Best 2 Praline Cheesecake Squares Recipes
Indulge in the delectable harmony of praline and cheesecake with these enticing Praline Cheesecake Squares. Featuring a creamy cheesecake filling swirled with a luscious praline topping, these delightful treats are sure to tantalize your taste buds. With two tempting variations - a classic Praline Cheesecake and a delectable Chocolate Praline Cheesecake - this recipe offers a versatile indulgence for every palate. Both versions boast a graham cracker crust for a satisfying crunch that complements the velvety texture of the cheesecake. Immerse yourself in the symphony of flavors as the praline topping adds a symphony of buttery sweetness, pecans, and a hint of caramel to create an unforgettable dessert experience.
Here are our top 2 tried and tested recipes!
CHEESECAKE PRALINE SQUARES
A smooth cheesecake layer, a nutty crust, and a praline-like topping make this dessert extra special. I fix these squares often for friends or when my big Italian family gets together. -Barbara McCalley, Allison Park, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 15 servings.
Number Of Ingredients 16
Steps:
- In a large bowl, combine the flour, butter, pecans and confectioners' sugar. Press into an ungreased 13x9-in. baking dish. Bake at 350° for 20-24 minutes or until lightly browned. Cool on a wire rack., In a large bowl, beat cream cheese and sugar until smooth. Add the milk, vanilla and lemon zest. Add eggs; beat on low speed just until combined. Pour over crust. , Bake at 350° for 35-40 minutes or until edges are lightly browned. Cool on a wire rack., In a small saucepan, combine brown sugar and cream. Cook and stir over medium heat until mixture comes to a boil. Reduce heat; simmer, uncovered, for 10 minutes. Remove from the heat; stir in pecans and vanilla. Pour over cheesecake. Refrigerate for 4 hours or overnight. Cut into squares.
Nutrition Facts : Calories 582 calories, Fat 37g fat (17g saturated fat), Cholesterol 137mg cholesterol, Sodium 231mg sodium, Carbohydrate 57g carbohydrate (40g sugars, Fiber 2g fiber), Protein 9g protein.
PRALINE CHEESECAKE SQUARES 24
Steps:
- Same as for 48 serving recipe, however use a 8x8x2-inch baking pan.
Tips:
- For a smooth cheesecake filling, make sure the cream cheese is at room temperature before mixing it with the other ingredients.
- Do not overbeat the cheesecake filling, as this can cause it to become dense and crumbly.
- Bake the cheesecake in a water bath to prevent it from cracking.
- Allow the cheesecake to cool completely before serving, as this will help it to set properly.
- For a richer flavor, use dark chocolate chips or cocoa powder in the praline topping.
- If you don't have any pecans on hand, you can use walnuts or almonds instead.
Conclusion:
Praline cheesecake squares are a delicious and decadent dessert that are perfect for any occasion. With a creamy cheesecake filling, a crunchy praline topping, and a buttery graham cracker crust, these squares are sure to be a hit with everyone who tries them. So next time you're looking for a special dessert to make, give praline cheesecake squares a try.
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