Best 6 Pork Roast Over Sweet Potatoes For The Crock Pot Recipes

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Indulge in a symphony of flavors with our delectable Pork Roast over Sweet Potatoes recipe, a culinary masterpiece crafted for the convenience of your crock pot. This dish is a harmonious blend of tender pork, caramelized sweet potatoes, and a medley of herbs and spices, promising an explosion of taste in every bite.

Additionally, we present a collection of irresistible variations to tantalize your taste buds. Embark on a culinary journey with our Sweet & Tangy Pork Roast, where the tanginess of orange juice and the sweetness of brown sugar create a delightful balance. For a smoky twist, try our Chipotle Pork Roast, where the smoky heat of chipotle peppers adds a depth of flavor. And for those who love a classic, our Garlic & Herb Pork Roast delivers a timeless combination of aromatic herbs and roasted garlic.

Whichever recipe you choose, you're in for a treat. Prepare to savor tender pork that effortlessly falls apart, perfectly complemented by the caramelized sweetness of roasted sweet potatoes. Each bite is a celebration of flavors and textures, making this dish a true crowd-pleaser. So, gather your ingredients, let your crock pot do the work, and prepare to treat your palate to a culinary delight.

Here are our top 6 tried and tested recipes!

SLOW-COOKER GARLIC PORK ROAST AND SWEET POTATOES



Slow-Cooker Garlic Pork Roast and Sweet Potatoes image

Love pork and sweet potatoes? Here's an easy way to get this favorite combo in a slow cooker meal.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 8h15m

Yield 8

Number Of Ingredients 8

1 boneless pork loin roast (3 1/2 lb)
1 tablespoon vegetable oil
1 teaspoon salt
1/2 teaspoon pepper
4 cups 1-inch pieces peeled dark-orange sweet potatoes
1 medium onion, sliced
6 cloves garlic, peeled
1 cup Progresso™ chicken broth (from 32-oz carton)

Steps:

  • If pork roast comes in netting or is tied, remove netting or strings. Remove fat from pork. In 10-inch skillet, heat oil over medium-high heat. Sprinkle salt and pepper over pork. Cook pork in oil about 10 minutes, turning occasionally, until brown on all sides.
  • In 4- to 5-quart slow cooker, place sweet potatoes, onion and garlic. Place pork on vegetables. Pour broth over pork.
  • Cover; cook on Low heat setting 8 to 10 hours.

Nutrition Facts : Calories 410, Carbohydrate 18 g, Cholesterol 125 mg, Fat 2 1/2, Fiber 2 g, Protein 46 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 510 mg, Sugar 11 g, TransFat 0 g

PORK ROAST OVER SWEET POTATOES FOR THE CROCK POT



Pork Roast over Sweet Potatoes for the Crock Pot image

My husband always requests this recipe. I cook it 11 hours so the meat barely holds together. Works for low glycemic index diets.

Provided by Kate Kremann

Categories     Yam/Sweet Potato

Time 8h30m

Yield 9 serving(s)

Number Of Ingredients 9

2 teaspoons fennel seeds, crushed
1 teaspoon dried oregano
1 teaspoon paprika
1 1/2 teaspoons chopped garlic
1/2 teaspoon salt
1/4 teaspoon pepper
2 lbs pork loin roast, boneless
4 medium sweet potatoes, peeled and cubed (1/2 inch cubes)
1 cup chicken broth

Steps:

  • Combine first 6 ingredients.
  • Rub into pork.
  • Put potatoes in the crock pot.
  • Place pork on top of potatoes.
  • Pour broth over all.
  • Cover and cook on low for 8 to 10 hours.

SLOW COOKER PORK LOIN ROAST WITH BROWN SUGAR AND SWEET POTATOES



Slow Cooker Pork Loin Roast with Brown Sugar and Sweet Potatoes image

One of my favorite recipes passed on to me from a friend many years ago. This pork loin roast with brown sugar is easy to prepare and when it's done, it's so delicious! Serve with a green vegetable or salad and dinner rolls.

Provided by galet09

Categories     Main Dish Recipes     Pork     Pork Roast Recipes

Time 6h10m

Yield 6

Number Of Ingredients 7

1 tablespoon pork rub seasoning, or to taste
¼ teaspoon Chinese five-spice powder
1 (3 pound) pork loin roast
2 medium sweet potatoes, peeled and cut into bite-size pieces
½ cup brown sugar
3 tablespoons butter
salt and ground black pepper to taste

Steps:

  • Mix pork rub seasoning and Chinese five-spice powder together in a small bowl. Rub all over pork roast.
  • Place sweet potatoes into the bottom of a slow cooker; add brown sugar and butter. Place roast on top and season with salt and pepper.
  • Cook on Low until roast is fork-tender, 6 to 7 hours. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).

