Indulge in the delightful symphony of flavors with our Pumpkin Cookie Dip, a culinary masterpiece that captivates the senses. This velvety smooth dip, boasting a vibrant orange hue, is an enchanting blend of pumpkin puree, cream cheese, and a symphony of spices. A delightful interplay of sweet and savory notes dances on your palate, making it a perfect accompaniment to an assortment of dippers. Dive into the Pumpkin Cookie Dough Dip, a luscious treat that combines the classic flavors of pumpkin pie with the irresistible charm of cookie dough. This delectable dip is a symphony of creamy pumpkin, brown sugar, and warm spices, swirled with morsels of delectable cookie dough. Let your taste buds embark on a sweet adventure with the Pumpkin Pie Dip, a nostalgic tribute to the beloved holiday dessert. This dip is a delightful medley of pumpkin puree, cream cheese, and a chorus of spices, topped with a crown of whipped cream and a sprinkle of nutmeg, capturing the essence of pumpkin pie in every bite.
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PUMPKIN COOKIE DIP
A few moments are all you need to whip up this creamy pumpkin dip that goes perfectly with gingersnap cookies. -Gloria Kirchman, Eden Prairie, Minnesota
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 4 cups.
Number Of Ingredients 6
Steps:
- In a large bowl, beat cream cheese and marshmallow creme until smooth. Stir in the pumpkin, cinnamon and orange zest. Serve as a dip with cookies. Store in the refrigerator.
Nutrition Facts : Calories 50 calories, Fat 3g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 27mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 1g fiber), Protein 1g protein.
PUMPKIN COOKIE DIP
My kids do not like pumpkin pie, but they love to dip cookies in this dip. I've brought it to school for my daughter's class party and it was a big hit! Serve with assorted cookies for dipping.
Provided by Julie P.
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 10m
Yield 48
Number Of Ingredients 4
Steps:
- In a medium bowl, beat together cream cheese and marshmallow creme until smooth. Fold in pumpkin and cinnamon. Cover, and chill in the refrigerator until serving.
Nutrition Facts : Calories 45.7 calories, Carbohydrate 7.3 g, Cholesterol 5.1 mg, Fat 1.7 g, Fiber 0.3 g, Protein 0.5 g, SaturatedFat 1 g, Sodium 41.7 mg, Sugar 4.1 g
PUMPKIN COOKIE DIP
Our pumpkin cookie dip is made with pumpkin yogurt, cream cheese, brown sugar and pie spice and is ready for cookie dipping in only 15 minutes.
Provided by By Cheri Liefeld
Categories Snack
Time 15m
Yield 24
Number Of Ingredients 4
Steps:
- In small bowl, beat all ingredients with electric mixer on medium speed or whisk until well blended.
- Cover and refrigerate until ready to serve.
Nutrition Facts : ServingSize 1 Serving
Tips:
- Use fresh pumpkin puree. Fresh pumpkin puree will give your dip a more vibrant flavor and color. To make your own pumpkin puree, simply roast a pumpkin until tender, then scoop out the flesh and puree it in a food processor or blender.
- Don't overmix the dip. Overmixing will make the dip tough and grainy. Mix the ingredients just until they are combined.
- Chill the dip before serving. Chilling the dip will help it to set and make it easier to scoop.
- Serve the dip with a variety of dippers. Pumpkin cookie dip is delicious with cookies, graham crackers, fruit, and pretzels.
Conclusion:
Pumpkin cookie dip is a delicious and easy-to-make snack or dessert. It's perfect for parties, potlucks, or just a cozy night at home. With its rich pumpkin flavor and creamy texture, this dip is sure to be a hit with everyone who tries it.
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