Best 3 Prosciutto Wrapped Melon Balls Recipes
Indulge in a refreshing and elegant appetizer that combines the sweet, juicy flavors of melon with the salty, savory notes of prosciutto. This Prosciutto-Wrapped Melon Balls recipe showcases a delightful harmony of flavors and textures, making it a perfect addition to any party or gathering. With simple ingredients and a touch of creativity, you can easily impress your guests with these bite-sized treats.
In addition to the classic prosciutto-wrapped melon balls, this article also offers variations such as Melon Balls with Feta and Mint, Melon Balls with Prosciutto and Balsamic Glaze, and Melon and Prosciutto Skewers. Each recipe offers a unique twist on the classic combination, catering to diverse tastes and preferences. Whether you prefer the tangy freshness of feta and mint, the richness of balsamic glaze, or the simplicity of skewers, you'll find a recipe that suits your palate.
MELON WRAPPED IN PROSCIUTTO
Steps:
- Peel and slice the gala melon into 1/2-inch semi-circle slices. Wrap a slice of prosciutto around each wedge and arrange on a platter.
PROSCIUTTO E MELONE (ITALIAN HAM AND MELON)
This easy and refreshing starter featuring cantaloupe and cured ham (Parma ham for instance) can also be served as an appetizer: just cut the cantaloupe into bite-size pieces, wrap them with ham and spear them on skewers for a colorful snack! Use superior quality Italian ham for best results.
Provided by SunFlower
Categories Appetizers and Snacks Antipasto Recipes
Time 10m
Yield 4
Number Of Ingredients 2
Steps:
- Remove the flesh from the rind of the cantaloupe; wrap each piece of cantaloupe with a slice of the ham. Serve cold.
Nutrition Facts : Calories 99.3 calories, Carbohydrate 11.3 g, Cholesterol 12.5 mg, Fat 4.8 g, Fiber 1.2 g, Protein 3.9 g, SaturatedFat 1.8 g, Sodium 296.4 mg, Sugar 10.1 g
PROSCIUTTO WRAPPED MELON BALLS
This is a great snack to make for any gathering. Balls of honeydew melon are wrapped in prosciutto and fresh mint to make a fancy appetizer with few ingredients.
Provided by RACHELSCHWARTZ
Categories Appetizers and Snacks Antipasto Recipes
Time 25m
Yield 12
Number Of Ingredients 4
Steps:
- Place melon balls into a bowl, and sprinkle with lime juice. Stir gently to coat. Wrap each ball with a slice of prosciutto, and secure with a sprig of mint. Arrange on a serving tray. Refrigerate until serving.
Nutrition Facts : Calories 121.1 calories, Carbohydrate 10.6 g, Cholesterol 18.7 mg, Fat 6.9 g, Fiber 0.9 g, Protein 5 g, SaturatedFat 2.7 g, Sodium 431 mg, Sugar 8.7 g
Tips:
- Choose a sweet and ripe melon for the best flavor.
- Use high-quality prosciutto for the best results.
- Wrap the melon balls tightly with the prosciutto to prevent them from falling apart.
- Bake the melon balls until the prosciutto is crispy and the melon is slightly softened.
- Serve the melon balls immediately, while they are still warm.
- For a more savory appetizer, you can add a drizzle of balsamic vinegar or a sprinkling of fresh herbs to the melon balls.
- For a sweeter appetizer, you can dip the melon balls in honey or chocolate sauce.
Conclusion:
Prosciutto-wrapped melon balls are a delicious and easy-to-make appetizer that is perfect for any occasion. They are a great way to enjoy the sweet flavor of melon and the salty flavor of prosciutto. These melon balls are also a good source of vitamins A and C. Whether you are serving them at a party or enjoying them as a snack, prosciutto-wrapped melon balls are sure to be a hit.
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