Best 2 Quaker Punch Recipes

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Quaker Punch, a quintessential American dessert, is a delectable combination of creamy custard filling nestled within a crisp, buttery crust. This classic treat, also known as Magic Custard Pie and Wacky Cake, has captivated taste buds for generations. Its simplicity and versatility make it a favorite among home bakers and dessert enthusiasts alike.

With just a handful of pantry staples, you can whip up this delightful dessert in no time. The recipes provided in this article offer variations that cater to different dietary preferences and skill levels. From the traditional Quaker Punch recipe to its gluten-free, sugar-free, and dairy-free counterparts, there's a perfect recipe for everyone to enjoy this classic dessert.

Here are our top 2 tried and tested recipes!

QUAKER PUNCH



Quaker Punch image

Quakers abhor violence, and many abjure alcohol, although most believe in 'temperance' rather than 'abstinence'. However, they have no objections to double entendres. This is a lovely, refreshing summer time drink. I made it by the gallon for an August wedding last year and it was a big hit.

Provided by Jenny Sanders

Categories     Punch Beverage

Time 15m

Yield 8 serving(s)

Number Of Ingredients 8

3 sprigs of fresh mint
1 teaspoon fresh grated ginger
2 tea bags
3 1/2 cups boiling water
2 cups cold water
1/2 cup sugar
3 lemons, juice of
3 oranges, juice of

Steps:

  • Bruise the mint.
  • Add the ginger and teabags.
  • Pour over the boiling water, cover and steep for 6 or 7 minutes.
  • Strain and discard the solids.
  • Meanwhile, heat the remaining water and sugar just until the sugar is dissolved.
  • Mix with the tea brew.
  • Add the juice of the lemons and oranges, and strain.
  • Serve chilled, over ice.
  • (I don't mind chunky drinks, so I don't bother to strain it the second time).

Nutrition Facts : Calories 68.1, Fat 0.1, Sodium 3.8, Carbohydrate 17.5, Fiber 0.2, Sugar 15.6, Protein 0.3

CRUSTY QUAKER CORNBREAD



Crusty Quaker Cornbread image

If you're looking for a corn bread that is tender and delicious on the inside but golden and crusty on the outside BUT still quick and easy, the look no farther! (*trumpets sound*) This is perfect with a warm broth-based soup on a cold night for an easy and healthy meal. Applesauce can be substituted for up to half the oil for a healthy alternative.

Provided by Gods_sugarcookie

Categories     Quick Breads

Time 25m

Yield 9-12 squares, 9-12 serving(s)

Number Of Ingredients 8

1 1/4 cups all-purpose flour
3/4 cup cornmeal (Quaker brand preferred)
1/4 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
1 cup milk
1/4 cup vegetable oil
2 egg whites or 1 whole egg, beaten

Steps:

  • Preheat oven to 400F; grease an 8 or 9 inch pan.
  • Combine dry ingredients and stir in wet ingredients, mixing just until moistened.
  • Pour into prepared pan and bake in the preheated oven 20 to 25 minutes or until golden brown and toothpick inserted in center comes out clean.
  • *NOTE: Delicious topped with butter, sour cream, or honey!

Nutrition Facts : Calories 196.7, Fat 7.6, SaturatedFat 1.5, Cholesterol 3.8, Sodium 239.3, Carbohydrate 28.2, Fiber 1.2, Sugar 5.7, Protein 4.3

Tips:

  • Prep your ingredients in advance. This will help you save time and make the assembly process smoother.
  • Chill your Quaker Oats. This will help the punch stay cold and refreshing.
  • Use fresh fruit. This will give the punch a brighter, more vibrant flavor.
  • Adjust the sweetness to your liking. If you prefer a less sweet punch, reduce the amount of sugar or honey.
  • Serve the punch immediately. This will prevent the fruit from getting soggy.

Conclusion:

Quaker Punch is a classic summer drink that is easy to make and always a hit. With its combination of Quaker Oats, fruit, and sparkling soda, it is a refreshing and flavorful beverage that is perfect for any occasion. So next time you are looking for a delicious and easy-to-make punch, give Quaker Punch a try. You won't be disappointed!

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