Best 3 Presto Pesto Hamburger Mac Recipes
Indulge in a symphony of flavors with the Presto Pesto Hamburger Mac, a culinary masterpiece that harmonizes the classic comfort of hamburger helper with the vibrant zest of pesto. This delectable dish tantalizes taste buds with juicy ground beef, tender macaroni, a creamy and flavorful sauce infused with aromatic basil pesto, and a symphony of seasonings that elevate the experience to new heights. Join us on a culinary journey as we explore this delightful recipe, along with three additional variations that cater to various dietary preferences and taste desires. Discover the secrets behind the Presto Pesto Hamburger Mac's irresistible charm and embark on a culinary adventure that will leave you craving for more.
Check out the recipes below so you can choose the best recipe for yourself!
PESTO HAMBURGERS
Purchase pre-shaped patties in the meat section of your local grocery store for these tasty pesto burgers. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Shape beef into four 3/4-in.-thick patties. Season with salt and pepper. In a large skillet, cook patties over medium heat until meat is no longer pink, about 5 minutes on each side. , Top each burger with a slice of cheese, 2 tablespoons pesto and pepper strips. Reduce heat; cover and simmer until cheese is melted, about 2 minutes. Serve on buns.
Nutrition Facts : Calories 716 calories, Fat 45g fat (17g saturated fat), Cholesterol 161mg cholesterol, Sodium 779mg sodium, Carbohydrate 25g carbohydrate (3g sugars, Fiber 2g fiber), Protein 51g protein.
PRESTO PESTO HAMBURGER MAC
My British friend and I created this recipe inspired by a dish she had eaten in an Italian restaurant. So easy and delicious!
Provided by Melody
Categories Italian Recipes
Time 20m
Yield 6
Number Of Ingredients 4
Steps:
- Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally until tender yet firm to the bite, 8 minutes. Drain.
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Stir pesto and sour cream into ground beef until warmed; add macaroni and mix well.
Nutrition Facts : Calories 581 calories, Carbohydrate 57.9 g, Cholesterol 61.5 mg, Fat 26.4 g, Fiber 3 g, Protein 26.6 g, SaturatedFat 9.9 g, Sodium 217.1 mg, Sugar 2 g
PRESTO VEGAN PESTO
Honestly, I really never liked pesto. However, now that I am tasting things so clearly (as a vegan), I LOVE the stuff! Here's my new, favorite Presto Pesto!
Provided by Connie Fabian Byrnes
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Vegetarian
Time 5m
Yield 4
Number Of Ingredients 7
Steps:
- Place the basil, pine nuts, garlic, olive oil, lemon juice, water, and soy topping into a blender. Cover, and puree until smooth.
Nutrition Facts : Calories 336.7 calories, Carbohydrate 5.2 g, Fat 32.9 g, Fiber 0.9 g, Protein 6.6 g, SaturatedFat 4.6 g, Sodium 100.2 mg, Sugar 0.5 g
Tips:
- Choose a quality jarred pesto sauce or make your own with fresh basil, pine nuts, Parmesan cheese, garlic, and olive oil.
- Use ground beef that is at least 80% lean for a healthier dish.
- Add some chopped vegetables to the Hamburger Helper mixture, such as diced bell pepper, onion, or carrots, for extra flavor and nutrition.
- If you like a cheesier mac and cheese, stir in some shredded cheddar or mozzarella cheese before serving.
- Serve the mac and cheese with a side salad or steamed vegetables for a complete meal.
Conclusion:
The Presto Pesto Hamburger Mac is a quick and easy weeknight meal that is sure to please the whole family. With its combination of Hamburger Helper, pesto sauce, and ground beef, this dish is loaded with flavor and sure to satisfy even the pickiest eaters. Plus, it's a great way to use up leftover pesto sauce if you have some on hand. So next time you're looking for a quick and easy meal, give this Presto Pesto Hamburger Mac a try.
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