Best 2 Puff Pastry Everything Deli Roll Recipes

Indulge in a culinary journey with our Everything Deli Roll, a delightful appetizer or main course that combines the best of savory flavors. This dish showcases a flaky puff pastry crust enveloping layers of thinly sliced deli meats, melted cheese, and a vibrant medley of seasonings. It's the perfect party platter or a quick and easy weeknight dinner.

Within this article, you'll find three variations of the Everything Deli Roll, each offering unique味觉 sensations. The Classic Deli Roll features a harmonious blend of ham, turkey, and Swiss cheese, while the Italian Deli Roll tantalizes taste buds with a combination of Genoa salami, mortadella, and provolone. For those who love a bit of a kick, the Spicy Deli Roll delivers with peppery salami, hot soppressata, and pepper Jack cheese.

With step-by-step instructions and helpful tips, this article guides you through the process of preparing each variation of the Everything Deli Roll. You'll learn how to select the freshest ingredients, assemble the layers, and achieve the perfect golden-brown crust. Whether you're a seasoned home cook or a beginner in the kitchen, these recipes are designed for success.

So gather your ingredients, preheat your oven, and prepare to embark on a culinary adventure. The Everything Deli Roll is a versatile dish that can be enjoyed for brunch, lunch, dinner, or as a satisfying snack. With its irresistible combination of flavors and textures, it's sure to become a favorite in your recipe collection.

Check out the recipes below so you can choose the best recipe for yourself!

PUFF PASTRY EVERYTHING DELI ROLL

Puff Pastry Everything Deli Roll image

I was served this Deli Roll for a Shabbat appetizer at a friend's house, and I immediately knew the recipe was destined for my personal adaptation for a spicier appetite. Everyone, including the kids, loved the look and taste of this easy to prepare first course. New optional toppings. I love everything bagels so I tried it on the deli roll. Onions, sesame & poppy seeds, sea salt & garlic powder. Got to try it!!! it is great! New Idea * roll a cabanos (Polish Sausage) in the middle.

Provided by Abba Gimel

Categories European

Time 50m

Yield 1 roll, 6-8 serving(s)

Number Of Ingredients 13

Ingredients

1/2 kg frozen puff pastry, defrosted (half sheet)
1 tablespoon Dijon mustard
100 g deli chicken (smoked, BBQ, honey roasted, grilled, etc)
100 g deli roast beef (smoked, roasted, grilled, etc)
100 g deli turkey (smoked, BBQ, honey roasted, grilled, etc)
1 pepperoni (optional) or 1 smoked sausage (optional)
1 egg, beaten
1 pinch chili powder (optional)
2 teaspoons sesame seeds (optional)
2 teaspoons poppy seeds (optional)
2 teaspoons fried onions (optional)
1 teaspoon sea salt (optional)
1 teaspoon garlic powder (optional)

Steps:

Preheat oven to 350 °F (180°C). Line a baking sheet with parchment paper.
Lay out pastry dough flat, and cut into half.
Spread mustard on the dough. Layer the 3 different types of cold cuts, one type on top of the other.
Roll the dough. Brush the roll with egg lightly beaten with chili powder. Sprinkle with one or all of the following sesame seeds, poppy seeds, fried onion, sea salt & garlic powder if desired.
Bake at 350 °F (180°C) for 45 minutes, or until browned.

AIR-FRYER HAM AND EGG POCKETS

Air-Fryer Ham and Egg Pockets image

Refrigerated crescent roll dough makes this ham, egg and cheese pocket recipe a snap to prepare. —Taste of Home Test Kitchen

Provided by Taste of Home

Categories Breakfast Brunch

Time 25m

Yield 2 servings.

Number Of Ingredients 6

Ingredients

1 large egg
2 teaspoons 2% milk
2 teaspoons butter
1 ounce thinly sliced deli ham, chopped
2 tablespoons shredded cheddar cheese
1 tube (4 ounces) refrigerated crescent rolls

Steps:

Preheat air fryer to 300°. In a small bowl, combine egg and milk. In a small skillet, heat butter until hot. Add egg mixture; cook and stir over medium heat until eggs are completely set. Remove from the heat. Fold in ham and cheese., Separate crescent dough into 2 rectangles. Seal perforations; spoon half the filling down the center of each rectangle. Fold dough over filling; pinch to seal. Place in a single layer on greased tray in air-fryer basket. Cook until golden brown, 8-10 minutes.

Nutrition Facts : Calories 326 calories, Fat 20g fat (5g saturated fat), Cholesterol 118mg cholesterol, Sodium 735mg sodium, Carbohydrate 25g carbohydrate (6g sugars, Fiber 0 fiber), Protein 12g protein.

Tips:

When working with puff pastry, it's important to keep it cold. This will help it rise properly in the oven.
If you don't have a rolling pin, you can use a wine bottle or even a can of soup to roll out the puff pastry.
Don't overfill the puff pastry roll. This will make it difficult to close and seal properly.
Brush the puff pastry roll with egg wash before baking. This will help it brown and give it a shiny finish.
Serve the puff pastry roll warm, with your favorite dipping sauce.

Conclusion:

Puff pastry is a versatile ingredient that can be used to make a variety of delicious dishes. The Everything Deli Roll is just one example of how you can use puff pastry to create a quick and easy meal. With its flaky crust and savory filling, this roll is sure to be a hit with your family and friends. So next time you're looking for a quick and easy meal, give the Everything Deli Roll a try. You won't be disappointed!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#lactose #60-minutes-or-less #time-to-make #course #cuisine #preparation #appetizers #jewish-ashkenazi #oven #easy #european #beginner-cook #kosher #dietary #inexpensive #free-of-something #equipment