Best 3 Quick And Easy Black Bean Nachos Vegetarian Recipes
Indulge in the delightful fusion of flavors with our tantalizing vegetarian black bean nachos. Get ready for a culinary journey that celebrates the irresistible harmony of crispy tortilla chips, tangy black beans, melted cheese, and a vibrant array of toppings, all coming together to create a symphony of taste and texture. This versatile dish can be tailored to suit your preferences, with options ranging from classic to adventurous toppings. We'll guide you through the art of creating the perfect nacho platter, including a homemade black bean mixture, three types of cheese, and a variety of toppings such as guacamole, pico de gallo, sour cream, and jalapenos. Dive into the world of flavor sensations with our easy-to-follow recipes, designed for both novice and experienced cooks. Whether you're hosting a game day party, a casual get-together, or simply craving a delicious meal, these black bean nachos will undoubtedly steal the show and leave your taste buds craving more.
Check out the recipes below so you can choose the best recipe for yourself!
CHEESY BLACK BEAN NACHOS
We're trying to go meatless once a week, and this dish helps make those meals fun, quick and super delicious. It's a great way to use up beans and canned tomatoes from your pantry. -Cynthia Nelson, Saskatoon, Saskatchewan
Provided by Taste of Home
Categories Appetizers Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. Mix beans, tomatoes and jalapenos. Arrange chips in an even layer in a 15x10x1-in. pan. Top with bean mixture and cheese., Bake, uncovered, until cheese is melted, 10-12 minutes. Serve immediately with toppings as desired.
Nutrition Facts : Calories 371 calories, Fat 17g fat (6g saturated fat), Cholesterol 28mg cholesterol, Sodium 672mg sodium, Carbohydrate 42g carbohydrate (6g sugars, Fiber 7g fiber), Protein 15g protein.
BLACK BEAN NACHOS
Steps:
- 1. Arrange top oven rack 6" from top heat source. Heat broiler.
- 2. Arrange tortilla chips in single layer in 12" skillet (or other oven-proof dish of equal size). Sprinkle beans, tomatoes, peppers and scallions evenly over chips. Sprinkle cheese evenly over chips and toppings.
- 3. Broil, occasionally rotating pan for even melting, until cheese is bubbly and toppings are hot, 3-5 minutes. Sprinkle with cilantro, if desired. Serve with Pico de Gallo and guacamole, if desired.
ONE-PAN NACHOS WITH BLACK BEANS
Enjoy this colourful sharing dish with nachos, black beans, salsa, avocado and melted cheese. Everyone will enjoy digging into it straight from the pan
Provided by Lulu Grimes
Categories Dinner
Time 30m
Yield Serves 4-6
Number Of Ingredients 7
Steps:
- Heat oven to 200C/180C fan/gas 6. Arrange the tortilla chips over two-thirds of the tray, spoon most of the salsa on top and scatter over half of the cheese.
- Mix the remaining salsa with the red pepper and beans, and tip onto the empty third of the tray. Scatter over the rest of the cheese. Bake for 10-15 mins or until the cheese has melted. Scatter the avocado over the beans and add dollops of the soured cream to serve.
Nutrition Facts : Calories 370 calories, Fat 23 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 25 grams carbohydrates, Sugar 4 grams sugar, Fiber 7 grams fiber, Protein 12 grams protein, Sodium 1.1 milligram of sodium
Tips:
- Use fresh ingredients whenever possible. Fresh vegetables, herbs, and spices will give your nachos the best flavor.
- Don't skimp on the cheese. Cheese is what makes nachos so delicious! Use a good quality cheese that melts well, such as cheddar, Monterey Jack, or queso Oaxaca.
- Layer your nachos carefully. Start with a layer of chips, then add your beans, vegetables, cheese, and any other toppings you like. Repeat the layers until you have a nice, tall stack of nachos.
- Bake the nachos until the cheese is melted and bubbly. This will help to hold the nachos together and make them easier to eat.
- Serve the nachos immediately with your favorite toppings. Guacamole, salsa, sour cream, and Pico de gallo are all classic nacho toppings.
Conclusion:
Black bean nachos are a delicious and easy-to-make appetizer or snack. They're perfect for parties, game days, or any other time you need a quick and satisfying meal. With just a few simple ingredients, you can create a dish that everyone will love. So next time you're looking for something to satisfy your cravings, give black bean nachos a try!
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