Best 6 Pudding Cake Mix Recipes
Pudding cake mix is a versatile and convenient ingredient that can be used to create a variety of delicious desserts. Made from a combination of flour, sugar, baking powder, and other dry ingredients, pudding cake mix is typically used to make cakes, but it can also be used to make cookies, bars, and other treats.
This article provides recipes for three different desserts made with pudding cake mix: a classic pudding cake, a chocolate chip cookie cake, and a peanut butter pie. The pudding cake is a simple and straightforward recipe that is perfect for beginners. The chocolate chip cookie cake is a fun and festive treat that is sure to be a hit at parties and potlucks. And the peanut butter pie is a rich and creamy dessert that is perfect for peanut butter lovers.
All three recipes are easy to follow and require minimal ingredients. They are also all budget-friendly, making them a great option for families on a tight budget. Whether you are looking for a classic dessert or something a little more unique, you are sure to find a recipe in this article that you will enjoy.
CAKE MIX DOCTOR - BANANA PUDDING CAKE
I had several bananas that were getting ripe and hated to throw them away. This recipe was perfect for my bananas. It comes from The Cake Mix Doctor by Anne Byrn and it is one of my new favorite desserts. I chose to make 24 cupcakes instead of a cake so it would be easier to serve at work. I also added two ripe bananas to the cake mixture.
Provided by Jaye Anna
Categories Dessert
Time 40m
Yield 20 serving(s)
Number Of Ingredients 13
Steps:
- Place a rack in the center of the oven and preheat oven to 350F degrees. Lightly mist a 13 by 9-inch baking pan with vegetable oil spray. Set the pan aside.
- Place the cake mix, butter, milk, eggs, and vanilla in a large mixing bowl. Blend with an electric mixer on low speed for 1 minute. Stop the machine and scrape down the sides of the bowl with a rubber spatula. Increase the mixer speed to medium and beat 2 minutes more, scraping the sides down again if needed. The batter should look thick and well blended. Pour the batter into the prepared pan, smoothing it out with the rubber spatula. Place the pan in the oven.
- Bake the cake until it is golden brown and springs back when lightly pressed with your fingers. 30 to 33 minutes. Remove the pan from the oven and place it on a wire rack to cool.
- Meanwhile, prepare the pudding. Place the pudding mix and milk in a medium saucepan. Fold in the butter and vanilla. Cook over low heat, stirring, until the butter melts, 3 to 4 minutes. Remove the pan from the heat and let it cool for about 5 minutes. Fold in the banana slices.
- To assemble the cake, spoon the pudding and banana mixture on top of the cooled cake, spreading the mixture out to all edges of the cake with the rubber spatula. Cover the pudding with the whipped topping, spreading it out to the edges of the cake with the rubber spatula. Scatter the crushed vanilla wafer cookies over the top. Serve at room temperature.
CAKE MIX PUDDING MIX COOKIES (4 INGREDIENTS!)
These are so easy to make and incredibly moist. You can use whatever cake mix and pudding mix flavors you have on hand, but I prefer chocolate!
Provided by Karen..
Categories Drop Cookies
Time 25m
Yield 36 cookies
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Mix all ingredients and combine well.
- Batter will be very stiff.
- Drop by rounded teaspoonfuls or roll into 1 inch balls and place onto greased cookie sheets.
- Bake for 8 to 10 minutes or until center is just set.
- Cool completely on wire racks.
- Frost if desired.
CAKE MIX PUDDING COOKIES
Easy cookies to make and they have so many options using different cake mix flavors and puddings. You can also change the chips and nuts you add in! Very versatile and they never last long around our house!
Provided by Lisa Foote
Categories Other Snacks
Time 25m
Number Of Ingredients 7
Steps:
- 1. In a large mixing bowl, mix cake mix, pudding mix together.
- 2. Add eggs and oil and vanilla. Mix well.
- 3. Once dough is mixed add chips and nuts and mix.
- 4. Drop by heaping teaspoons on to greased or parchment lined cookie sheets.
- 5. Bake at 350 for 15 minutes. They make take more or less time depending on how hot your oven is, so keep an eye on them. Bake until just light golden brown. Let rest on cookie sheet for 10 minutes and move them to a wire rack to cool.
