Best 2 Prairie Dust Recipes

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In the vast expanse of the American prairie, where hearty flavors and simple ingredients converge, lies a culinary treasure known as Prairie Dust. This iconic spice blend, also referred to as Poor Man's Pepper, is a testament to the resourcefulness and creativity of homesteaders who transformed humble ingredients into flavorful staples. Prairie Dust is a versatile seasoning that imparts a savory, slightly smoky, and subtly sweet dimension to a wide range of dishes. Its distinct character stems from the harmonious blend of coarsely ground black pepper, garlic powder, onion powder, and salt. While the basic recipe forms the foundation of Prairie Dust, variations abound, each adding a unique twist to this culinary gem. Some recipes introduce the warmth of paprika, the smokiness of chipotle powder, or the zesty tang of lemon pepper. Others incorporate the earthy notes of dried thyme or rosemary, creating a symphony of flavors that dance on the palate. Whether you're a seasoned cook or just starting your culinary journey, Prairie Dust is an indispensable addition to your spice cabinet, ready to elevate your favorite dishes with its rustic charm.

Here are our top 2 tried and tested recipes!

LONGHORN PRAIRIE DUST RECIPE - (4/5)



Longhorn Prairie Dust Recipe - (4/5) image

Provided by KennyB07

Number Of Ingredients 9

1/2 cup paprika
1/4 cup kosher salt, finely ground
1/4 brown sugar
2 Tbs mustard powder
1/4 cup chili powder
1/4 cup ground cumin
2 Tbs ground black pepper
1/4 cup granulated garlic
2 Tbs cayenne

Steps:

  • 1. Mix all ingredients and store in a tightly covered container. 2. You'll want to keep some in a shaker next to the grill or stove. Keeps indefinitely but won't last long. Yield: 2 1/2 cups Nutrition Facts Serving size: 1 serving (7.9 ounces). Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet. Nutrition information calculated from recipe ingredients. One of the recipe's ingredients was not linked. This ingredient is not included in the recipe nutrition data. Amount Per Serving Calories 648.44 Calories From Fat (30%) 193.83 % Daily Value Total Fat 23.16g 36% Saturated Fat 3.47g 17% Cholesterol 0mg 0% Sodium 4964.51mg 207% Potassium 3974.52mg 114% Total Carbohydrates 121.99g 41% Fiber 53.36g 213% Sugar 15.11g Protein 31.66g 63%

PRAIRIE DUST



Prairie Dust image

Longhorn's recipe, I'm sure, is top secret, but if this isn't even close, it's still pretty good. Made without the flavor enhancer msg.

Provided by gailanng

Categories     Low Cholesterol

Time 5m

Yield 2 1/2 cups

Number Of Ingredients 9

1/2 cup paprika
1/4 cup kosher salt, fine ground
1/4 cup brown sugar
2 tablespoons mustard powder
1/4 cup chili powder
1/4 cup ground cumin
2 tablespoons ground black pepper
1/4 cup granulated garlic
2 tablespoons cayenne

Steps:

  • Mix all ingredients and store in a tightly covered container.
  • Use on everything.

Tips:

  • When making Prairie Dust, ensure that all ingredients are finely ground to achieve a smooth and consistent texture.
  • Adjust the amount of chili powder and cayenne pepper based on your desired level of spiciness.
  • Store Prairie Dust in an airtight container in a cool, dry place to maintain its flavor and potency.
  • Experiment with different variations of Prairie Dust by incorporating additional spices like cumin, paprika, or garlic powder.
  • Use Prairie Dust as a flavorful seasoning for meats, vegetables, and stews, or as a rub for grilling or roasting.

Conclusion:

Prairie Dust is a versatile and flavorful seasoning blend that adds a unique touch to a wide range of dishes. With its combination of aromatic spices, it enhances the taste of meats, vegetables, and stews, and can be used as a rub, marinade, or sprinkle. Whether you're looking to add a spicy kick or a smoky depth of flavor, Prairie Dust is a pantry staple that will elevate your culinary creations. Try it out and experience the magic of this classic seasoning blend for yourself!

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