Best 4 Quick And Easy Honey Garlic Sauce Recipes
Indulge in a culinary adventure with our tantalizing Honey Garlic Sauce, an irresistible condiment that elevates the flavors of any dish. This delectable sauce boasts a harmonious blend of sweet and savory notes, with the rich taste of honey perfectly complementing the aromatic pungency of garlic. Whether you're a seasoned chef or a home cook looking to add a touch of gourmet flair to your meals, our Honey Garlic Sauce is a versatile companion that will transform your culinary creations. From chicken and pork to shrimp and vegetables, this sauce adds a burst of flavor that will leave your taste buds dancing. Explore our collection of recipes featuring this extraordinary sauce, ranging from the classic Honey Garlic Chicken to the innovative Honey Garlic Salmon. Let your taste buds embark on a delicious journey as you discover the culinary wonders of our Honey Garlic Sauce.
Let's cook with our recipes!
THE BEST HOMEMADE HONEY GARLIC SAUCE
This recipe has been used in our family for years. It's better than any store-bought sauce and so quick and easy to make! Have extra sauce on hand because people will want to use it as a dipping sauce too.
Provided by Belinda Carter McDowell
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 18m
Yield 16
Number Of Ingredients 5
Steps:
- Heat oil in a nonstick skillet over medium heat. Add garlic; cook and stir until translucent, 3 to 4 minutes. Stir in ketchup, honey, and soy sauce. Bring to a boil. Reduce heat and simmer, stirring occasionally, until flavors combine, about 5 minutes.
Nutrition Facts : Calories 42.9 calories, Carbohydrate 9.2 g, Fat 0.9 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 0.1 g, Sodium 226 mg, Sugar 8.8 g
HONEY GARLIC SAUCE
I used this sauce on wings and they were super good.
Provided by Rachel
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 25m
Yield 16
Number Of Ingredients 8
Steps:
- Combine chicken broth, brown sugar, honey, soy sauce, garlic, and ginger in a saucepan over medium heat; bring to a gentle boil. Reduce heat and simmer sauce, stirring often, until flavors combine, about 5 minutes.
- Whisk water and cornstarch together in a small bowl. Pour into the saucepan; simmer until sauce thickens, about 5 minutes.
Nutrition Facts : Calories 66 calories, Carbohydrate 16.8 g, Cholesterol 0.6 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.5 g, Sodium 348.2 mg, Sugar 15.6 g
QUICK AND EASY HONEY GARLIC SAUCE
This sauce takes minutes to make and you may reduce the amounts to half if desired but you will will not have a lot of sauce, I have left the cayenne as optional if you like a bit of heat then add it in --- also see my recipe#79469
Provided by Kittencalrecipezazz
Categories Sauces
Time 12m
Yield 3 cups (approx)
Number Of Ingredients 6
Steps:
- In a small saucepan melt butter over medium heat.
- Add in garlic and cayenne; cook stirring for about 2 minutes or until the garlic is softened (be careful not to burn the garlic).
- Add in the ketchup, honey and soy sauce; bring to a simmer stirring constanly.
- Simmer for about 4-5 minutes.
QUICK AND EASY GARLIC SAUCE
Instead of buying a bottle that will sit in the fridge for ages and takes up space. I find it easier to make my own garlic sauce for when I eat falafel. It is a lot cheaper as well. Also you can adapt it to your own taste. it is very easy to make and takes up no time.
Provided by MeneerRobinson
Categories Sauces
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Mix all the ingredients together in a small bowl and it is ready to serve.
- The more garlic you use the sharper the sauce gets.
- If you make a larger quantity I would advise you to use fresh parsley (this also helps against the inevitable garlic breath).
Tips:
- For a thicker sauce, add more cornstarch or arrowroot powder.
- If you don't have honey, you can substitute maple syrup or brown sugar.
- To make the sauce spicier, add a pinch of cayenne pepper or red pepper flakes.
- If you want a more savory sauce, add a splash of soy sauce or tamari.
- This sauce is also great for dipping chicken, shrimp, or vegetables.
Conclusion:
This honey garlic sauce is a delicious and versatile condiment that can be used to enhance the flavor of a variety of dishes. It is easy to make and can be stored in the refrigerator for up to two weeks. Whether you are using it as a marinade, a dipping sauce, or a stir-fry sauce, this honey garlic sauce is sure to please everyone at the table.
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