- 6. NOTE: Today I used Funfetti Cake mix vanilla pudding mix and 1/2 cup white chocolate chips and 1/2 cup milk chocolate chips-amazing!
BASIC CAKE MIX COOKIES & CAKE/PUDDING MIX COOKIES
As a total baking novice, there is nothing I love more than finding super simple, yet still delish, baking recipes. I've seen so many wonderful recipes here on JAP for cookies made with cake mix, or a combination of cake and pudding mix, I was inspired to make up some of my own combinations. But, since baking is not my strong...
Provided by Amanda Camden-Spina
Categories Puddings
Time 25m
Number Of Ingredients 26
Steps:
- 1. Preheat oven to 350f.
- 2. Blend wet ingredients. Add dry mix(es) and blend well, removing any lumps. Add mix-ins if using. (If using pudding mix, note that the dough will be sticky.)
- 3. Drop cookie mix by teaspoonful, one inch apart, onto greased or lined cookie sheets.
- 4. Bake for 12 to 15 minutes depending on how crispy you want the cookies. Shorter time for soft, longer time for crispy.
- 5. Arrange cookies on racks to cool. Frost or glaze if desired. (To make glaze, mix sugar and extract/juice in a bowl. Add water/milk until desired consistency is reached. Add food coloring if desired.) If you are glazing, consider adding colored sugar or sprinkles for a festive touch. (My kids love that part!) Let the cookies dry completely before packaging or storing.
- 6. **Took my kids shopping to pick out their mix-ins and they had a blast! We will be making our cookies tomorrow and will post pictures then. Here are some of the combinations we came up with: -Strawberry cake with vanilla pudding and vanilla chips -Spice cake with butterscotch pudding, butterscotch and cinnamon chips -Yellow cake with chocolate pudding, peanut butter and chocolate chips -White cake with chocolate pudding and mint chips -White cake with chocolate pudding, peanut butter and butterscotch chips -Vanilla cake with white chocolate chips, dried cranberries and almonds -Lemon cake with dried blueberries and orange glaze
CAKE MIX PEANUT BUTTER PUDDING CAKE
Make and share this Cake Mix Peanut Butter Pudding Cake recipe from Food.com.
Provided by Recipe Junkie
Categories Dessert
Time 1h5m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients in large mixer bowl.
- Blend, beating at medium speed for 4 minutes.
- pour into greased and floured 10" tube pan.
- Bake at 350 for 55-60 minutes.
- Remove and finish cooling on rack.
- top with prepared whipped topping and banana slices if desired.
LOWER FAT CRINKLE - CAKE MIX PUDDING MIX COOKIES
Lighter version of Karen=^..^='s cookies Recipe #29807. Very light and airy. Yogurt adds another .5 gram carb per cookie. Egg beaters add a little more protein. NOTE: I tried this recipe, and it tasted like crap the next day.
Provided by Demandy
Categories Drop Cookies
Time 15m
Yield 36 cookies, 36 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Mix all ingredients and combine well.
- Batter will be very stiff.
- Drop by rounded teaspoonfuls or roll into 1 inch balls and place onto greased cookie sheets.
- Bake for 8 to 10 minutes or until center is just set.
- Cool completely on wire racks.
Nutrition Facts : Calories 70.2, Fat 2.4, SaturatedFat 0.5, Cholesterol 6, Sodium 158.2, Carbohydrate 11.8, Fiber 0.4, Sugar 6, Protein 1.5
Tips:
- Use a good quality cake mix. This will ensure that your pudding cake is moist and flavorful.
- Don't overmix the batter. Overmixing can make the cake tough.
- Use a 9x13 inch baking dish. This is the standard size for pudding cakes.
- Bake the cake for the recommended time. Check the cake for doneness by inserting a toothpick into the center. If the toothpick comes out clean, the cake is done.
- Let the cake cool completely before frosting it. This will help the frosting to set properly.
Conclusion:
Pudding cakes are a delicious and easy dessert that can be enjoyed by people of all ages. They are perfect for potlucks, picnics, and other gatherings. With so many different variations to choose from, there is sure to be a pudding cake that everyone will love.
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