Best 2 Quick Apple Cobbler Recipes

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Indulge in the delightful symphony of flavors with our curated collection of quick and irresistible apple cobbler recipes. These delectable treats are a testament to the culinary magic that arises from the perfect balance of sweet, tangy, and comforting flavors. From classic apple cobbler to unique variations like caramel apple cobbler and even a vegan apple cobbler, our recipes cater to every taste and dietary preference. Each recipe is meticulously crafted with detailed instructions and helpful tips to guide you effortlessly through the baking process. So, gather your ingredients, preheat your oven, and embark on a delightful journey of creating these comforting and delectable apple cobbler masterpieces.

**Caramel Apple Cobbler:** Savor the luscious combination of sweet apples, gooey caramel, and a flaky crust in this irresistible caramel apple cobbler. The caramel sauce adds a layer of richness and depth of flavor that takes this classic dessert to a whole new level.

**Apple Crumble Cobbler:** Experience the delightful interplay of textures with our apple crumble cobbler. A layer of tender apples is topped with a delectable crumble topping made from oats, butter, flour, and sugar, creating a delightful contrast of soft and crunchy textures.

**Dutch Apple Cobbler:** Discover the timeless charm of Dutch apple cobbler, a classic dessert that showcases the essence of simplicity and comfort. Sliced apples are nestled in a sweet and tangy filling, topped with a buttery biscuit crust that bakes to golden perfection.

**Vegan Apple Cobbler:** Delight in the guilt-free indulgence of our vegan apple cobbler. This recipe caters to those with dietary restrictions or those seeking a healthier alternative. It features a flaky and tender crust made without butter or eggs, and a luscious apple filling sweetened naturally with maple syrup.

**Individual Apple Cobblers:** Create a delightful assortment of individual apple cobblers, perfect for a crowd or for those who prefer a personalized serving. These charming mini cobblers are baked in individual ramekins, allowing for a delightful presentation and a perfectly portioned dessert experience.

Let's cook with our recipes!

QUICK APPLE COBBLER



Quick Apple Cobbler image

This is a very easy recipe made with simple basics you usually have around the house. Perfect with after-dinner coffee or office pot-lucks. My sons also like to top it with whipped cream or ice cream. Change it up a bit by substituting a can of cherries or sliced peaches for a different variety of cobbler.

Provided by Tammy

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 55m

Yield 8

Number Of Ingredients 8

½ cup butter, melted
1 ¼ cups white sugar, divided
1 cup all-purpose flour
2 teaspoons baking powder
¾ cup milk
1 (20 ounce) can sliced apples
1 teaspoon ground cinnamon
½ cup water

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Pour butter into 9-inch round baking pan.
  • Mix 1 cup sugar, flour, and baking powder together in a bowl. Stir in milk. Pour batter into the baking pan.
  • Arrange apples over the batter; sprinkle remaining 1/4 cup sugar and cinnamon on top. Pour in water.
  • Bake in the preheated oven until golden brown, about 45 minutes.

Nutrition Facts : Calories 339.9 calories, Carbohydrate 56.7 g, Cholesterol 32.3 mg, Fat 12.5 g, Fiber 1.8 g, Protein 2.6 g, SaturatedFat 7.7 g, Sodium 215.9 mg, Sugar 43 g

QUICK CRAN-APPLE COBBLER



Quick Cran-Apple Cobbler image

"I developed this when I wanted a quick but special dessert for my hungry husband," recalls Joan Gocking of Moundsville, West Virginia. The yummy results are sweetly priced at 52¢ a helping.

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 6 servings.

Number Of Ingredients 4

1 can (21 ounces) apple pie filling
1/2 cup dried cranberries
1 package (7-3/4 ounces) cinnamon swirl biscuit mix
1/2 cup water

Steps:

  • In an ungreased 9-in. pie plate, combine the pie filling and cranberries. In a small bowl, combine biscuit mix and water; drop by tablespoonfuls over filling., Bake at 450° for 10-12 minutes or until lightly browned. Cover and bake 10-12 minutes longer or until topping is golden brown and a toothpick inserted in a biscuit comes out clean. Serve warm.

Nutrition Facts : Calories 291 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 187mg sodium, Carbohydrate 63g carbohydrate (44g sugars, Fiber 1g fiber), Protein 1g protein.

Tips:

  • Use a variety of apples for a more complex flavor. Some good choices include Granny Smith, Honeycrisp, and Braeburn.
  • If you don't have a baking dish, you can use a 9-inch pie plate instead.
  • To make a gluten-free cobbler, use a gluten-free flour blend. You can also use almond flour or coconut flour.
  • If you want a sweeter cobbler, you can add more sugar to the filling. You can also add a dollop of honey or maple syrup.
  • Serve the cobbler warm with a scoop of vanilla ice cream or whipped cream.

Conclusion:

Apple cobbler is a classic dessert that is easy to make and always a crowd-pleaser. With its simple ingredients and delicious flavor, it's a perfect choice for any occasion.

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