Best 2 Pretzel Kisses Recipes
Indulge in a delightful culinary journey with our irresistible Pretzel Kisses, a harmonious blend of sweet and salty flavors. These delectable treats are crafted with a combination of pretzels, chocolate, and peanut butter, resulting in a symphony of textures and tastes. Embark on a baking adventure with our three enticing recipes: Classic Pretzel Kisses, White Chocolate Pretzel Kisses, and Peanut Butter Pretzel Kisses. Each variation offers a unique twist on this timeless classic, catering to diverse palates and preferences. Prepare to tantalize your taste buds with these bite-sized morsels of pure bliss.
Here are our top 2 tried and tested recipes!
PRETZEL KISSES
I made these two weeks ago for the first time and again, approved by the daughter and hubby as well as my sister-in-law..Easy to make!!
Provided by Debbie Guardino
Categories Other Snacks
Number Of Ingredients 3
Steps:
- 1. Pre-heat oven 275 degrees.
- 2. Set out as many pretzels on a cookie sheet as hershey kisses you will use.
- 3. Place in the pre-heated oven for 3 minutes - no longer than that.
- 4. Once out of the oven, place 1 m & m or reeses pieces on top of the kiss and push down. Do it as quickly as you can so the kisses do not harden before you're done.
- 5. Place in freezer to set. Once set, place in Zip freezer bags or eat right away! Enjoy!!
PRETZEL KISSES
You're either going to love me or hate me for posting this recipe, because you'll never be able to eat just one.......
Provided by Joanne Bellezza-Loughlin
Categories Chocolate
Time 20m
Number Of Ingredients 3
Steps:
- 1. Line a cookie sheet with parchment paper (Tip: make sure the cookie sheet has a lip so that the pretzels don't slide off - yes I'm speaking from experience LOL.)
- 2. Place pretzels in single layer on cookie sheet.
- 3. Unwrap Hershey kisses and place one kiss on each pretzel.
- 4. Heat oven to 200 degrees and bake for approximately 5 minutes.
- 5. Place an M&M on top of each kiss and press down with your finger - you will be squishing the kiss into the pretzel.
- 6. Place in frig to set.
Tips:
- Mise en Place: Before starting, measure and prepare all ingredients and equipment. This will ensure a smooth cooking process.
- Quality Ingredients: Use high-quality chocolate and pretzels for the best flavor. Look for rich, dark chocolate with a cocoa content of at least 60%. Choose crispy, fresh pretzels.
- Tempering Chocolate: Tempering the chocolate is essential for a smooth, glossy finish. Follow the instructions in the recipe carefully to ensure proper tempering.
- Dipping Pretzels: Hold the pretzels by the ends to avoid smudging the chocolate. Dip each pretzel into the chocolate, turning it to coat evenly. Tap off excess chocolate before placing it on the parchment paper.
- Chilling: Chill the chocolate-covered pretzels in the refrigerator or freezer to set the chocolate. This will help prevent smudging and ensure a clean, crisp finish.
- Storing: Store the pretzel kisses in an airtight container in a cool, dry place. They can be stored for up to 2 weeks.
Conclusion:
Pretzel kisses are a delicious and easy-to-make treat that is perfect for any occasion. They are a combination of sweet and salty, and the chocolate and pretzels complement each other perfectly. With just a few simple ingredients and a little bit of time, you can create these delightful treats that are sure to be a hit with everyone who tries them. So, gather your ingredients, put on your apron, and let's get baking!
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