Best 2 Pork Chop And Apple Skillet Recipes

Indulge in a culinary journey with our tantalizing pork chop and apple skillet recipes, a harmonious blend of sweet and savory flavors that will tantalize your taste buds. Explore a collection of delectable dishes that elevate the classic combination of pork chops and apples to new heights. From the aromatic Pork Chops with Apples and Onions Skillet, where tender pork chops are seared to perfection and nestled amidst caramelized apples and onions, to the irresistible Apple Cider Pork Chops Skillet, where pork chops are bathed in a flavorful apple cider sauce and complemented by crisp apples and tangy cranberries.

Savor the hearty Pork Chops and Apples Skillet with Creamy Mustard Sauce, where juicy pork chops and sautéed apples are enveloped in a rich and creamy mustard sauce, creating a symphony of flavors. If you prefer a touch of sweetness, the Sweet and Sour Pork Chops with Apples Skillet is a must-try, featuring pork chops coated in a delectable sweet and sour sauce and accompanied by tender apples.

For those who enjoy a touch of spice, the Pork Chops with Apples and Chipotle Cream Sauce Skillet offers a delightful balance of heat and smokiness, where tender pork chops are paired with a creamy chipotle sauce and sautéed apples. And for a one-pan meal that's bursting with flavor, the Pork Chops and Apples Skillet with Vegetables is a great choice, where pork chops and apples are joined by a medley of colorful vegetables, creating a wholesome and satisfying dish.

Let's cook with our recipes!

PORK CHOP AND APPLE SKILLET

Pork Chop and Apple Skillet image

Pork chops and tart apples combine with rice and seasonings for an easy, hearty skillet dinner.

Provided by Karen's Bistro

Categories Main Dish Recipes Pork Pork Chop Recipes

Time 35m

Yield 4

Number Of Ingredients 10

Ingredients

cooking spray
4 (3/4 inch-thick) pork chops
2 Granny Smith apples, sliced
2 cups uncooked instant rice
2 cups sliced fresh mushrooms
1 onion, cut into strips
2 tablespoons balsamic vinaigrette dressing
3 cups chicken broth
1 teaspoon chopped fresh thyme
1 teaspoon chopped fresh rosemary

Steps:

Spray a nonstick skillet with cooking spray. Cook pork chops until browned, about 3 minutes per side. Add apples, rice, mushrooms, onion, and dressing; cook until onion starts to soften, about 3 minutes. Stir in chicken broth, thyme, and rosemary. Cover and simmer until pork is no longer pink in the center and apples are tender, about 10 minutes.

Nutrition Facts : Calories 429.8 calories, Carbohydrate 53.1 g, Cholesterol 63.5 mg, Fat 10.3 g, Fiber 3.1 g, Protein 29.7 g, SaturatedFat 2.9 g, Sodium 1002.5 mg, Sugar 10 g

PORK CHOP AND APPLE RICE SKILLET

Pork Chop and Apple Rice Skillet image

Make and share this Pork Chop and Apple Rice Skillet recipe from Food.com.

Provided by Poutine

Categories One Dish Meal

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

2 tablespoons butter
4 pork chops, 3/4 inch thick
1 1/4 cups water
1 cup applesauce
1 red apple, chopped
1/2 teaspoon cinnamon
2 cups Minute Rice, uncooked

Steps:

Melt butter in a large skillet on medium heat. Add pork chops; cook 5 minutes on each side or until cooked.
Remove pork chop from skillet.
Add watr, applesauce, apple, cinnamon to skillet; stir. Bring to a boil.
Stir in rice. Top with chops. Cover and cook on low heat for 5 minutes. Let stand 5 minutes.

Nutrition Facts : Calories 522.5, Fat 20.6, SaturatedFat 8.7, Cholesterol 90.3, Sodium 132.6, Carbohydrate 56.8, Fiber 2.6, Sugar 3.6, Protein 26.5

Tips:

To ensure that the pork chops are cooked evenly, make sure they are all about the same thickness. If you have pork chops of varying thicknesses, you can either pound the thicker ones thinner or cook them for different amounts of time.
If you don't have apple cider vinegar, you can substitute white wine vinegar or lemon juice.
If you don't have Dijon mustard, you can substitute yellow mustard.
If you don't have fresh thyme, you can substitute dried thyme. Use 1/2 teaspoon of dried thyme for every tablespoon of fresh thyme.
Serve the pork chops and apples with mashed potatoes, roasted vegetables, or a simple salad.

Conclusion:

This pork chop and apple skillet recipe is a quick and easy weeknight meal that is sure to please the whole family. The pork chops are juicy and flavorful, and the apples add a sweet and tart flavor. This dish is also healthy and budget-friendly, making it a great option for busy families.