Best 2 Pride Of Iowa Cookies Recipes
In the realm of delectable treats, Pride of Iowa cookies reign supreme, tantalizing taste buds with their chewy texture, irresistible sweetness, and a symphony of flavors that dance on the palate. These cookies, hailing from the heartland of America, embody the spirit of the Midwest – simple, wholesome, and utterly satisfying. Join us on a culinary journey as we explore the Pride of Iowa cookies, with recipes that cater to every palate and dietary preference. From classic to contemporary, gluten-free to vegan, these recipes unlock the secrets to creating these delightful morsels that are sure to become a beloved tradition in your kitchen.
Check out the recipes below so you can choose the best recipe for yourself!
PRIDE OF IOWA COOKIES
Make and share this Pride of Iowa Cookies recipe from Food.com.
Provided by CAMom49
Categories Dessert
Time 30m
Yield 48 cookies
Number Of Ingredients 12
Steps:
- Cream oleo and sugars until fluffy.
- Beat in eggs.
- Sift flour with baking soda, baking powder and salt.
- Stir flour mixture into creamed mixture.
- Add vanilla extract.
- Mix in coconut, nuts and rolled oats until uniformly blended.
- Roll into 1 1/4 inch balls and space 2-inches apart on lightly greased baking sheets.
- Using your fingers, flatten balls into patties about 1/4" thick, evening up ragged edges.
- Bake in 375°F oven 8-10 minutes or until pale golden brown.
- Remove to wire rack to cool.
Nutrition Facts : Calories 124.2, Fat 5.7, SaturatedFat 1.4, Cholesterol 8.8, Sodium 99.2, Carbohydrate 17, Fiber 0.8, Sugar 9.4, Protein 1.9
PRIDE OF IOWA COOKIES
Steps:
- Cream together sugars and shortening. Add eggs. Sift together flour, salt, baking soda, baking powder - add to mixture. Add remaining ingredients.
- Form dough into small balls. Place on cookie sheet and press flat.
- Bake at 350 degrees F until brown approx. 10-12 minutes.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
Tips:
- Use high-quality, unsalted butter. This will give your cookies a richer flavor.
- Cream the butter and sugar together until light and fluffy. This will help to incorporate air into the dough, making your cookies light and airy.
- Gradually add the eggs, one at a time, beating well after each addition. This will help to prevent the cookies from curdling.
- Stir in the dry ingredients until just combined. Overmixing will make your cookies tough.
- Chill the dough for at least 30 minutes before baking. This will help to prevent the cookies from spreading too much.
- Bake the cookies in a preheated oven. This will help to ensure that they bake evenly.
- Let the cookies cool completely before frosting or decorating.
Conclusion:
Pride of Iowa cookies are a delicious and easy-to-make treat that are perfect for any occasion. With their soft and chewy texture, sweet and creamy frosting, and festive sprinkles, these cookies are sure to be a hit with everyone who tries them. So next time you're looking for a special treat, be sure to give Pride of Iowa cookies a try.
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