Nutrition Facts : Calories 381 calories, Carbohydrate 33.9 g, Cholesterol 94.9 mg, Fat 14.6 g, Fiber 2.3 g, Protein 27.6 g, SaturatedFat 6.5 g, Sodium 214.3 mg, Sugar 21 g

SWEET AND SIMPLE PORK ROAST



Sweet and Simple Pork Roast image

Simple, healthy slow cooker pork roast recipe born from my love of sweetness and lack of ingredients. The dish works great even for singles or smaller families because the leftovers are great. Don't throw out the juice! Save all the juice with the leftovers and include it when reheating; it will keep the meat moist and delicious.

Provided by ReleaseT

Categories     Main Dish Recipes     Pork     Pork Roast Recipes

Time 10h10m

Yield 8

Number Of Ingredients 7

1 ½ large sweet potatoes, peeled and cut into 1-inch chunks
2 cups baby carrots
1 sweet onion, cut into 1-inch chunks
¾ cup white grape juice
½ cup unsweetened applesauce
¼ cup water
1 (2 pound) pork roast

Steps:

  • Stir sweet potatoes, carrots, and onion together in a slow cooker. Stir white grape juice, applesauce, and water together in a bowl. Pour 1/2 the grape juice mixture over the vegetables in the slow cooker. Place pork roast on top of the vegetables and pour remaining grape juice mixture over pork.
  • Cook on Low for 10 hours. Ladle accumulated juices over the roast when serving.

Nutrition Facts : Calories 206.3 calories, Carbohydrate 26.2 g, Cholesterol 39.8 mg, Fat 4.5 g, Fiber 4 g, Protein 15 g, SaturatedFat 1.5 g, Sodium 98.3 mg, Sugar 10.4 g

CROCK POT PORK ROAST, POTATOES, AND CARROTS



Crock Pot Pork Roast, Potatoes, and Carrots image

I decided to come up with my own Pork Roast recipe for a crock pot. I took a few ideas from the other recipes and this is what I came up with.

Provided by jasongerhart

Categories     Pork

Time 6h20m

Yield 4-6 serving(s)

Number Of Ingredients 10

2 lbs boneless pork loin roast
1 teaspoon paprika
1/2 teaspoon cayenne (red pepper)
1 tablespoon garlic powder
1/2 teaspoon oregano
3/4 teaspoon salt
1/4 teaspoon black pepper
4 medium potatoes, peeled and cubed (1 inch cubes)
2 cups baby carrots
2 cups chicken broth

Steps:

  • Rinse and dry roast.
  • Combine all dry seasonings and rub onto roast.
  • Use olive oil to brown the roast.
  • Deglaze pan with chicken broth.
  • Place potatoes, carrots, and roast into crock pot and set to low for 6 hours.

SLOW-COOKER BROWN SUGAR-TOPPED PORK WITH SWEET POTATOES



Slow-Cooker Brown Sugar-Topped Pork with Sweet Potatoes image

Sweet brown sugar and spicy cayenne pepper combine in a delicious seasoning for pork and sweet potatoes.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 10h10m

Yield 8

Number Of Ingredients 7

4 medium sweet potatoes (about 2 1/2 pounds), peeled and cut into 1/2-inch slices
2 1/2-pound pork boneless shoulder roast (tied or in netting)
1/2 cup packed brown sugar
1/4 teaspoon ground red pepper (cayenne)
2 teaspoons salt
1/4 teaspoon pepper
1 clove garlic, finely chopped

Steps:

  • Place sweet potato slices in 5 to 6-quart slow cooker. Place pork on sweet potatoes. Mix remaining ingredients in small bowl; sprinkle over pork and potatoes.
  • Cover and cook on low heat setting 8 to 10 hours.
  • Remove pork from cooker; place on cutting board. Remove strings or netting from pork. Cut pork into slices, or pull pork into serving pieces using 2 forks. Serve with sweet potatoes, spooning juices over pork.

Nutrition Facts : Calories 410, Carbohydrate 32 g, Cholesterol 90 mg, Fiber 2 g, Protein 32 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 660 mg

Tips:

  • For a crispy pork roast, sear it in a hot skillet before placing it in the slow cooker.
  • Add a layer of sliced onions and garlic to the bottom of the slow cooker to infuse the pork with flavor.
  • Use a variety of sweet potatoes, such as orange, purple, and white, for a colorful and flavorful dish.
  • Season the sweet potatoes with salt, pepper, and herbs such as thyme or rosemary for extra flavor.
  • If you don't have a slow cooker, you can also cook this dish in the oven at 325°F for 3-4 hours or until the pork is cooked through and the sweet potatoes are tender.

Conclusion:

This pork roast and sweet potato dish is a delicious and easy meal that is perfect for busy weeknights. The pork is cooked until it is fall-apart tender, and the sweet potatoes are roasted to perfection. This dish is also a great way to get your daily dose of fruits and vegetables. Serve it with a side of roasted vegetables or a salad for a complete meal.

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