Best 4 Pork Chops With Tomato Sauce Recipes
Pork chops are a versatile and delicious cut of meat that can be cooked in a variety of ways. One popular method is to braise them in a flavorful sauce. This recipe for Pork Chops with Tomato Sauce is a great example of this technique. The pork chops are seared until browned, then simmered in a rich tomato sauce made with onions, garlic, Italian seasoning, and a touch of red wine. The result is a tender and juicy pork chop with a flavorful sauce that's perfect for serving over pasta, rice, or potatoes.
In addition to the classic Pork Chops with Tomato Sauce, the article also includes recipes for:
* **Pork Chops with Creamy Mushroom Sauce:** These pork chops are pan-fried until golden brown, then simmered in a creamy mushroom sauce made with fresh mushrooms, white wine, and heavy cream.
* **Pork Chops with Apple Cider Sauce:** This recipe features pork chops that are braised in a sweet and tangy sauce made with apple cider, brown sugar, and spices.
* **Pork Chops with Peach Salsa:** These grilled pork chops are topped with a refreshing salsa made with fresh peaches, tomatoes, cilantro, and lime juice.
* **Pork Chops with Roasted Vegetables:** This recipe is a great way to get a healthy meal on the table in one pan. Pork chops are roasted with a variety of vegetables, such as potatoes, carrots, and zucchini.
No matter which recipe you choose, you're sure to enjoy these delicious and versatile pork chops.
TOMATO PORK CHOPS I
These are sauteed pork chops smothered in a tomato sauce with fresh onion and bell pepper. It's a fairly quick and simple recipe. Try serving with rice.
Provided by Charmaine
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 1h
Yield 4
Number Of Ingredients 6
Steps:
- Heat enough oil to just cover the bottom of a large skillet over medium high heat. Dredge the pork chops in flour, add to pan and brown well on both sides. Remove chops and set aside.
- Add the onion and bell pepper and cook and stir for 5 minutes, or until almost tender. Return pork chops to skillet and pour in the tomato sauce. Allow the sauce to start bubbling and then reduce heat to low.
- Simmer for 30 minutes and season with garlic powder, salt and pepper to taste.
Nutrition Facts : Calories 142.6 calories, Carbohydrate 9.6 g, Cholesterol 33.6 mg, Fat 6.5 g, Fiber 2.4 g, Protein 12.3 g, SaturatedFat 2.3 g, Sodium 573.1 mg, Sugar 6.1 g
SPICY TOMATO PORK CHOPS
Simmered in tomato sauce, these pork chops are big at our house. I add garlic powder and Creole or Cajun seasoning before browning the chops to give them extra punch. -Holly Neuharth, Mesa, Arizona
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, heat oil over medium heat. Brown pork chops on both sides. Remove; keep warm. In same skillet, cook and stir onion until tender. Stir in remaining ingredients., Return pork to skillet. Bring to a boil. Reduce heat; simmer, covered, 15-20 minutes or until tender. Let stand 5 minutes before serving. Serve with sauce.
Nutrition Facts :
TOMATO PORK LOIN CHOPS
Rich, tasty, and easy to make with delicious, on hand ingredients! Serve with egg noodles, if you want.
Provided by MLYIN
Categories Main Dish Recipes Pork Pork Chop Recipes Braised
Time 50m
Yield 4
Number Of Ingredients 12
Steps:
- Heat the oil in a skillet over high heat, and quickly brown the pork chops on both sides. Transfer chops to platter, and keep warm.
- Reduce skillet heat to medium, and cook the onion until tender. Mix in the sugar, chili powder, fennel, red pepper flakes, and oregano. Stir in the tomato sauce, water, and Worcestershire sauce, and bring to a boil.
- Return the pork chops to the skillet. Cover, reduce heat to low, and cook 10 minutes. Remove cover, and continue cooking 15 minutes, or to desired doneness.
Nutrition Facts : Calories 193.4 calories, Carbohydrate 8.6 g, Cholesterol 30.5 mg, Fat 12.4 g, Fiber 2.2 g, Protein 12.8 g, SaturatedFat 2.9 g, Sodium 339.8 mg, Sugar 4.6 g
PORK CHOPS WITH TOMATO & FENNEL SAUCE
Came across this one in my current quest to change up the menu a bit and have fallen for fennel. With a distinctive licorice flavor, fennel has many natural pairings including both pork and tomatoes. In this recipe, grilled or pan cooked chops are given a zippy finish with a Italian inspired sauce. For those of us who don't always have time to marinade and do a lot of prep work, this seems like lovely dish to serve to family or friends.
Provided by justcallmetoni
Categories Pork
Time 30m
Yield 2 serving(s)
Number Of Ingredients 12
Steps:
- In a large non-stick skillet over medium-high heat, add the tablespoon of oil. Add onions and fennel and saute for 4 to 5 minutes.
- Add the minced garlic and cook an additional minute. Add tomatoes, rosemary, oregano, thyme, and salt and pepper and simmer for ten to fifteen minutes.
- Whilst the sauce is cooking, about five minutes into simmering time, take the garlic clove and rub both sides of the chops. Season to taste with salt and pepper. Cook chops about 3-4 minutes on each side on grill, grill pan, or skillet. (I used a George Foreman and find 3 minutes per side perfect.) Allow meat to rest a minute before serving.
Nutrition Facts : Calories 384.3, Fat 17.4, SaturatedFat 4.5, Cholesterol 95, Sodium 142.4, Carbohydrate 23.8, Fiber 7.3, Sugar 7.6, Protein 34.8
Tips:
- Sear the Pork Chops First: Searing the pork chops before adding them to the tomato sauce helps to develop a nice brown crust and lock in the flavor.
- Use a Good Quality Tomato Sauce: The tomato sauce is the star of this dish, so it's important to use a good quality sauce that you enjoy the taste of.
- Add Some Vegetables: Vegetables like onions, peppers, and mushrooms can add extra flavor and texture to the dish.
- Simmer for at Least 30 Minutes: Simmering the pork chops in the tomato sauce for at least 30 minutes helps to tenderize the meat and allow the flavors to meld together.
- Serve with Your Favorite Sides: Pork chops with tomato sauce can be served with a variety of sides, such as mashed potatoes, rice, or pasta.
Conclusion:
Pork chops with tomato sauce is a classic dish that is easy to make and always a crowd-pleaser. By following the tips above, you can make sure that your pork chops are cooked perfectly and that the sauce is flavorful and delicious. So next time you're looking for a quick and easy weeknight meal, give pork chops with tomato sauce a try!
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