Indulge in the tantalizing flavors of our quick and easy curry chicken salad, a delightful dish perfect for a satisfying lunch or light dinner. With a harmonious blend of succulent chicken, aromatic curry spices, crisp vegetables, and a creamy, tangy dressing, this salad offers a delightful symphony of textures and flavors that will tantalize your taste buds.
In this comprehensive article, we present a collection of delectable curry chicken salad recipes, each offering unique variations to cater to diverse preferences. From the classic Indian-spiced version to the Thai-inspired coconut curry rendition, and a refreshing yogurt-based dressing for a lighter option, these recipes are designed to cater to a wide range of culinary tastes and dietary needs.
Embark on a culinary journey as we guide you through the simple steps of preparing these delectable salads. Discover the art of creating a flavorful curry dressing from scratch, balancing the warmth of spices with the cooling touch of yogurt or mayonnaise. Learn how to select the perfect chicken for your salad, ensuring tender and juicy results every time. Explore various vegetable combinations to add a vibrant crunch and freshness to your dish, and uncover the secrets of achieving a perfectly balanced and flavorful curry chicken salad.
So, prepare your taste buds for an extraordinary culinary experience as we delve into the world of curry chicken salads, offering a delightful array of recipes that promise to transform your lunches and dinners into moments of pure culinary bliss.
CURRY CHICKEN SALAD
This Curry Chicken Salad is absolutely one of the best, easiest, and on the go meals! It is loaded with tender chicken, creamy curry dressing, crisp celery, and sweet golden apples. You can make this chicken salad quickly and eat it right away or use it for meal prep and keep it in the fridge for quick and easy meals throughout the week. Serve this Curried Chicken salad for lunch, dinner, or at brunch or potluck.
Provided by Kimber
Categories Lunch
Time 20m
Number Of Ingredients 10
Steps:
- Combine the mayonnaise with the curry powder, salt and pepper and mix well.
- In a large bowl, combine the chicken, celery, green onions, apple, raisins, and almonds. Pour the dressing over top and stir until evenly coated.
- Serve chilled with crackers, on greens, or your favorite way. Enjoy!
Nutrition Facts : ServingSize 3 /4 cup, Calories 327 kcal, Carbohydrate 11 g, Protein 24 g, Fat 22 g, SaturatedFat 3 g, Cholesterol 63 mg, Sodium 459 mg, Fiber 2 g, Sugar 8 g, UnsaturatedFat 14 g
CURRY CHICKEN SALAD
A cold chicken salad spread ideal for a sandwich. Serve on bread with lettuce, and enjoy!
Provided by Samantha
Categories Salad Curry Salad Recipes
Time 10m
Yield 6
Number Of Ingredients 4
Steps:
- In a medium bowl, stir together the chicken, celery, mayonnaise, and curry powder.
Nutrition Facts : Calories 77.1 calories, Carbohydrate 1 g, Cholesterol 36.6 mg, Fat 1.6 g, Fiber 0.5 g, Protein 14 g, SaturatedFat 0.4 g, Sodium 46.3 mg, Sugar 0.3 g
QUICK AND EASY CURRY CHICKEN SALAD FOR LUNCHES
Curry chicken salad is one of my favorite recipes to make ahead for a week of effortless but delicious lunches. This recipe is so flavorful and has ton of great texture. There are so many ways you can eat this chicken salad: sandwich, mixed into a salad, scooped into lettuce cups, spooned into cucumbers or other veggies, dipped with pita, spread on top of toast, or just eaten straight out of the container! Curry chicken salad is also a great party app, just place dollops in little cucumber cups, finger sandwiches, or crackers and serve!
Provided by Stirs and Stripes
Categories Chicken Salad
Time 15m
Yield 6
Number Of Ingredients 10
Steps:
- Whisk yogurt and mayonnaise together in a medium bowl until blended. Add curry powder and stir to combine. Stir in shredded chicken until evenly coated. Add apple, celery, green onion, almonds, and raisins; season with salt and pepper. Stir gently to until thoroughly combined and all ingredients are coated with curry-yogurt.
- Serve immediately or refrigerate until ready to serve.
Nutrition Facts : Calories 227.3 calories, Carbohydrate 13 g, Cholesterol 36.9 mg, Fat 13.2 g, Fiber 2.2 g, Protein 15.1 g, SaturatedFat 2 g, Sodium 107 mg, Sugar 8.5 g
Tips:
- Use a variety of spices: Curry powder is a blend of spices that typically includes turmeric, coriander, cumin, fenugreek, and chili powder. You can use a store-bought curry powder or make your own. If you're making your own, experiment with different proportions of spices to create a blend that you like.
- Don't be afraid to add heat: Curry can be as mild or as spicy as you like. If you like spicy food, add a little cayenne pepper or red pepper flakes to the curry powder. You can also add chopped chili peppers to the salad.
- Use a variety of vegetables: Curry chicken salad is a great way to get your daily dose of vegetables. Some good vegetables to add to the salad include celery, carrots, onions, and cucumbers. You can also add other vegetables that you like, such as bell peppers, tomatoes, or corn.
- Use a variety of fruits: Fruits can add a sweet and tangy flavor to curry chicken salad. Some good fruits to add to the salad include apples, grapes, and pineapple. You can also add other fruits that you like, such as oranges, bananas, or berries.
- Use a variety of nuts: Nuts can add a crunchy texture and a nutty flavor to curry chicken salad. Some good nuts to add to the salad include almonds, walnuts, and pecans. You can also add other nuts that you like, such as cashews, pistachios, or macadamia nuts.
Conclusion:
Curry chicken salad is a delicious and versatile dish that can be made with a variety of ingredients. It's a great lunch option because it's easy to make and can be packed ahead of time. Plus, it's a healthy meal that's packed with protein, vegetables, and fruits. So next time you're looking for a quick and easy lunch, give curry chicken salad a try. You won't be disappointed!
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