Best 3 Pretty Penne Ham Skillet Recipes
Tantalize your taste buds with a culinary journey into the realm of flavor with our diverse collection of penne ham skillet recipes. Embark on a delightful adventure as we explore a symphony of taste sensations, from the classic and comforting to the innovative and extraordinary. Our recipes cater to a wide range of preferences, ensuring that every palate finds its perfect match.
Indulge in the timeless classic, the Creamy Pesto Penne with Ham, where tender penne pasta is enveloped in a luscious pesto cream sauce, complemented by the savory richness of ham. Experience a burst of freshness with the vibrant Primavera Penne with Ham, featuring an array of colorful vegetables sautéed to perfection and tossed with penne and ham in a light and flavorful sauce.
For a taste of Italian sunshine, try the Mediterranean Penne with Ham, brimming with sun-kissed tomatoes, aromatic herbs, and the salty tang of feta cheese. If you crave a touch of spice, the Spicy Cajun Penne with Ham will tantalize your senses with its fiery kick, balanced by the smoky flavor of ham and the cooling creaminess of avocado.
Vegetarians will delight in the hearty and flavorful Roasted Vegetable Penne with Ham, where a medley of roasted vegetables mingles with penne and ham in a rich and savory sauce. And for a quick and easy weeknight meal, the One-Pot Penne with Ham and Peas is your go-to recipe, combining convenience and taste with its simple yet satisfying ingredients.
No matter your culinary preferences, our penne ham skillet recipes offer a delightful symphony of flavors, textures, and aromas. Prepare to embark on a culinary adventure that will leave your taste buds dancing with joy.
PRETTY PENNE HAM SKILLET
I'm a busy nurse, so fast meals are a must. This pasta is a tasty change of pace from potato-ham casseroles. -Kathy Stephan, West Seneca, New York
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- Cook pasta according to package directions; drain. Meanwhile, in a large skillet, heat oil and butter over medium-high heat. Add ham, red pepper and onion; cook and stir 4-6 minutes or until ham is browned and vegetables are tender. Add garlic and herbs; cook 1-2 minutes longer., Stir in broth and lemon juice. Bring to a boil. Reduce heat; simmer, uncovered, 10-15 minutes or until liquid is reduced by half. Add pasta; toss to combine. Sprinkle with cheese.
Nutrition Facts : Calories 567 calories, Fat 24g fat (8g saturated fat), Cholesterol 57mg cholesterol, Sodium 1344mg sodium, Carbohydrate 62g carbohydrate (5g sugars, Fiber 4g fiber), Protein 27g protein.
PRETTY PENNE HAM SKILLET RECIPE
Provided by á-49278
Number Of Ingredients 12
Steps:
- 1. Cook pasta according to package directions. Meanwhile, in a large skillet, saute the ham, red pepper, onion, basil and oregano in oil and butter for 4-6 minutes (ham and veggies are tender). Add garlic and cook 1 minute longer. 2. Stir in broth and lemon juice. Bring to a boil then reduce heat to simmer uncovered for 10-15 minutes (liquid will be reduced by half). Drain pasta and stir into skillet. Sprinkle with cheese until melted.
PRETTY PENNE HAM SKILLET
I make this dish with leftover ham from Christmas and Easter. Everyone always looks forward to it. I've tweaked it from the original recipe but found that my tweaks made it taste out of this world!
Provided by Stephanie Leamer
Categories Pasta
Time 40m
Number Of Ingredients 14
Steps:
- 1. Cook pasta according to package directions. Meanwhile, in a large skillet, saute the ham, red pepper, onion, garlic, parsley, basil and oregano in oil and butter for 4-6 minutes or until ham is browned and veggies are tender.
- 2. Stir in ham base, water and lemon juice. Bring to a boil. Reduce heat; simmer, uncovered, for 10-15 minutes or until liquid is reduced by half. Drain pasta; stir into ham mixture. Sprinkle with parmesan cheese.
Tips:
- Use a large skillet: This will give the pasta plenty of room to cook and prevent it from clumping together.
- Cook the pasta according to the package directions: This will ensure that it is cooked through.
- Add the ham and vegetables towards the end of the cooking time: This will prevent them from overcooking.
- Use a flavorful cheese: This will add a lot of flavor to the dish.
- Serve immediately: This is when the pasta is at its best.
Conclusion:
This pretty penne ham skillet is a quick and easy meal that is perfect for a weeknight dinner. It is also a great way to use up leftover ham. The pasta is cooked in a creamy sauce with ham, vegetables, and cheese. The dish is then topped with even more cheese and baked until bubbly. This recipe is sure to be a hit with the whole family.
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