Best 2 Quick Ambrosia Recipes
Indulge in the delectable flavors of Ambrosia, a classic Southern dessert with a rich history dating back centuries. This ambrosial treat is a symphony of textures and flavors, featuring succulent fruits like pineapple, oranges, coconut, and maraschino cherries, enveloped in a creamy and luscious custard sauce. Ambrosia's versatility shines through in the variations presented in this article, each offering a unique twist on this timeless dessert. From the simplicity of the classic recipe to the decadent delight of the ambrosia salad with marshmallows and pecans, and the tropical flair of the pineapple ambrosia, there's an ambrosia recipe to tantalize every palate. So, embark on a culinary journey and discover the ambrosial delights that await you.
Let's cook with our recipes!
QUICK AMBROSIA FRUIT SALAD
I start this with plenty of fruit, add the yogurt for dressing, then mix in just enough marshmallows and coconut so it tastes like the fresh and creamy version I grew up with. It's a well-loved recipe in my home now. -Trisha Kruse, Eagle, Idaho
Provided by Taste of Home
Categories Lunch Side Dishes
Time 10m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine all ingredients. Chill until serving.
Nutrition Facts : Calories 191 calories, Fat 4g fat (3g saturated fat), Cholesterol 2mg cholesterol, Sodium 48mg sodium, Carbohydrate 40g carbohydrate (34g sugars, Fiber 2g fiber), Protein 3g protein.
QUICK AMBROSIA
AFTER RAISING four sons, it wasn't easy to scale down my cooking habits, so I ventured into some new recipes that didn't take a lot of time to prepare. This dessert has become a favorite for many of our meals. Fruit is a refreshing finale! -Eleanor Lock, Escondido, California
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- Combine coconut and confectioners' sugar. Place orange sections and banana slices in two small bowls; pour orange juice over all. Sprinkle with coconut mixture. Chill or serve. Garnish with cherries if desired.
Nutrition Facts : Calories 188 calories, Fat 4g fat (4g saturated fat), Cholesterol 0 cholesterol, Sodium 32mg sodium, Carbohydrate 38g carbohydrate (31g sugars, Fiber 4g fiber), Protein 2g protein.
Tips:
- Use fresh fruits: Fresh fruits will give your ambrosia a brighter flavor and a more vibrant color. If you can, use fruits that are in season.
- Cut the fruits into small pieces: This will help them to absorb the juices from the other ingredients and will make it easier to eat.
- Use a variety of fruits: This will give your ambrosia a more complex flavor and texture. Some popular fruits to use in ambrosia include pineapple, oranges, grapes, and strawberries.
- Add some nuts: Nuts will add a nice crunch to your ambrosia and will also help to add protein and healthy fats. Some popular nuts to use in ambrosia include almonds, walnuts, and pecans.
- Use a light dressing: Ambrosia is a light and refreshing dessert, so you don't want to use a heavy dressing that will overpower the flavors of the fruit. A simple syrup made with sugar and water is a good option.
Conclusion:
Ambrosia is a classic summer dessert that is easy to make and always a hit with a crowd. With its light and refreshing flavor, ambrosia is the perfect way to end a meal or to enjoy as a snack. So next time you're looking for a dessert that is both delicious and easy to make, give ambrosia a try.
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