Best 2 Pumpkin Spice Spread Recipes
Indulge in the delightful flavors of fall with our collection of pumpkin spice spread recipes. These irresistible spreads are the perfect addition to your breakfast toast, afternoon snacks, or dessert cravings. From the classic pumpkin butter to unique variations like pumpkin cream cheese spread and pumpkin spice Nutella, our recipes offer a range of options to satisfy every palate. With their rich pumpkin flavor, warm autumnal spices, and creamy textures, these spreads will add a touch of cozy comfort to your day. Whether you're looking for a quick and easy recipe or a more elaborate creation, our guide has something for everyone. So gather your ingredients, preheat your oven, and let's embark on a culinary journey that celebrates the essence of pumpkin spice season.
Let's cook with our recipes!
PUMPKIN-SPICE SPREAD
Blend cream cheese with canned pumpkin, nuts, and simple spices that hint of the season.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 20m
Yield 24
Number Of Ingredients 7
Steps:
- In medium bowl, beat cream cheese and pumpkin with electric mixer until smooth and creamy. Stir in cinnamon, nutmeg, salt and chopped pecans.
- Spread cheese mixture on dinner plate or in ungreased 9-inch glass pie plate. Cut 3 pecans in half lengthwise and position for eyes, place 5 whole pecans for mouth and 1 whole pecan for nose. Place remaining pecan on top for stem. Cover and refrigerate up to 24 hours. Serve with Bat Wings.
Nutrition Facts : Calories 50, Carbohydrate 1 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 55 mg, Sugar 0 g, TransFat 0 g
PUMPKIN SPICE SPREAD RECIPE - (4.4/5)
Provided by รก-5543
Number Of Ingredients 9
Steps:
- In a large mixing bowl, combine the cream cheese, pumpkin and sugar substitute; mix well. Beat in the cinnamon, vanilla, maple flavoring, pumpkin pie spice and nutmeg. Fold in whipped topping. Refrigerate until serving. Yield: 4 cups. *Editor's Note: This recipe was tested with Splenda No Calorie Sweetener. Look for it in the baking isle of your grocery store.
Tips:
- Use fresh pumpkin puree: Fresh pumpkin puree has a more intense flavor and a smoother texture than canned pumpkin puree. To make fresh pumpkin puree, simply roast a pumpkin in the oven until tender, then scoop out the flesh and puree it in a food processor or blender.
- Don't overcook the pumpkin: Overcooked pumpkin will be watery and bland. Cook it just until it is tender, about 15 minutes.
- Use a variety of spices: Pumpkin spice is a blend of spices that typically includes cinnamon, nutmeg, ginger, cloves, and allspice. You can adjust the proportions of each spice to suit your taste.
- Add a little sweetness: Pumpkin spice spread is naturally sweet, but you can add a little more sweetness if desired. You can use honey, maple syrup, or brown sugar.
- Use pumpkin spice spread on a variety of foods: Pumpkin spice spread is a versatile condiment that can be used on a variety of foods. It is great on toast, muffins, waffles, and pancakes. It can also be used as a dip for fruit or crackers.
Conclusion:
Pumpkin spice spread is a delicious and versatile condiment that is perfect for fall. It is easy to make and can be used on a variety of foods. Whether you are looking for a sweet spread for your toast or a flavorful dip for your fruit, pumpkin spice spread is sure to please.
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