Best 2 President Obamas Favorite Chili Recipes

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Indulge in a tantalizing culinary journey with President Obama's favorite chili, a dish brimming with bold flavors and a rich history. This hearty and comforting stew, deeply rooted in American cuisine, has captivated the taste buds of countless individuals, including the former President himself.

Our exploration begins with a classic chili recipe that forms the foundation of this beloved dish. Ground beef, a staple ingredient, is simmered in a savory blend of spices, including chili powder, cumin, and paprika, creating a symphony of flavors. The addition of diced tomatoes, kidney beans, and corn adds texture and depth to the chili, while a touch of honey and cocoa powder lends a subtle sweetness and richness.

For those seeking a vegetarian alternative, a meatless chili recipe offers a delectable option. Here, a medley of colorful vegetables takes center stage, including bell peppers, carrots, and zucchini. The vegetables are sautéed until tender and then combined with a flavorful broth, beans, and spices, resulting in a hearty and satisfying chili that caters to various dietary preferences.

To cater to those with dietary restrictions, a gluten-free chili recipe provides a delightful alternative. This version utilizes a combination of ground turkey and beef, ensuring a protein-packed dish. Quinoa, a nutritious and gluten-free grain, replaces traditional wheat flour, adding a unique texture and nutty flavor. The chili is further enhanced with a variety of vegetables and a blend of spices, creating a symphony of flavors that will satisfy even the most discerning palate.

Finally, a white chili recipe offers a unique twist on the classic chili. This creamy and flavorful dish features tender chicken breast simmered in a blend of spices, including cumin, garlic powder, and oregano. The addition of white beans, corn, and green chiles adds a delightful contrast in texture and flavor, while a touch of sour cream and lime juice lends a refreshing tang.

These carefully curated recipes encompass a range of flavors and dietary preferences, ensuring that everyone can savor the delight of President Obama's favorite chili. Embark on this culinary adventure and discover the perfect chili recipe to tantalize your taste buds and warm your soul.

Here are our top 2 tried and tested recipes!

PRESIDENT OBAMA'S FAVORITE CHILI



President Obama's Favorite Chili image

I found this recipe on the official Obama/Biden website. He said on Good Morning America that this is his favorite chili recipe and he has been enjoying it since college. (This recipe didn't list the exact times for cooking each step. I am posting it just as written, but personally I would cook the beef first, drain and set aside, cook the onions, pepper and garlic, and then add the cooked beef back into the pan. You may want to cook it with his ingredients but following directions used for any standard chili recipe.) Another dish he mentioned as a favorite was shrimp and grits. I've found a recipe for shrimp and grits that looked really good and I've posted it here (Recipe#351455).

Provided by TasteTester

Categories     Meat

Time 45m

Yield 6 serving(s)

Number Of Ingredients 16

1 large onion, chopped
1 green pepper, chopped
2 -3 garlic cloves, chopped
1 tablespoon olive oil
1 lb ground beef
1/4 teaspoon ground cumin
1/4 teaspoon ground oregano
1/4 teaspoon ground turmeric
1/4 teaspoon dried basil
1 tablespoon chili powder
3 tablespoons red wine vinegar
2 -3 tomatoes, depending on size, chopped
14 ounces red kidney beans
grated cheddar cheese
onion
sour cream

Steps:

  • Saute onions, green pepper and garlic in olive oil until soft. Add ground beef and brown. Combine spices together into a mixture and then add to ground beef. Add red wine vinegar and tomatoes, and let simmer until tomatoes cook down. Add kidney beans and cook for a few more minutes.
  • Serve over white or brown rice. Garnish with grated cheddar cheese, onions and sour cream.

Nutrition Facts : Calories 294.7, Fat 14.3, SaturatedFat 4.9, Cholesterol 51.4, Sodium 67.7, Carbohydrate 21.3, Fiber 6.6, Sugar 2.9, Protein 20.8

OBAMA FAMILY CHILI RECIPE



Obama Family Chili Recipe image

This is Presidential candidate Barack Obama's family chili recipe that he's been using for years. I live in Denver and saw something about the Brown Hotel making this recipe for the guests during the 2008 Democrat National Convention.

Provided by Mulligan

Categories     Meat

Time 45m

Yield 8 serving(s)

Number Of Ingredients 13

1 large onion, chopped
1 green pepper, chopped
3 garlic cloves, chopped
1 tablespoon olive oil
1 lb ground turkey or 1 lb beef
1/4 teaspoon ground cumin
1/4 teaspoon ground oregano
1/4 teaspoon ground turmeric
1/4 teaspoon ground basil
1 tablespoon chili powder
3 tablespoons red wine vinegar
tomatoes, several depending on size, chopped
1 (15 ounce) can red kidney beans

Steps:

  • Saute onions, green pepper and garlic in olive oil until soft.
  • Add ground meat and brown.
  • Combine spices together into a mixture, then add to ground meat.
  • Add red wine vinegar.
  • Add tomatoes and let simmer, until tomatoes cook down.
  • Add kidney beans and cook for a few more minutes.
  • Serve over white or brown rice. Garnish with grated cheddar cheese, onions and sour cream.

Tips:

  • Use a variety of beans. This will give your chili a more complex flavor and texture. Some good options include: kidney beans, black beans, pinto beans, and garbanzo beans.
  • Don't be afraid to experiment with different spices. Chili is a versatile dish that can handle a lot of different flavors. Some good options include: chili powder, cumin, oregano, garlic powder, and onion powder.
  • Use fresh ingredients whenever possible. This will give your chili the best flavor.
  • Don't overcook the chili. Chili is best when it is cooked slowly and gently. Overcooking can make the chili tough and dry.
  • Serve the chili with your favorite toppings. Some good options include: sour cream, shredded cheese, avocado, and cilantro.

Conclusion:

President Obama's favorite chili is a delicious and easy-to-make recipe. It is perfect for a cold winter day or a casual get-together. With its variety of beans, spices, and toppings, this chili is sure to please everyone at your table.

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