Indulge in the spirit of fall with a delightful Pumpkin Pie Martini, a captivating cocktail that captures the essence of the season. This enchanting drink blends the rich flavors of pumpkin, warm spices, and creamy vanilla vodka, creating a symphony of flavors that will tantalize your taste buds. Served with a graham cracker rim and a sprinkle of pumpkin pie spice, this martini is a perfect balance of sweet, savory, and boozy, making it an ideal companion for cozy autumn evenings or festive gatherings.
The Pumpkin Pie Martini recipe offers a classic version made with vanilla vodka, pumpkin puree, and a touch of heavy cream, along with variations that cater to different preferences. For those who prefer a more robust flavor, the Spiced Pumpkin Pie Martini incorporates cinnamon schnapps and nutmeg, while the Chocolate Pumpkin Pie Martini adds a touch of decadence with chocolate vodka and crème de cacao. The Vegan Pumpkin Pie Martini provides a dairy-free alternative, using almond milk and vegan vodka, ensuring that everyone can enjoy this autumnal delight.
Also included is a recipe for a homemade Pumpkin Pie Spice Mix, allowing you to create your own blend of aromatic spices that will elevate not only your martinis but also your pies, cookies, and other fall-inspired treats. With its warm and inviting flavors, the Pumpkin Pie Martini is sure to become a seasonal favorite, evoking the magic of the harvest season with every sip.
PUMPKIN PIE MARTINIS
My friends start requesting this cocktail in the fall and continue to ask for it throughout the holidays. Every delectable sip is like a taste of pumpkin pie! -Cathleen Bushman, Geneva, IL
Provided by Taste of Home
Time 5m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- If desired, for a cookie-crumb rim, moisten the rims of 2 chilled cocktail glasses with water. Place cookie crumbs on a plate; dip rims in crumbs. Set aside., Fill a mixing glass three-fourths full with ice. Add the remaining ingredients; stir until condensation forms on outside of mixing glass. Strain mixture into 2 chilled cocktail glasses.
Nutrition Facts : Calories 301 calories, Fat 12g fat (7g saturated fat), Cholesterol 44mg cholesterol, Sodium 25mg sodium, Carbohydrate 25g carbohydrate (23g sugars, Fiber 0 fiber), Protein 2g protein.
PUMPKIN PIE MARTINI
Steps:
- Gather the ingredients.
- In a cocktail shaker , pour the RumChata, vanilla vodka, and pumpkin liqueur. Fill the shaker with ice.
- Shake well .
- Strain into a chilled cocktail glass.
- Grate cinnamon on top for a garnish. Serve and enjoy.
Nutrition Facts : Calories 363 kcal, Carbohydrate 19 g, Cholesterol 17 mg, Fiber 0 g, Protein 0 g, SaturatedFat 3 g, Sodium 8 mg, Sugar 15 g, Fat 6 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g
PUMPKIN SPICE MARTINI
A fun, delicious cocktail for your next holiday gathering. A good friend shared this great idea!
Provided by Shecan2cook
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Pour the vanilla flavored vodka, Irish cream liqueur, and pumpkin flavored liqueur into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into a chilled martini glass, and garnish with a sprinkle of ground cinnamon and ground nutmeg to serve.
Nutrition Facts : Calories 427.3 calories, Carbohydrate 40.7 g, Cholesterol 0 mg, Fat 0.6 g, Fiber 0.7 g, Protein 0.1 g, SaturatedFat 0.3 g, Sodium 13 mg, Sugar 36.2 g
PUMPKIN PIE MARTINI
This easy pumpkin pie martini recipe is equal parts fall dessert and fall cocktail. Here's how to make your own at home!
Categories cocktail party beverages cocktail dessert
Time 8m
Yield 2 servings
Number Of Ingredients 8
Steps:
- Place 2 martini glasses in the freezer.
- For the Frozen Whipped Topping: Line a small sheet tray with parchment or waxed paper. Make 2 dollops of whipped topping or whipped cream and place in the freezer for 30 minutes.
- For the Pumpkin Pie Martini: In a cocktail shaker, combine the vodka, rum, pumpkin puree, maple syrup, half and half, pumpkin pie spice, salt and ice cubes. Cover and shake vigorously for about 20 seconds. Strain into the 2 martini glasses. Top each glass with with one piece of frozen whipped cream. Sprinkle additional pumpkin pie spice and serve immediately.
PUMPKIN PIE MARTINI
Provided by Sandra Lee
Time 45m
Yield 4 servings
Number Of Ingredients 9
Steps:
- In a small saucepan over medium heat, combine the brown sugar, 1 teaspoon pumpkin pie spice, and 1/2 cup water. Stir until the sugar is dissolved and bring it to a boil. Remove from heat and cool for 30 minutes. Syrup can be stored in the refrigerator for up to 2 weeks.
- Mix together the granulated sugar and remaining 1 teaspoon pumpkin pie spice and put it onto a shallow plate. Pour 2 tablespoons of the simple syrup onto a plate. Dip the rims of 4 martini glasses into the syrup, and then in the spiced sugar. Set aside.
- In a large measuring cup, combine the half-and-half, pumpkin puree, vanilla, and half the simple syrup and whisk until well blended. Pour in to a pitcher filled with ice. If using the vodka, add it to the pitcher before serving and stir. Pour into the prepared glasses. Top with sparkling water.
Tips:
- Use fresh pumpkin puree. This will give your martini the best flavor. You can make your own pumpkin puree by roasting a pumpkin and then pureeing it, or you can buy it canned.
- Don't over-shake the martini. Shaking the martini too much will make it watery. Shake it just until the ingredients are combined.
- Garnish the martini with a pumpkin spice rim. This will add a festive touch to your drink. To make a pumpkin spice rim, combine sugar, pumpkin pie spice, and ground cinnamon on a plate. Dip the rim of the martini glass in the mixture.
- Serve the martini immediately. Pumpkin pie martinis are best enjoyed fresh.
Conclusion:
Pumpkin pie martinis are a delicious and festive way to celebrate the fall season. They are easy to make and can be enjoyed by everyone. Whether you are hosting a party or just relaxing at home, pumpkin pie martinis are the perfect drink to enjoy.
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