Best 4 Quick And Easy Hot Dogs With Mashed Potatos Recipes
**Succulent Hot Dogs and Delightful Mashed Potatoes: A Culinary Symphony of Simplicity and Taste**
In the realm of culinary delights, the harmonious union of hot dogs and mashed potatoes stands as a testament to the boundless creativity and versatility that cooking offers. This classic pairing, often associated with backyard barbecues and casual gatherings, transcends its humble origins to provide a symphony of flavors and textures that will tantalize your taste buds. With just a handful of ingredients and minimal preparation, you can conjure up a feast that caters to every palate. From classic mashed potatoes imbued with creamy richness to the smoky, savory allure of grilled hot dogs, this culinary duo offers a symphony of taste and texture sure to leave you craving more. Whether you're a seasoned home cook or a novice just starting your culinary journey, this comprehensive guide will provide you with all the essential knowledge and step-by-step instructions to create the perfect hot dogs and mashed potatoes. So, embark on this delectable expedition and discover the joy of preparing a meal that is as comforting as it is delicious.
MASHED POTATO-TOPPED HOT DOGS
INSTEAD of the usual hot dog and bun meal, I like to make more of a main meal. It's a great way to use up leftover mashed potatoes and the toppings can be varied. Best of all, it's kid-friendly and very easy to make to fit everyone's preferences.
Provided by Taste of Home
Categories Dinner
Time 10m
Yield 2 servings.
Number Of Ingredients 4
Steps:
- Make a lengthwise cut three-fourths of the way through each hot dog. Open hot dogs and place cut side up on a baking sheet. Top with mashed potatoes and cheese. , Bake at 350° for 5-10 minutes or until cheese is melted. Spread with salsa and sprinkle with onions.
Nutrition Facts : Calories 506 calories, Fat 38g fat (18g saturated fat), Cholesterol 81mg cholesterol, Sodium 1589mg sodium, Carbohydrate 27g carbohydrate (4g sugars, Fiber 3g fiber), Protein 16g protein.
HOT DOGS WITH MASHED POTATOES
A budget meal to keep in mind during those in-between paycheck weeks, when you just need to eek out few more days without running to the grocery store, and when you and the kids are just plain sick of pasta.
Provided by AshleyP
Categories Cheesecake
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 3
Steps:
- Split the hot dogs lengthwise and place on a cookie sheet.
- Fill the split with mashed potatoes. Sprinkle grated cheese on top.
- Bake at 350°F until the hot dogs are done and the cheese is melted, about 10 minutes.
QUICK AND EASY HOT DOGS WITH MASHED POTATOS
This is an alternative to the traditional "hot dog and french fries" meal; not much harder to make but the taste and presentation appeal to adults as well as kids. I've found that Nathan's or Boar's Head hot dogs work best (I usually prefer Hebrew National brand but they are too dry for this recipe). And thick mashed potatoes work better than thin; the recipe calls for instant because it's quick and easy but leftover mashed potatoes are even better. I typically spoon the mashed potatoes onto the hot dogs but others may use a pastry bag and large whipped cream nozzle to ritz them up (it's pretty cool looking)
Provided by Chickermunker
Categories < 30 Mins
Time 20m
Yield 4 Hot Dogs, 4 serving(s)
Number Of Ingredients 6
Steps:
- Prepare mashed potatoes according to package directions, set aside.
- Split hot dogs lengthwise, spread open on cookie sheet (moist inner portion should be facing up).
- Sprinkle ground mustard on hot dogs.
- Stir cheese and garlic into mashed potatoes; spoon into split.
- Sprinkle paprika over the top.
- Bake at 350°F for 10 minutes; until hot.
Nutrition Facts : Calories 216.1, Fat 14.3, SaturatedFat 5.8, Cholesterol 26.6, Sodium 576.5, Carbohydrate 14.2, Fiber 1, Sugar 2.1, Protein 7.6
STUFFED HOT DOGS
What do you do with left-over mashed potatoes? I have three sons and this is their very favorite recipe I make. Believe me kids and adults love them, I promise you won't have any left-overs. And the best part is it is easy!
Provided by Shelly Saxell
Categories Other Main Dishes
Time 40m
Number Of Ingredients 3
Steps:
- 1. Slice hot dogs down the center, open them up. Be careful not to go all the way through.
- 2. Use a teaspoon to stuff the hot dogs with the mashed potatoes.
- 3. Top with cheese.
- 4. Bake at 350 for 20 minutes or until cheese is melted and bubbly.
Tips:
- To ensure perfectly cooked hot dogs, boil them for 5-7 minutes or until they reach an internal temperature of 165°F (74°C).
- For a smoky flavor, grill the hot dogs over medium heat for 5-7 minutes, turning them frequently to prevent burning.
- If you prefer baked hot dogs, preheat your oven to 400°F (204°C) and bake them for 10-12 minutes or until they are heated through.
- For a crispy coating, wrap each hot dog in a wonton wrapper and bake or air fry until golden brown and crispy.
- For a fun and unique presentation, serve hot dogs on a stick with your favorite toppings and condiments.
Conclusion:
Hot dogs are a versatile and delicious food that can be enjoyed in a variety of ways. Whether you prefer them boiled, grilled, baked, or wrapped in a crispy wonton wrapper, there's a hot dog recipe out there to suit your taste. With endless topping and condiment options, you can customize your hot dog to perfection. So next time you're looking for a quick and easy meal, give one of these hot dog recipes a try. You won't be disappointed!
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