Best 2 Pumpkin Date Nut Bread Recipes
Indulge in the delightful symphony of flavors with our Pumpkin Date Nut Bread! This wholesome and comforting bread is a perfect blend of autumnal spices, sweet pumpkin puree, chewy dates, and crunchy walnuts. Each bite offers a delightful textural contrast and a burst of irresistible flavors. Whether you're looking for a cozy treat to warm your soul on a chilly day or a delectable addition to your holiday table, this bread is sure to be a hit. With our step-by-step instructions and helpful tips, you'll be able to create this delectable masterpiece with ease. So gather your ingredients, preheat your oven, and let's embark on a culinary journey that will leave your taste buds dancing with joy!
Check out the recipes below so you can choose the best recipe for yourself!
PUMPKIN DATE NUT BREAD
We think this a moist and yummy bread. It is full of nuts and is topped with a pretty caramel-colored glaze. The flavors remind me of autumn.-Wendy Rusch, New Richmond, Wisconsin
Provided by Taste of Home
Time 1h30m
Yield 2 loaves (16 slices each).
Number Of Ingredients 19
Steps:
- In a large bowl, combine the flour, sugar, cinnamon, baking soda and salt. In a small bowl, whisk the eggs, pumpkin, oil, water and vanilla. Stir into dry ingredients just until moistened. Fold in dates and pecans., Transfer to two greased 9x5-in. loaf pans. Bake at 350° for 60-70 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks., For glaze, in a small heavy saucepan, combine the brown sugar, sugar, butter and cream. Cook and stir over low heat until sugar is dissolved., Increase heat to medium. Do not stir. Cook for 3-6 minutes or until bubbles form in center and syrup turns amber brown. Remove from the heat; transfer to a small bowl. Cool to room temperature. Add confectioners' sugar and vanilla; beat until smooth. Drizzle over loaves.
Nutrition Facts : Calories 296 calories, Fat 14g fat (3g saturated fat), Cholesterol 33mg cholesterol, Sodium 134mg sodium, Carbohydrate 42g carbohydrate (30g sugars, Fiber 2g fiber), Protein 3g protein.
PUMPKIN DATE NUT BREAD
A touch of orange juice and orange zest make this a delightfully different and delicious bread for your holiday table or for any time!
Provided by Marie
Categories Quick Breads
Time 1h20m
Yield 1 loaf
Number Of Ingredients 15
Steps:
- Preheat oven to 350° and grease a 9x5 inch loaf pan.
- In large bowl, cream together the butter, sugar and 1 egg, then beat in second egg until batter is smooth.
- Stir in pumpkin, orange zest and orange juice.
- In another bowl, combine flour, baking powder, salt, and spices, then add nuts and dates.
- Pour all at once into batter in mixing bowl and stir by hand only to moisten.
- Pour into prepared loaf pan.
- Bake for 60 minutes or until toothpick inserted comes out clean.
- Cool in pan for 10 minutes, them remove loaf to rack to cool completely.
Tips:
- To ensure even baking, it's important to properly measure your ingredients. Use a kitchen scale for accurate measurements of dry ingredients like flour, sugar, and spices. For wet ingredients like pumpkin puree, oil, and milk, use measuring cups with clear markings.
- Don't overmix the batter. Overmixing can result in a tough, dense bread. Mix just until the ingredients are well combined.
- For a moist and flavorful bread, use fresh pumpkin puree. You can make your own pumpkin puree by roasting a pumpkin and pureeing it, or you can use canned pumpkin puree.
- If you don't have dates on hand, you can substitute raisins or dried cranberries.
- To add a crunchy topping, sprinkle the top of the batter with chopped walnuts or pecans before baking.
- Allow the bread to cool completely before slicing and serving. This will help the bread to set and firm up.
Conclusion:
This pumpkin date nut bread is a delicious and nutritious fall treat. It's perfect for breakfast, lunch, or a snack. With its moist texture, sweet flavor, and crunchy topping, this bread is sure to be a hit with everyone who tries it. So next time you're looking for a tasty and healthy treat, give this pumpkin date nut bread a try.
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