Best 9 Poppy Seed Dressing Iii Recipes
Indulge in a culinary adventure with our delectable Poppy Seed Dressing III, a symphony of flavors that will tantalize your taste buds. This versatile dressing is a perfect accompaniment to a variety of dishes, from salads and sandwiches to roasted vegetables and grilled meats. With its creamy texture, tangy sweetness, and nutty crunch, this dressing elevates any dish to a gourmet experience. In this article, we present three variations of our Poppy Seed Dressing III, each with its unique twist. Whether you prefer a classic rendition, a zesty citrusy kick, or a hint of aromatic herbs, we have a recipe that will suit your palate. So, get ready to embark on a flavor journey with our Poppy Seed Dressing III and transform your meals into extraordinary culinary creations.
Here are our top 9 tried and tested recipes!
POPPY SEED DRESSING
This sweet and tangy poppy seed dressing recipe is the best way to dress up fruit all year long. Here's how to make it. -Patricia Staudt, Marble Rock, Iowa
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 12 servings (2 tablespoons each)
Number Of Ingredients 7
Steps:
- Place first five ingredients in a blender; cover and process until sugar is dissolved. Stir in poppy seeds. Refrigerate, covered, until serving. Serve with fruit or salad greens.
Nutrition Facts : Calories 219 calories, Fat 19g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 225mg sodium, Carbohydrate 13g carbohydrate (13g sugars, Fiber 0 fiber), Protein 0 protein.
POPPY SEED DRESSING
Provided by Food Network
Time 15m
Yield 1½ c (360 ml)
Number Of Ingredients 8
Steps:
- 1. Place all ingredients into the Vitamix container in the order listed and secure lid.
- 2. Select Variable 1.
- 3. Turn machine on and slowly increase speed to Variable 10, then to High.
- 4. Blend for 1 minute, then reduce speed to Variable 3. Remove the lid plug.
- 5. Add poppy seeds through the lid plug opening. Continue to blend for 5 more seconds.
- 6. Pour into one-quart microwaveable bowl. Cook for 2 minutes on High. Whisk to keep mixture smooth.
- 7. Microwave an additional 2 minutes. Refrigerate in an airtight container.
POPPY SEED DRESSING
Provided by Food Network Kitchen
Categories condiment
Time 10m
Yield about 3/4 cup
Number Of Ingredients 7
Steps:
- In a small bowl, whisk together all the ingredients. Use immediately or store covered and refrigerated for up to 2 days.
POPPY SEED DRESSING
This recipe originally accompanied Fruit Salad with Poppy Seed Dressing
Provided by Ruth A. Matson
Categories Condiment/Spread No-Cook Quick & Easy Salad Dressing Vinegar Poppy House & Garden
Yield Makes 1 1/2 cups
Number Of Ingredients 6
Steps:
- Dissolve the sugar, salt and mustard in the vinegar. Add the onion juice and oil. Beat until the dressing is well blended. Stir in the poppy seed and shake well.
HONEY POPPY SEED DRESSING
This simple, fast dressing is a light refreshing way to dress up a plain lettuce salad.-Michelle Bentley, Waukesha, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 10m
Yield about 2/3 cup.
Number Of Ingredients 5
Steps:
- In a small bowl, whisk all the ingredients. Serve over a green salad or fresh fruit. Store in the refrigerator.
Nutrition Facts : Calories 155 calories, Fat 12g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 197mg sodium, Carbohydrate 12g carbohydrate (11g sugars, Fiber 0 fiber), Protein 0 protein.
5-MINUTE POPPY SEED DRESSING
Mix up a creamy homemade poppy seed salad dressing in minutes. You just need four simple on-hand ingredients.
Provided by By Betty Crocker Kitchens
Categories Condiment
Time 5m
Yield 16
Number Of Ingredients 4
Steps:
- In small bowl, mix all ingredients with wire whisk. Store covered in refrigerator.
Nutrition Facts : Calories 90, Carbohydrate 5 g, Cholesterol 0 mg, Fat 1 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 1 g, ServingSize 1 Tablespoon, Sodium 60 mg, Sugar 5 g, TransFat 0 g
POPPY SEED DRESSING III
This is the dressing everyone begs for when I make salads. My mom's best friend always served it over a bed of romaine with strawberries and Vidalia onions. It is kind of thin, but I like it that way since you really only need a little bit.
Provided by paralee
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 5m
Yield 16
Number Of Ingredients 5
Steps:
- Stir the mayonnaise, milk, vinegar, sugar, and poppy seeds together until the sugar has dissolved.
Nutrition Facts : Calories 141.2 calories, Carbohydrate 9.4 g, Cholesterol 6 mg, Fat 11.6 g, Fiber 0.1 g, Protein 0.6 g, SaturatedFat 1.8 g, Sodium 81.8 mg, Sugar 9 g
POPPYSEED DRESSING
This is a great dressing for a fresh fruit salad. Very tangy and sweet.
Provided by Paula
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 15m
Yield 14
Number Of Ingredients 7
Steps:
- In a blender or food processor, combine sugar, vinegar, salt, mustard and onion and process for 20 seconds. With blender or food processor on high, gradually add oil in a slow, steady stream. Stir in poppy seeds.
Nutrition Facts : Calories 160.7 calories, Carbohydrate 5 g, Fat 15.9 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 2.5 g, Sodium 166.3 mg, Sugar 4.8 g
EASY POPPY SEED DRESSING
Make and share this Easy Poppy Seed Dressing recipe from Food.com.
Provided by Diana Adcock
Categories Salad Dressings
Time 3m
Yield 1 1/2 cups, 24 serving(s)
Number Of Ingredients 7
Steps:
- Put all ingredients except poppy seeds into a jar with a lid and shake it until thick and smooth.
- Add seeds, shake again and serve.
- Store in the fridge and re-shake as it will settle.
Tips:
- For the best flavor, use fresh poppy seeds. If you only have pre-ground poppy seeds, toast them in a dry skillet over medium heat for a few minutes, stirring constantly, until fragrant.
- To make a vegan version of this dressing, use a plant-based mayonnaise or yogurt in place of the sour cream.
- If you don't have apple cider vinegar, you can substitute white wine vinegar or rice vinegar.
- To make a sweeter dressing, add a teaspoon or two of honey or maple syrup.
- For a more savory dressing, add a teaspoon of Dijon mustard or a pinch of cayenne pepper.
- This dressing is best when made fresh, but it will keep in the refrigerator for up to a week.
Conclusion:
Poppy seed dressing is a versatile dressing that can be used on a variety of salads, vegetables, and even meat. It's easy to make and can be tailored to your own personal taste. Whether you like it sweet, savory, or somewhere in between, there's a poppy seed dressing recipe out there for you. So next time you're looking for a new salad dressing, give poppy seed dressing a try. You won't be disappointed!
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