Best 2 Publix Mango Habanero Bbq Sauce Recipes

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**Dive into a symphony of flavors with our tantalizing collection of mango habanero BBQ sauce recipes!**

From the tangy sweetness of the mango to the fiery kick of the habanero, these sauces will transform your grilling, roasting, and dipping experiences. Savor the perfect balance of sweet and heat in our classic mango habanero BBQ sauce, elevate your taste buds with our smoky chipotle mango habanero BBQ sauce, or try our unique pineapple mango habanero BBQ sauce for a tropical twist. With options ranging from mild to spicy, our recipes cater to every palate. Get ready to unleash a burst of flavors that will leave your taste buds dancing!

Check out the recipes below so you can choose the best recipe for yourself!

MANGO HABANERO BBQ SAUCE



Mango Habanero BBQ Sauce image

Make and share this Mango Habanero BBQ Sauce recipe from Food.com.

Provided by YummySmellsca

Categories     Sauces

Time 40m

Yield 3 cups, 24 serving(s)

Number Of Ingredients 16

1 1/2 cups roughly chopped peeled fresh mango (8.7 oz, from about 12 oz whole mango)
2 minced habanero peppers
2 medium garlic cloves, minced (about 2 teaspoons)
1 cup apple juice or 1 cup pure mango juice
1 cup tomato sauce
1/3 cup molasses
2 tablespoons honey
1/3 cup apple cider vinegar
2 tablespoons bottled lime juice
1 tablespoon tamari
1 teaspoon grated ginger
1/3 cup sugar
1 tablespoon onion powder
1/2 tablespoon mustard powder (I used hot, but use what you have)
2 teaspoons kosher salt
1 teaspoon fresh ground black pepper

Steps:

  • Combine all the ingredients in a pot and bring to a boil.
  • Reduce heat to low and simmer until mangoes have completely softened and sauce has slightly thickened, about 30 minutes, stirring occasionally.
  • Puree sauce with an immersion blender, or in the jar of a regular blender, until smooth.
  • Either cool to room temperature and store in refrigerator for up to a month or can in a water bath for 30 minutes.

HABANERO BBQ SAUCE



Habanero BBQ Sauce image

Sweet, tangy, and spicy...Great addition to ribs, chicken, or pulled pork (ESPECIALLY pulled pork sandwiches.)

Provided by Derek M. Zimmerman

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 1h40m

Yield 20

Number Of Ingredients 11

4 cups cider vinegar
4 habanero peppers, minced (wear gloves)
3 tablespoons minced onion
2 cloves minced garlic
1 tablespoon red pepper flakes
1 tablespoon cayenne pepper
2 teaspoons dry mustard
2 teaspoons white pepper
1 teaspoon seasoned salt
2 cups dark brown sugar
½ cup ketchup

Steps:

  • Bring vinegar to a boil in a saucepan; add habanero peppers, onion, garlic, red pepper flakes, cayenne pepper, mustard, white pepper, and seasoned salt. Allow mixture to return to a boil, then stir in brown sugar and ketchup.
  • Boil sauce for 15 minutes, stirring constantly. Reduce heat to medium-low and simmer, stirring occasionally, until thickened, 30 to 45 minutes. Cool and serve.

Nutrition Facts : Calories 105.8 calories, Carbohydrate 24.5 g, Fat 0.3 g, Fiber 0.4 g, Protein 0.4 g, Sodium 121.7 mg, Sugar 23.1 g

Tips:

  • Choose ripe mangoes: For the best flavor, use ripe mangoes that are slightly soft to the touch. Avoid mangoes that are too hard or have brown spots.
  • Use fresh habanero peppers: Fresh habanero peppers will give your sauce a more intense flavor than dried peppers. If you can't find fresh habanero peppers, you can substitute another type of chili pepper, such as cayenne pepper or serrano pepper.
  • Adjust the heat level to your liking: The amount of habanero pepper you use will determine the heat level of your sauce. If you like your sauce mild, use 1 or 2 habanero peppers. If you like your sauce hot, use 3 or 4 habanero peppers.
  • Let the sauce simmer for at least 30 minutes: This will allow the flavors to meld and develop.
  • Taste the sauce and adjust the seasonings as needed: Add more salt, sugar, or vinegar to taste.

Conclusion:

This Publix Mango Habanero BBQ Sauce is a delicious and versatile sauce that can be used on a variety of foods, such as chicken, pork, seafood, and vegetables. It's also great as a dipping sauce or marinade. The sweetness of the mangoes and the heat of the habanero peppers create a perfect balance of flavors. If you're looking for a new and exciting BBQ sauce, give this one a try. You won't be disappointed!

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