Indulge in the ultimate comfort food experience with our pot roast recipes, featuring an explosion of flavors that will tantalize your taste buds. From a classic pot roast with a rich and savory gravy, to an Italian-inspired pot roast infused with herbs and sun-dried tomatoes, these recipes offer a culinary journey that will satisfy every craving. Whether you prefer a slow-cooked pot roast that falls apart at the touch of a fork, or a quick and easy recipe that utilizes your favorite ranch dressing mix, we have the perfect recipe for you. Get ready to gather your ingredients and embark on a culinary adventure that will leave you and your loved ones craving for more.
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SLOW COOKER RANCH BEEF POT ROAST
This Slow Cooker Ranch Beef Pot Roast recipe is the perfect dinner idea for any night! For delicious flavor, add our Hidden Valley® Original Ranch Seasoning Mix Packet.
Provided by Hidden Valley
Categories Dinner
Time 8h10m
Yield 8
Number Of Ingredients 5
Steps:
- Place beef roast in the bowl of a slow cooker. Sprinkle the ranch seasoning mix over the roast and rub in well.
- Pour the beef broth around the roast.
- Set the crockpot to low and cook for 6 hours. Add the potatoes and carrots and cook for another 2 hours. Slice and serve hot.
Nutrition Facts : Calories 498
THREE PACKET SLOW COOKER ROAST
Simple and Easy Roast that has become a family favorite. Goes great with a side of mashed potatoes or over rice!
Provided by Kerstin
Categories 100+ Everyday Cooking Recipes
Time 6h10m
Yield 6
Number Of Ingredients 5
Steps:
- Whisk together the water, Italian dressing mix, ranch dressing mix, and brown gravy mix together in a bowl until smooth. Place the beef roast into a slow cooker, and pour the sauce over top.
- Cook on Low until the roast is easily pierced by a fork, 6 to 8 hours.
Nutrition Facts : Calories 609.9 calories, Carbohydrate 6.1 g, Cholesterol 163.7 mg, Fat 46 g, Fiber 0.1 g, Protein 39.1 g, SaturatedFat 18.5 g, Sodium 1179.7 mg, Sugar 1.7 g
MISSISSIPPI ROAST - SLOW COOKER PEPPERONCINI POT ROAST
Slow cooker roast recipe, also called Pepperoncini Roast. Serve with egg noodles or mashed.
Provided by Pokerman11
Categories Main Dish Recipes Beef Pot Roast Recipes
Time 8h10m
Yield 6
Number Of Ingredients 5
Steps:
- Place roast in a slow cooker. Form a pocket in the top of roast and place butter, pepperoncini peppers, ranch dressing mix, and au jus mix in the pocket.
- Cook on Low for 8 hours.
Nutrition Facts : Calories 536.7 calories, Carbohydrate 5.8 g, Cholesterol 151.2 mg, Fat 39.3 g, Fiber 0.2 g, Protein 36.5 g, SaturatedFat 17.3 g, Sodium 1479.1 mg
Tips:
- For a more flavorful pot roast, use a chuck roast or rump roast.
- Sear the roast in a hot pan before braising to create a flavorful crust.
- Add vegetables such as carrots, celery, and onions to the pot roast for a more hearty meal.
- Use a good quality ranch dressing mix for the best flavor.
- Serve the pot roast with mashed potatoes, rice, or egg noodles.
Conclusion:
This pot roast with ranch packet recipe is an easy and delicious way to make a classic comfort food dish. The ranch dressing mix adds a unique and flavorful twist to the traditional pot roast recipe. This dish is sure to be a hit with your family and friends.
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