Best 4 Quick 15 Lb White Bread For Bread Machine Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge in the delightful aroma of freshly baked bread with our curated collection of quick and easy white bread recipes, specially crafted for bread machines. From classic sandwich loaves to delectable dinner rolls, our recipes offer a variety of options to suit your every need.

For those seeking a traditional white bread experience, our basic white bread recipe delivers a soft, fluffy loaf perfect for sandwiches, toast, or simply savoring on its own. Craving something a bit more special? Try our honey white bread, where a touch of honey adds a subtle sweetness that complements both sweet and savory dishes.

If you're looking for a healthier alternative, our whole wheat bread recipe is packed with fiber and nutrients, providing a wholesome bread option for health-conscious bakers. And for a touch of indulgence, our buttermilk bread boasts a rich, moist crumb and a golden-brown crust that's sure to impress.

But it doesn't stop there! Our collection also includes specialty bread recipes to tantalize your taste buds. Create irresistibly soft and fluffy dinner rolls with our classic dinner roll recipe, perfect for any occasion. Impress your friends and family with our artisan bread recipe, featuring a crispy crust and a chewy interior that's sure to be a hit.

With our detailed instructions and helpful tips, these recipes make bread-making a breeze, even for novice bakers. So gather your ingredients, preheat your bread machine, and let's embark on a delicious bread-baking adventure!

Check out the recipes below so you can choose the best recipe for yourself!

BREAD MACHINE WHITE BREAD RECIPE



Bread Machine White Bread Recipe image

This bread machine white bread recipe creates an extremely soft, fluffy bread with a chewy texture. It's the fluffiest white bread recipe you'll find! Use it for sandwiches, toast, and dipping into soups and sauces.

Provided by Kristina

Categories     Appetizer     Side Dish

Time 3h30m

Number Of Ingredients 7

1 ½ cup warm water (approximately 110°F)
2 tbsp olive oil
2 tbsp butter, room temperature and sliced into 1/4 inch pieces
1½ tsp salt
2 tbsp white sugar
4 cups bread flour
2 ¼ tsp yeast (instant, active dry, or bread machine)

Steps:

  • Add the ingredients in the order listed to the bread maker pan. The ingredients are listed in the order that Cuisinart machines require them to go. Check your brand's manual for the correct order to add ingredients. If it differs, add them in the order that your manual states.
  • Select the basic/white bread setting. Choose the 2 lb loaf size and your preferred crust color. *see notes for making a smaller loaf
  • Optional: At the end of the last kneading cycle, remove the kneading paddle. If you miss this step, remove the paddle using oven mitts after the bread cools.
  • When baking is complete, remove from the bread pan immediately. Cool on a wire rack for at least 15-30 minutes before slicing.

Nutrition Facts : ServingSize 1 slice, Calories 243 kcal, Carbohydrate 40 g, Protein 7 g, Fat 6 g, SaturatedFat 1 g, Sodium 378 mg, Fiber 2 g, Sugar 3 g

WHITE BREAD FOR THE BREAD MACHINE



White Bread For The Bread Machine image

White Bread for the bread machine. Plain, simple, gets the job done, and is good.

Provided by Diana Penning

Categories     Bread     Yeast Bread Recipes     White Bread Recipes

Time 3h5m

Yield 12

Number Of Ingredients 6

1 cup warm water (110 degrees F/45 degrees C)
3 tablespoons white sugar
1 ½ teaspoons salt
3 tablespoons vegetable oil
3 cups bread flour
2 ¼ teaspoons active dry yeast

Steps:

  • Place water, sugar, salt, oil, bread flour and yeast into pan of bread machine.
  • Bake on White Bread setting. Cool on wire racks before slicing.

Nutrition Facts : Calories 168.3 calories, Carbohydrate 28.3 g, Fat 4 g, Fiber 1 g, Protein 4.4 g, SaturatedFat 0.5 g, Sodium 292.3 mg, Sugar 3.2 g

QUICK 1.5 LB WHITE BREAD FOR BREAD MACHINE



Quick 1.5 Lb White Bread for Bread Machine image

A quick 58 minute white bread that is super yummy. Perfect for people who just do not have 3 1/2 hours to wait for their bread to cook. Low in sugar and sodium. I make a loaf of this each and every day. Makes enough for a family of 6 each day. Mmmmmm. If your not needing to cut back on sodium or sugar, you can add 1/2 tsp of salt and 1 tbsp of sugar.

Provided by volkswagon mama

Categories     Breads

Time 1h3m

Yield 1 loaf, 4-6 serving(s)

Number Of Ingredients 6

1 cup warm water
2 tablespoons warm water
2 tablespoons olive oil
3 cups unbleached flour
2 tablespoons ground flax seeds
5 teaspoons fast rising yeast

Steps:

  • Check your bread machine book for their directions. Most want liquids first then dry ingredients.
  • 1. Add water.
  • 2. Add olive oil.
  • 3. Add unbleached flour.
  • 4. Add flax seed.
  • 5. Add yeast.
  • Put bread pan into your bread machine and set it on the 58 minute express bake mode. Push start.

FAST BAKE WHITE BREAD (BREAD MACHINE)



Fast Bake White Bread (Bread Machine) image

I make this bread daily. I also alter the flours once in a while. Using 2 cups white with 1 cup wheat. Great for panini sandwiches!

Provided by Joodie

Categories     Yeast Breads

Time 1h3m

Yield 1 loaf

Number Of Ingredients 7

1 cup lukewarm water
2 tablespoons lukewarm water
2 tablespoons oil
4 tablespoons sugar
1 teaspoon salt
3 cups bread flour
1 tablespoon yeast

Steps:

  • Add ingredients in order listed above.
  • Use Fast Bake setting.

Nutrition Facts : Calories 1839.5, Fat 31.8, SaturatedFat 4.2, Sodium 2347.6, Carbohydrate 341.5, Fiber 13.3, Sugar 51.3, Protein 43.6

Tips:

  • Use fresh ingredients: This will ensure that your bread is of the best quality.
  • Measure your ingredients accurately: This is important for ensuring that your bread turns out correctly.
  • Follow the recipe instructions carefully: This will help you avoid any mistakes that could ruin your bread.
  • Don't overmix the dough: This will make the bread tough.
  • Let the dough rise in a warm place: This will help it to double in size.
  • Bake the bread at the correct temperature: This will ensure that it is cooked through.
  • Let the bread cool before slicing it: This will help to prevent it from crumbling.

Conclusion:

With these tips in mind, you can easily make a delicious 1.5-pound white bread using your bread machine. This bread is perfect for sandwiches, toast, or simply eating on its own. So next time you're in the mood for some fresh, homemade bread, give this recipe a try!

Related Topics