Best 3 Potato Chip Breadsticks Recipes
Indulge in a delightful culinary journey with our tantalizing potato chip breadsticks, where the irresistible crunch of potato chips meets the soft, pillowy embrace of bread. These delectable treats are a harmonious blend of flavors and textures that will elevate any gathering or snack time to new heights of enjoyment.
Our carefully curated collection of recipes offers a symphony of tastes and variations. From the classic allure of Original Potato Chip Breadsticks, where the timeless flavor of plain potato chips adds a subtle yet addictive crunch, to the piquant zest of Jalapeño Potato Chip Breadsticks, which pack a flavorful punch with every bite.
For those seeking a cheesy extravaganza, our Cheddar Potato Chip Breadsticks are a true delight, where the sharp tang of cheddar cheese weaves its way through the crispy potato chips, creating a symphony of cheesy goodness. And for those who prefer a hint of sweetness, our Honey Mustard Potato Chip Breadsticks offer a delightful balance of sweet and savory, with a drizzle of honey mustard sauce that adds a touch of tangy elegance.
No matter your taste preferences, our potato chip breadstick recipes promise an unforgettable culinary experience. With their irresistible crunch, delightful flavors, and versatile serving options, they are the perfect addition to any party platter, game day spread, or simple snacking occasion. Embark on this culinary adventure and savor the irresistible charm of potato chip breadsticks today!
POTATO CHIP BREADSTICKS
This is a quick breadstick recipe that uses refrigerated breadsticks and Crushed Sour cream and onion potato chips.
Provided by kzbhansen
Categories Breads
Time 30m
Yield 12 breadsticks
Number Of Ingredients 3
Steps:
- Preheat oven to 350.
- Unroll breadstick dough.
- Seperate into 12 breadsticks and twist each stick 3 times and place ungreased baking sheets.
- Carefully brush with beaten egg.
- Sprinkle with crushed potato chips.
- Bake at 350 for 16-18 minutes until golden brown.
- Serve warm.
POTATO CHIP BREADSTICKS
Kids will go for golden-brown breadsticks with their crunchy coating. I like to stand them up in a jar or stack them in a bread basket...either way, they don't last long.-Aneta Kish, La Crosse, Wisconsin
Provided by Taste of Home
Time 30m
Yield 1 dozen.
Number Of Ingredients 3
Steps:
- Unroll dough; separate into 12 breadsticks. Twist each breadstick three times and place 1 in. apart on ungreased baking sheets. Carefully brush with egg; sprinkle with potato chips. , Bake at 350° for 16-18 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 86 calories, Fat 2g fat (0 saturated fat), Cholesterol 18mg cholesterol, Sodium 205mg sodium, Carbohydrate 13g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.
CHEESY POTATO CHIP BREADSTICKS
Yield 12 Breadsticks
Number Of Ingredients 4
Steps:
- Roll each Texas roll or 2 dinner rolls combined into a 7-inch rope. Flatten each rope. Cut twelve 6-inch strips of cheese 1/2-inch thick. Place one strip of cheese on each flattened rope. Tightly pinch dough around cheese to form a breadstick. Place butter and potato chips in shallow bowls. Roll each breadstick in butter and then in crushed potato chips. Place seam side up on a sprayed baking sheet. Cover with plastic wrap and let rise until double. Remove wrap and bake at 350°F 20 minutes or until golden brown.
Tips:
- Use fresh yeast for the best results. If using active dry yeast, proof it in warm water with a pinch of sugar before adding it to the dough.
- Make sure the butter is cold before cutting it into the dough. This will help create flaky layers.
- Chill the dough for at least 30 minutes before rolling it out. This will make it easier to work with.
- Use a sharp knife or pizza cutter to cut the dough into strips. This will help prevent the dough from tearing.
- Sprinkle the breadsticks with salt, pepper, and garlic powder before baking. This will give them a delicious flavor.
- Bake the breadsticks until they are golden brown and crispy. This will take about 10-12 minutes.
- Serve the breadsticks warm with your favorite dipping sauce.
Conclusion:
These potato chip breadsticks are a delicious and easy-to-make snack or appetizer. They are perfect for parties, potlucks, or game day gatherings. With their crispy texture and cheesy flavor, these breadsticks are sure to be a hit with everyone who tries them. So next time you're looking for a quick and tasty snack, give these potato chip breadsticks a try. You won't be disappointed!
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