Best 2 Quaker Oats Meatloaf Recipes

Quaker Oats Meatloaf: A Unique and Savory Dish

Quaker Oats Meatloaf is a delectable and hearty dish that combines classic meatloaf flavors with the wholesome goodness of Quaker Oats. This recipe incorporates oats into the meatloaf mixture, resulting in a moist, tender, and flavorful loaf. Additionally, this article provides variations of the classic Quaker Oats Meatloaf, including a vegetarian version, a slow-cooker version, and a version featuring a tangy glaze. Whether you prefer traditional meatloaf or are looking for a healthier or more convenient option, this article has a recipe to suit your preferences. Get ready to tantalize your taste buds with this unique and satisfying dish!

Check out the recipes below so you can choose the best recipe for yourself!

QUAKER OATS PRIZEWINNING MEATLOAF

Quaker Oats Prizewinning Meatloaf image

Make and share this Quaker Oats Prizewinning Meatloaf recipe from Food.com.

Provided by carrie sheridan

Categories Grains

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

1 1/2 lbs lean ground beef
1 cup tomato juice
3/4 cup oats, uncooked (quick or old-fashioned)
1 egg, slightly beaten
1/4 cup chopped onion
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup Heinz Chili Sauce, for top

Steps:

Heat oven to 350°F.
Combine all ingredients except chili sauce. Mix lightly but thoroughly.
Press into an 8x4-inch loaf pan.
Zigzag top of meatloaf with chili sauce.
Bake for 1 hour or until meat is no longer pink and juices run clear.
Drain and let stand 5 minutes before serving with more chili sauce on the side.

QUAKER OATS MEATLOAF

Quaker Oats Meatloaf image

this was in todays paper, a throwback to the old recipe that used to be on the Quaker -oats box- worth a try according to the archiver.

Provided by chia2160

Categories Meat

Time 1h15m

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

2 lbs ground beef
1 cup ketchup or 1 cup salsa
3/4 cup Quaker Oats
1/2 cup chopped onion
1 large egg, beaten
1 tablespoon soy sauce or 1 tablespoon Worcestershire sauce
salt and pepper

Steps:

Preheat oven to 350°F.
mix all ingreds, put in loaf pan and bake 1 hour.
drain off fat.

Tips:

Choose lean ground beef. This will help to reduce the amount of fat in the meatloaf.
Use old fashioned rolled oats. These oats will absorb moisture and help to keep the meatloaf moist.
Add some vegetables to the meatloaf. This will help to add flavor and nutrients.
Use a cooking thermometer to ensure that the meatloaf is cooked through. The internal temperature should reach 160 degrees Fahrenheit.
Let the meatloaf rest for 10 minutes before slicing. This will help to keep the juices in the meatloaf.
Serve the meatloaf with your favorite sides. Some popular options include mashed potatoes, green beans, and corn.

Conclusion:

Quaker Oats Meatloaf is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is a great way to use up leftover oats, and it is also a healthier alternative to traditional meatloaf. With its simple ingredients and easy-to-follow instructions, this recipe is sure to become a family favorite.

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