Best 6 Poppy Seed Parmesan Salad Dressing Recipes
Indulge in a symphony of flavors with our poppy seed parmesan salad dressing, a culinary masterpiece that elevates any salad to an extraordinary experience. Crafted with a harmonious blend of tangy Poppy seeds, nutty Parmesan cheese, a hint of sweet Honey, the creamy richness of Mayonnaise, and the zest of lemon, this dressing strikes a perfect balance between sweet, sour, and savory notes. Discover two variations of this delightful dressing, each offering a unique twist: the classic Poppy Seed Parmesan Dressing, a timeless favorite, and the tangy Poppy Seed Parmesan Vinaigrette, a lighter option that showcases the bright acidity of vinegar. Both dressings are incredibly versatile, complementing a wide variety of salads, from crisp greens to hearty grains, and grilled vegetables to roasted meats. Prepare to tantalize your taste buds with this exceptional dressing, a true culinary delight that will transform your salads into unforgettable meals.
Check out the recipes below so you can choose the best recipe for yourself!
POPPYSEED SALAD DRESSING
This poppyseed salad dressing is delicious and easy to make. It was my husband's grandmother's recipe that I have made for years. Definitely try this recipe if you like dressings on the sweet side!
Provided by Alley
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 15m
Yield 56
Number Of Ingredients 7
Steps:
- In a 1-quart jar with a lid, mix together the sugar, mustard powder, vegetable oil, poppy seeds, salt, white vinegar, and onion juice; tighten the lid onto the jar, and shake vigorously to combine. Reshake the dressing before using.
Nutrition Facts : Calories 92.8 calories, Carbohydrate 5.5 g, Fat 8 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.2 g, Sodium 83.2 mg, Sugar 5.4 g
POPPY SEED DRESSING
Provided by Food Network Kitchen
Categories condiment
Time 10m
Yield about 3/4 cup
Number Of Ingredients 7
Steps:
- In a small bowl, whisk together all the ingredients. Use immediately or store covered and refrigerated for up to 2 days.
POPPY SEED SALAD DRESSING
"This sweet simple dressing is especially good on a spinach or lettuce salad topped with fresh orange sections and sliced strawberries," reports Debbie Snyder from her home in Kalispell, Montana. "We also like it on a tossed vegetable salad."
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 1-1/3 cups.
Number Of Ingredients 7
Steps:
- In a jar with a tight-fitting lid, combine the first six ingredients; shake until sugar is completely dissolved. Shake again before serving. Drizzle over tossed salad.
Nutrition Facts : Calories 238 calories, Fat 22g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 236mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 0 fiber), Protein 0 protein.
POPPYSEED DRESSING
This is a great dressing for a fresh fruit salad. Very tangy and sweet.
Provided by Paula
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 15m
Yield 14
Number Of Ingredients 7
Steps:
- In a blender or food processor, combine sugar, vinegar, salt, mustard and onion and process for 20 seconds. With blender or food processor on high, gradually add oil in a slow, steady stream. Stir in poppy seeds.
Nutrition Facts : Calories 160.7 calories, Carbohydrate 5 g, Fat 15.9 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 2.5 g, Sodium 166.3 mg, Sugar 4.8 g
POPPY SEED SALAD DRESSING
Great to add some variety to your salads. Something a little different to the usual. You can substitute the poppy seeds with toasted sesame seeds as a recipe variation
Provided by Jubes
Categories Australian
Time 10m
Yield 1 3/4 cups, 6 serving(s)
Number Of Ingredients 7
Steps:
- Blend all ingredients together and use to dress your salads.
- Can use a bottle or container with a tight fitting lid to shake ingredients and use to store any remaining dressing in the refrigerator.
Nutrition Facts : Calories 372.5, Fat 36.6, SaturatedFat 5, Sodium 7.1, Carbohydrate 12.4, Fiber 0.3, Sugar 11.8, Protein 0.3
POPPY SEED DRESSING
This sweet and tangy poppy seed dressing recipe is the best way to dress up fruit all year long. Here's how to make it. -Patricia Staudt, Marble Rock, Iowa
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 12 servings (2 tablespoons each)
Number Of Ingredients 7
Steps:
- Place first five ingredients in a blender; cover and process until sugar is dissolved. Stir in poppy seeds. Refrigerate, covered, until serving. Serve with fruit or salad greens.
Nutrition Facts : Calories 219 calories, Fat 19g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 225mg sodium, Carbohydrate 13g carbohydrate (13g sugars, Fiber 0 fiber), Protein 0 protein.
Tips:
- Use fresh poppy seeds for the best flavor. If you only have pre-ground poppy seeds, toast them in a dry skillet over medium heat for a few minutes to bring out their flavor.
- Grate your own Parmesan cheese for the best results. Pre-packaged grated Parmesan cheese often contains additives and preservatives that can alter the taste of the dressing.
- Use a good quality olive oil. The better the olive oil, the better the dressing will taste.
- Adjust the amount of vinegar and sugar to your taste. If you like a tangier dressing, add more vinegar. If you like a sweeter dressing, add more sugar.
- Let the dressing sit for at least 30 minutes before using to allow the flavors to meld.
Conclusion:
Poppy seed Parmesan salad dressing is a delicious and versatile dressing that can be used on a variety of salads. It is easy to make and can be tailored to your own taste. Whether you like a tangy dressing or a sweeter dressing, this recipe is sure to please. So next time you are looking for a new salad dressing, give this poppy seed Parmesan dressing a try. You won't be disappointed!
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