Best 5 Quick Almond Chicken Salad Recipes
Indulge in a culinary delight with our tantalizing Quick Almond Chicken Salad, a symphony of flavors that will elevate your taste buds to new heights. This delectable dish combines tender chicken, crunchy almonds, refreshing celery, sweet grapes, and a creamy mayonnaise dressing, all nestled in a bed of crisp lettuce. With its perfect balance of textures and flavors, this salad is a symphony of freshness and indulgence. Whether you're seeking a light lunch, a satisfying dinner, or a healthy snack, this versatile recipe has you covered. The article also offers variations to suit your dietary preferences, including a gluten-free option and a vegan alternative. Get ready to embark on a culinary journey that will leave you craving more.
Let's cook with our recipes!
BASIC CHICKEN SALAD
This basic chicken salad is a family favorite. I like to use baked thighs or breasts that have been sprinkled with basil or rosemary.
Provided by Jackie M.
Categories Salad
Time 10m
Yield 2
Number Of Ingredients 6
Steps:
- Place almonds in a frying pan. Toast over medium-high heat, shaking frequently. Watch carefully, as they burn easily.
- In a medium bowl, mix together mayonnaise, lemon juice, and pepper. Toss with chicken, almonds, and celery.
Nutrition Facts : Calories 778.7 calories, Carbohydrate 8.4 g, Cholesterol 125.9 mg, Fat 63.1 g, Fiber 2.9 g, Protein 44.3 g, SaturatedFat 9 g, Sodium 403 mg, Sugar 2.2 g
EASY ALMOND CHICKEN SALAD
Pineapple and almonds give this chicken salad its tropical taste. Every forkful is loaded with chicken, making this a hearty luncheon entree. -Russell Moffett, Irvine, California
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Drain pineapple, reserving 1 tablespoon juice (discard remaining juice or save for another use). In a large bowl, combine the pineapple, chicken, eggs, celery and almonds. In a small bowl, combine the remaining ingredients; stir in reserved pineapple juice. Pour over chicken mixture; mix well. Refrigerate until serving.
Nutrition Facts : Calories 421 calories, Fat 28g fat (6g saturated fat), Cholesterol 183mg cholesterol, Sodium 188mg sodium, Carbohydrate 14g carbohydrate (11g sugars, Fiber 2g fiber), Protein 27g protein.
ALMOND CHICKEN SALAD
This is a great summer salad that can be prepared ahead of time so you can enjoy the day.
Provided by LINDA W.
Categories Salad
Time 30m
Yield 4
Number Of Ingredients 12
Steps:
- In a large bowl, mix together the onions, carrot, red pepper, peas, chicken, cilantro and almonds. Set aside.
- In a small bowl, whisk together the sugar, vinegar, sesame oil, teriyaki sauce and dry mustard until smooth. Pour over salad mixture and toss until coated. Serve in pita pockets or on a bed of lettuce.
Nutrition Facts : Calories 323.4 calories, Carbohydrate 19.7 g, Cholesterol 53.9 mg, Fat 15.1 g, Fiber 4.4 g, Protein 26.3 g, SaturatedFat 1.8 g, Sodium 236.8 mg, Sugar 9.9 g
ALMOND CHICKEN SALAD
My mother used to prepare this chicken salad with grapes and almonds for an evening meal during the hot summer months. It's my favorite of my mother's chicken salad recipes. You can also serve it as a delicious but quick luncheon or potluck dish. -Kathy Kittell, Lenexa, Kansas
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8 servings.
Number Of Ingredients 16
Steps:
- In a large bowl, combine chicken, grapes, celery, onions and eggs. In another bowl, combine the next 9 ingredients; stir until smooth. , Pour over the chicken mixture and toss gently. Stir in almonds and serve immediately, or refrigerate and add the almonds just before serving. Garnish with kiwi if desired.
Nutrition Facts : Calories 351 calories, Fat 23g fat (5g saturated fat), Cholesterol 152mg cholesterol, Sodium 540mg sodium, Carbohydrate 10g carbohydrate (7g sugars, Fiber 2g fiber), Protein 25g protein.
NAPA ALMOND CHICKEN SALAD (PANERA COPYCAT)
If love the chicken salad at Panera Bakery, you are going to adore this homemade version of their Napa almond chicken salad. The chicken salad is covered in a creamy mayo dressing for one of the best sandwich fillings you'll find!
Provided by Becky Hardin
Categories Main Course Salad Sandwiches
Time 30m
Number Of Ingredients 18
Steps:
- Combine the salt, lemon pepper, onion powder and garlic powder. Rub the seasoning mixture and 1 tablespoon olive oil over the chicken breasts. Heat 1 tablespoon olive oil in a large skillet over medium-high heat. Sauté the chicken breasts, cooking for 5-6 minutes on each side, until the breasts are golden brown on the outside and cooked through. Let the chicken breasts cool. Then, chop into small small chunks.
- In a large bowl, whisk the dressing ingredients together. Add in the chicken, celery, grapes, and almonds.
- Spread an even amount of chicken salad on 4 slices of bread. Top with tomato slices, lettuce, and the other slice of bread.
Nutrition Facts : Calories 693 kcal, Carbohydrate 58 g, Protein 46 g, Fat 32 g, SaturatedFat 5 g, Cholesterol 167 mg, Sodium 1509 mg, Fiber 8 g, Sugar 22 g, ServingSize 1 serving
Tips:
- To save time, use pre-cooked chicken or rotisserie chicken.
- For a healthier version, use Greek yogurt instead of mayonnaise.
- Add some chopped celery or grapes for a crunchy texture.
- If you don't have almond slivers, you can use chopped almonds or walnuts.
- Serve the chicken salad on a bed of lettuce or in a croissant or pita pocket.
Conclusion:
This quick and easy almond chicken salad is a delicious and versatile dish that can be enjoyed for lunch, dinner, or a snack. It's packed with protein and healthy fats, and it's also a good source of fiber. With its simple ingredients and customizable flavor, this chicken salad is sure to become a favorite in your household.
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