teaspoon ground allspice
¼ teaspoon salt
½ cup chopped pecans

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
  • In a large bowl, combine the applesauce, sugar, oil, eggs and milk; beat well. Sift in the flour, baking soda, baking powder, cinnamon, nutmeg, allspice and salt; stir until smooth. Fold in the pecans. Pour batter into prepared loaf pan.
  • Bake in preheated oven for 60 minutes, or until a toothpick inserted into center of the loaf comes out clean.

Nutrition Facts : Calories 281.2 calories, Carbohydrate 36.6 g, Cholesterol 31.3 mg, Fat 13.9 g, Fiber 1.4 g, Protein 3.8 g, SaturatedFat 1.9 g, Sodium 187.8 mg, Sugar 19.7 g

QUICK APPLESAUCE RAISIN BREAD



Quick Applesauce Raisin Bread image

This is a quick way to make a moist and yummy raisin bread. The longer it sits, the better it gets!! This freezes well after it is baked.

Provided by Country Cook in Okl

Categories     Quick Breads

Time 1h5m

Yield 1 loaf, 12 serving(s)

Number Of Ingredients 8

2 1/3 cups Bisquick
3 eggs
1 cup brown sugar
1 1/2 cups applesauce
1/2 cup vegetable oil
1/2 teaspoon cinnamon
1 teaspoon vanilla
1 cup raisins

Steps:

  • In mixing bowl beat eggs, add sugar,applesauce,oil,cinnamon,and vanilla. Beat until mixed.
  • Add bisquick and mix well.
  • Stir in raisins and pour into prepared loaf pan.
  • Bake at 350 until top springs back when touched.
  • This rises a lot and the top usually splits.
  • Wrap in foil while warm.

"APPLESAUCE RAISIN BREAD"



This is a "really QUICK" way to make a moist and Yummy raisin bread. The Longer this sits the better it gets. Honestly. This also freezes well for Holiday Gifts.

Provided by FREDA GABLE

Categories     Sweet Breads

Time 1h10m

Number Of Ingredients 8

2 1/3 C bisquick original
3 eggs
1 C brn sugar
1 1/2 c applesauce
1/2 C vegetable oil
1/2 tsp cinnamon
1 tsp pure vanilla extract ( not imitation)
1 1/2 C raisins

Steps:

  • 1. Beat eggs, add sugar, applesauce, oil & vanilla in mixing bowl. Beat until mixed.
  • 2. Add: Bisquick, mix well. Stir in raisins, pour into oiled loaf pan.
  • 3. Bake: @ 350 until top springs back when touched. (about 1 hr.)some ovens a little more. will be a nice golden brown top. NORE: This will rise a lot and the top will usually split before its done.
  • 4. wrap in foil while warm. serve warm or freeze till your ready for a snack. this makes wonderful gifts.

RAISIN-APPLESAUCE BREAD



Raisin-Applesauce Bread image

This bread is great as dessert with coffee, warmed for breakfast with a little butter or cream cheese, or as a healthy between-meal snack.

Provided by Teneal

Categories     Quick Breads

Time 1h15m

Yield 1 loaf

Number Of Ingredients 12

2 eggs
1 (16 ounce) jar applesauce
2 cups raisins
1/2 cup all-bran cereal
2 1/2 cups flour
2 1/2 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon baking soda
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 cup vegetable oil
1 cup brown sugar, firmly packed

Steps:

  • Preheat oven to 350 degrees.
  • Grease 9x5x3-inch loaf pan.
  • In small bowl, combine eggs, applesauce, raisins, and bran cereal; let stand about 10 mins and stir.
  • In large bowl, stir together flour, baking powder, salt, baking soda, cinnamon and nutmeg.
  • Stir vegetable oil and brown sugar into raisin/applesauce mixture.
  • Add raisin/applesauce mixture to dry ingredients, stir until moistened completely and turn into loaf pan.
  • Bake 60-70 minutes or until toothpick inserted into center comes out clean.
  • Let cool 15 minutes before removing from pan.

Nutrition Facts : Calories 3902.9, Fat 71.4, SaturatedFat 11.3, Cholesterol 423, Sodium 4327.7, Carbohydrate 801.1, Fiber 34.8, Sugar 389.8, Protein 58.7

APPLESAUCE RAISIN LOAF



Applesauce Raisin Loaf image

Early in my marriage money was tight and I love to give gifts. I started baking breads and cookies as a way to give something thoughtful that didn't cost an arm and a leg. This bread was one of my friends favorites and it's so easy.

Provided by Susan Pagano

Categories     Sweet Breads

Time 1h20m

Number Of Ingredients 10

1 1/2 c applesauce, unsweetened
1 1/2 tsp baking soda
1/2 c butter
1 c sugar
1 beaten egg
1 tsp cinnamon
3/4 tsp salt
1/4 tsp ground cloves
2 c flour
1 c raisins

Steps:

  • 1. Preheat oven to 350 degrees
  • 2. grease loaf pan
  • 3. combine applesauce and baking soda in small bowl--set side.(this mixture sizzles and foams)
  • 4. cream butter and sugar in large bowl
  • 5. stir in egg, cinnamon, salt and cloves
  • 6. blend in applesauce mix (this will appear to be curdled).
  • 7. mix in flour slowly until mix is smooth.
  • 8. fold in raisins and pour into greased pan
  • 9. bake 65-70 minutes. Cool in pan for 10 munutes then invert onto cooling rack.

Tips:

  • Use ripe apples for the applesauce. This will give your bread a more intense apple flavor.
  • Don't overmix the batter. Overmixing can result in a tough, dense bread.
  • Grease and flour your loaf pan before baking. This will help prevent the bread from sticking to the pan.
  • Bake the bread until a toothpick inserted into the center comes out clean. This usually takes about 50-60 minutes.
  • Let the bread cool in the pan for 10 minutes before transferring to a wire rack to cool completely. This will help prevent the bread from falling apart.

Conclusion:

This easy applesauce raisin bread is a delicious and moist quick bread that is perfect for breakfast, lunch, or a snack. It's also a great way to use up leftover applesauce. With its simple ingredients and easy-to-follow instructions, this bread is sure to be a favorite in your home.

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