Best 2 Potatoes And Chicken Fiesta Recipes
**Tantalize your taste buds with a culinary journey to the vibrant flavors of Mexico with our delectable "Potatoes and Chicken Fiesta" recipe collection. Embark on a delightful escapade where tender chicken and golden potatoes unite in a symphony of spices, creating a fiesta of flavors that will transport you to the heart of Mexico. Our diverse selection of recipes offers a range of options to suit every palate, from the classic and comforting "One-Pot Chicken and Potato Fiesta" to the tantalizing "Cheesy Chicken and Potato Fiesta Bake." Whether you prefer a quick and easy skillet meal or a hearty casserole perfect for gatherings, our recipes have you covered. Get ready to whip up a fiesta in your kitchen and indulge in the vibrant and authentic taste of Mexican cuisine.**
Check out the recipes below so you can choose the best recipe for yourself!
CHEESY POTATOES AND CHICKEN FIESTA
This quick-to-fix chicken and potato dinner uses ingredients you may already have on hand.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 50m
Yield 4
Number Of Ingredients 7
Steps:
- Heat oven to 400°F. In 2-quart casserole, stir Sauce Mix, boiling water and milk with whisk. Stir in Potatoes and remaining ingredients.
- Bake uncovered about 35 minutes or until potatoes are tender. Stir; let stand 5 minutes before serving (sauce will thicken as it stands).
Nutrition Facts : Calories 340, Carbohydrate 30 g, Cholesterol 80 mg, Fiber 1 g, Protein 28 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 870 mg, Sugar 4 g, TransFat 0 g
POTATOES AND CHICKEN FIESTA
This quick-to-fix chicken and potato dinner uses ingredients you may already have on hand.
Provided by Betty Crocker Kitchens
Categories Entree
Time 50m
Yield 5
Number Of Ingredients 7
Steps:
- Heat oven to 400° F. Stir Sauce Mix, boiling water and milk with whisk in 2-quart casserole. Stir in Potatoes and remaining ingredients.
- Bake uncovered about 35 minutes or until potatoes are tender. Let stand 5 minutes before serving (sauce will thicken as it stands).
Nutrition Facts : Calories 210, Carbohydrate 24 g, Cholesterol 40 mg, Fiber 1 g, Protein 14 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 990 mg, Sugar 2 g, TransFat 0 g
Tips:
- Use a variety of vegetables: This will add color, flavor, and nutrients to your dish. Some good options include bell peppers, onions, corn, and black beans.
- Don't overcrowd the pan: If you overcrowd the pan, the vegetables will steam instead of roast and will not brown properly.
- Season the vegetables well: Use a combination of salt, pepper, garlic powder, and cumin to add flavor to the vegetables.
- Roast the vegetables until they are tender and slightly charred: This will give them a delicious smoky flavor.
- Use a flavorful sauce: The sauce will help to bring all of the flavors of the dish together. Some good options include a tomato-based sauce, a creamy sauce, or a salsa.
- Serve the dish with your favorite sides: Some good options include rice, beans, or tortillas.
Conclusion:
Potatoes and Chicken Fiesta is a delicious and easy-to-make dish that is perfect for a weeknight meal. The combination of roasted vegetables, flavorful sauce, and tender chicken is sure to please everyone at the table. With a few simple tips, you can make this dish even more delicious. So next time you're looking for a quick and easy meal, give Potatoes and Chicken Fiesta a try!
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