Best 2 Popcorn Treat For Any Holiday Recipes
**A Delightful Journey into Popcorn Treats: A Culinary Exploration for Every Occasion**
Indulge your taste buds in a whimsical adventure with our curated collection of popcorn treats, designed to tantalize your palate and elevate any festive gathering. From the classic sweet and salty combination of Caramel Corn to the decadent indulgence of Chocolate-Drizzled Popcorn, each recipe promises a unique flavor experience. For those with a sweet tooth, our Candy-Coated Popcorn offers a vibrant symphony of flavors, while the savory lovers can relish the tangy zest of our Herb-Infused Popcorn. And for those seeking a healthier alternative, our Air-Popped Popcorn provides a guilt-free snacking option. Whether you're hosting a holiday party, a cozy movie night, or simply craving a sweet treat, our popcorn recipes will transform ordinary popcorn into an extraordinary culinary delight. So, grab your popcorn kernels and embark on a delightful journey of taste and texture, creating memories that will last a lifetime.
POPCORN TREAT FOR ANY HOLIDAY
This should be called choose a color popcorn treat- as you can use this recipe for any holiday or special occasion you like just change up the color of jello you use. Kids and husbands love this treat!
Provided by Pat Duran
Categories Popcorn
Time 30m
Number Of Ingredients 3
Steps:
- 1. Heat oven to 300^. Line a large shallow roasting pan with heavy foil, extending foil over edges of pan. Butter or spray foil. Remove all unpopped popcorn. Pour popcorn into prepared pan. Keep warm in oven. Combine sweetened condensed milk and dry gelatin in medium saucepan. Heat and stir over low heat until mixture is slightly thickened and bubbly, about 5 minutes. Pour mixture over popcorn. Stir gently to coat using a long handled wooden spoon. Bake 20 minutes, stirring every 5 minutes. Carefully turn out onto large pieces of lightly buttered foil. Cool. Break into pieces or clusters.
- 2. Note: to make it cherry chocolate popcorn: Use cherry jello mix. when it is finished drizzle dark or light or white chocolate over all and let stand until set. Munch away. Melt chocolate in microwave with 1 Tablespoon of solid Crisco until you able to drizzle it. Enjoy!
HEALTHY POPCORN TREAT
I wanted to make a sweet popcorn that was delicious but not loaded with sugar, so I came up with this recipe. It's one of my kids' favorites! Olive oil works if you don't have coconut oil. If you accidentally add to much salt, add a little more honey. If it's too sweet, add a little more salt. Start with a little cinnamon and gradually add more until it is the flavor you desire.
Provided by halfnotes
Categories Desserts Candy Recipes Popcorn Candy Recipes
Time 20m
Yield 6
Number Of Ingredients 5
Steps:
- Heat coconut oil in a large pot over high heat. Drop 3 popcorn kernels into the hot oil and place a lid on the pot; cook until 1 kernel has popped. Remove the lid and pour in the remaining popcorn. Return the lid to the pot and cook popcorn, shaking pot back and forth over burner, until there are 1 to 2 seconds between pops, about 5 minutes.
- Quickly transfer popcorn to a large bowl; evenly drizzle honey over popcorn. Add salt and cinnamon; toss popcorn with your hands to coat evenly.
Nutrition Facts : Calories 174.5 calories, Carbohydrate 24.4 g, Fat 8.2 g, Fiber 3.7 g, Protein 3.1 g, SaturatedFat 6.4 g, Sodium 1.1 mg, Sugar 6.1 g
Tips:
- Use a large pot or Dutch oven to make the popcorn. This will help to ensure that all of the kernels pop evenly.
- Do not overcrowd the pot with kernels. This will also prevent the popcorn from popping evenly.
- Use a high heat setting to pop the popcorn. This will help to create light and fluffy popcorn.
- Once the popcorn starts to pop, shake the pot or Dutch oven constantly. This will help to prevent the popcorn from burning.
- Remove the popcorn from the heat as soon as it is finished popping. This will help to prevent the popcorn from becoming tough.
- Add your favorite toppings to the popcorn while it is still warm. This will help the toppings to stick to the popcorn.
Conclusion:
Popcorn is a delicious and versatile snack that can be enjoyed by people of all ages. It is a good source of fiber and antioxidants, and it can be made in a variety of ways. Whether you prefer sweet or savory popcorn, there is a recipe in this article that you are sure to enjoy. So next time you are looking for a healthy and delicious snack, reach for some popcorn.
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