Best 2 Pretzel Crusted Drumsticks Recipes

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Calling all drumstick lovers! Get ready to embark on a culinary adventure with our tantalizing pretzel-crusted drumsticks. These crispy and flavorful drumsticks are coated in a savory pretzel crumb mixture, resulting in a delightful crunch with every bite. Perfect for a game day feast, backyard barbecue, or a casual weeknight dinner, our recipe offers a unique twist on the classic fried chicken experience.

In addition to the pretzel-crusted drumsticks, our article features a collection of mouthwatering recipes that will elevate your next meal. From the zesty Lemon Pepper Wings to the tangy Honey Garlic Chicken, each recipe is carefully crafted to satisfy your taste buds. Whether you prefer a spicy kick or a sweet and savory glaze, we have something for everyone.

So, gather your ingredients, preheat your oven, and let's embark on a culinary journey that will leave your taste buds dancing!

Let's cook with our recipes!

PRETZEL-CRUSTED DRUMSTICKS



Pretzel-Crusted Drumsticks image

Make and share this Pretzel-Crusted Drumsticks recipe from Food.com.

Provided by Recipe Junkie

Categories     Chicken Thigh & Leg

Time 1h

Yield 5 serving(s)

Number Of Ingredients 7

1/2 cup butter
1 teaspoon cayenne pepper
1/8 teaspoon garlic powder
1 cup finely crushed pretzel
1/4 cup chopped pecans
1/2 teaspoon pepper
1 1/2-2 lbs chicken drumsticks

Steps:

  • In shallow bowl, combine butter, cayenne and garlic powder.
  • In another shallow bowl, combine the pretzels, pecans and pepper.
  • Dip chicken in butter mixture, then roll in pretzel mixture.
  • Place in greased 13x9x2" baking dish.
  • Bake uncovered at 350 for 50-55 minutes or until the chicken juices run clear, turning once.

Nutrition Facts : Calories 594.4, Fat 35.4, SaturatedFat 15.5, Cholesterol 159.4, Sodium 859.8, Carbohydrate 37.3, Fiber 2, Sugar 1.5, Protein 31.8

PRETZEL CRUST



Pretzel Crust image

Adds a salty and crunchy element to any pie. Makes a 9x13 inch pie crust, but recipe may be modified for use with a 9 inch pie dish.

Provided by TICKY TICKY TAMMY

Categories     Desserts     Pies     100+ Pie Crust Recipes     Crumb Crusts

Time 15m

Yield 24

Number Of Ingredients 3

¾ cup margarine, softened
3 tablespoons brown sugar
2 ½ cups crushed pretzels

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium bowl, mix together margarine, sugar and pretzels. Press the mixture into a 9x13 inch baking pan. Bake in oven for 10 minutes; fill with desired pie filling.

Nutrition Facts : Calories 90 calories, Carbohydrate 8.7 g, Fat 5.9 g, Fiber 0.3 g, Protein 0.9 g, SaturatedFat 1 g, Sodium 216.6 mg, Sugar 1.7 g

Tips:

  • To ensure crispy pretzel crust, use a combination of melted butter and egg wash. This helps the pretzels adhere to the chicken and creates a golden-brown crust.
  • For a flavorful marinade, blend garlic, paprika, onion powder, and cayenne pepper with olive oil. This mixture not only infuses the chicken with flavor but also keeps it moist during baking.
  • To achieve a perfectly seasoned crust, combine crushed pretzels, grated Parmesan cheese, and garlic powder. This mixture provides a savory and crunchy coating.
  • For a tangy and zesty twist, drizzle the chicken with lemon juice before baking. This adds a refreshing citrus note that complements the richness of the pretzel crust.
  • To ensure even cooking, preheat the oven to 400°F (200°C) and place the chicken on a wire rack set over a baking sheet. This allows air to circulate around the chicken, resulting in crispy skin and tender meat.

Conclusion:

These pretzel-crusted drumsticks combine the best of both worlds - the crispy crunch of pretzels and the tender juiciness of chicken. With a flavorful marinade and a perfectly seasoned crust, these drumsticks are sure to be a hit at your next gathering. So impress your friends and family with this unique and delicious dish, and enjoy the symphony of flavors in every bite!

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