Best 6 Poor Mans Lobster Newburg Recipes
Tantalize your taste buds with a delectable dish that combines affordability and luxury: Poor Man's Lobster Newburg. This recipe elevates humble ingredients into a culinary masterpiece, offering a creamy, rich, and flavorful experience that rivals its pricier lobster counterpart. Discover how everyday ingredients like chicken, mushrooms, and sherry come together to create a dish that is both budget-friendly and bursting with flavor.
In this article, we present a collection of Poor Man's Lobster Newburg recipes that cater to various dietary preferences and cooking styles. Whether you prefer a classic preparation or a modern twist, we have options for everyone. From a traditional version made with chicken and brandy to a vegetarian variation featuring tofu and white wine, these recipes offer a range of flavors and textures that will satisfy every palate.
Indulge in the creamy goodness of our classic Poor Man's Lobster Newburg, where tender chicken is sautéed with mushrooms and smothered in a luscious sauce made with butter, flour, milk, and sherry. Experience the richness of the sauce as it coats every bite, complemented by the delicate flavor of the chicken and the earthy notes of the mushrooms.
For a lighter take on this classic dish, try our healthier version made with tofu. This vegetarian-friendly recipe swaps out the chicken for firm tofu, which absorbs the delicious sauce and provides a satisfying texture. The use of low-fat milk and a touch of cornstarch keeps this version light and flavorful without compromising on taste.
If you're craving a taste of the sea, our seafood-inspired Poor Man's Lobster Newburg is sure to hit the spot. This recipe incorporates succulent shrimp and tender scallops, cooked to perfection and tossed in the creamy Newburg sauce. The briny sweetness of the seafood pairs beautifully with the richness of the sauce, creating a harmonious balance of flavors.
No matter which recipe you choose, Poor Man's Lobster Newburg is a delightful dish that will impress your family and friends. Its affordability, ease of preparation, and versatility make it a perfect choice for any occasion. So why not embark on a culinary journey and discover the delectable flavors of this classic dish today?
POOR MAN'S LOBSTER RECIPE
These days lobster is an expensive seafood, alternatives are welcome; such as this poor man's lobster recipe.
Provided by Chef Tariq
Categories Main Course
Time 17m
Number Of Ingredients 7
Steps:
- Cut the white fish fillets widthwise into 2 inch widths.
- Bring the water to the boil. Add the sugar, and the salt and stir until dissolved.
- Using tongs lower fish pieces into the boiling water.
- Cook for about 7 minutes or until the fish is just beginning to flake.
- Using a skimmer, remove the fish and place in the bowl of melted butter.
- Remove from the butter and squeeze lemon juice on the fillet pieces.
- Serve hot.
Nutrition Facts : Calories 511 kcal, Carbohydrate 25 g, Protein 23 g, Fat 36 g, SaturatedFat 23 g, Cholesterol 148 mg, Sodium 7472 mg, Sugar 25 g, ServingSize 1 serving
POOR MAN'S LOBSTER
This way of preparing Halibut makes it taste just like lobster, especially when dipped in melted butter. The texture is smooth and tender.
Provided by Emily Walker
Categories Dinner Main Course
Time 15m
Number Of Ingredients 5
Steps:
- In a medium to large pot bring 2 quarts of water, sugar, and salt to a boil.
- Cut halibut into 2-3 large pieces (so it cooks faster) and add to water.
- Boil for about 10 minutes or until halibut is nice and flaky.
- In the meantime, melt butter in a pot, but do not boil.
- Remove halibut from water, squeeze a little fresh lemon on it and serve with melted butter (I like to completely submerge my halibut in the melted butter, much like you would do with lobster).
Nutrition Facts : Calories 227 kcal, Carbohydrate 32 g, Protein 21 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 56 mg, Sodium 5811 mg, Fiber 1 g, Sugar 30 g, ServingSize 1 serving
LOBSTER NEWBURG
Use fresh lobster if available, but 2 (6 ounce) cans of lobster may be used instead. This recipe is rich and delicious. If you do not like spicy food, use paprika in place of cayenne pepper. Serve hot, over buttered toast slices.
Provided by PATTY5
Categories Seafood Shellfish Lobster
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- In a small bowl, whisk together egg yolks and heavy cream until well blended. Set aside. Melt butter in a saucepan over low heat. Stir in the egg yolk mixture and sherry. Cook, stirring constantly until the mixture thickens. Do not boil.
- Remove from heat, and season with salt, cayenne, and nutmeg. Add lobster. Return pan to low heat, and cook gently until heated through. Serve hot over slices of buttered toast.
Nutrition Facts : Calories 320.4 calories, Carbohydrate 3.5 g, Cholesterol 234.5 mg, Fat 25.3 g, Fiber 0.1 g, Protein 19.3 g, SaturatedFat 15 g, Sodium 757.2 mg, Sugar 0.2 g
POOR MAN'S LOBSTER
This recipe was told to me by the captain of the boat when halibut fishing. It is a very quick, simple, and tasty way to eat halibut!
Provided by Sheila36
Categories Halibut
Time 20m
Yield 1-10 serving(s)
Number Of Ingredients 3
Steps:
- Fill a pot with water (about a gallon).
- Add 1 cup sugar, and bring to a boil.
- Do not ever stir the mixture.
- Add chunks of halibut, do not over crowd.
- They will sink to the bottom, and then rise to the top when they are done.
- It should take just a few minutes.
- Remove with slotted spoon.
- Remember to not stir the mixture.
- Continue until all the halibut is cooked.
- Dip in melted butter and eat!
POOR MAN'S MOCK LOBSTER
Try this recipe for chicken that is marinated and grilled, dipped in butter and tastes amazingly like lobster. My Dad actually got this recipe from a friend of his, and it's too wonderful to keep it a secret! Serve with clarified butter for dipping.
Provided by Joyful_Mamma
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 3h10m
Yield 6
Number Of Ingredients 9
Steps:
- In a saucepan, combine the soy sauce, oil, garlic salt, pepper, brown sugar, mustard powder, ginger and pineapple juice. Bring to a boil, stirring to dissolve the sugar. Boil for about 5 minutes, then remove from the heat and allow to cool completely. When cooled, place the chicken into a large resealable bag and pour the marinade over it. Press out as much air as you can, seal and refrigerate for at least 2 hours to marinate.
- Preheat a grill for medium-low heat. When hot, lightly oil the grate.
- Place the chicken on the grill and discard the marinade. Cook until chicken juices run clear, 20 to 25 minutes. Turn as needed to keep the chicken from burning.
Nutrition Facts : Calories 247.1 calories, Carbohydrate 7.2 g, Cholesterol 67.1 mg, Fat 12.2 g, Fiber 0.3 g, Protein 26.2 g, SaturatedFat 2.2 g, Sodium 1564.3 mg, Sugar 4.7 g
POOR MAN'S LOBSTER (BUTTER BAKED COD)
Make and share this Poor Man's Lobster (Butter Baked Cod) recipe from Food.com.
Provided by ratherbeswimmin
Categories Very Low Carbs
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375°.
- Arrange fish in a shallow casserole; pour half the melted butter over the fillets.
- Sprinkle with salt, pepper, and paprika.
- Place the fish in the oven and bake, uncovered, basting occasionally, until the fish flakes with fork, about 15-20 minutes.
- Garnish with parsley; serve with lemon slices and the remaining melted butter for dipping.
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the final flavor of your dish.
- Don't overcook the lobster. Lobster is a delicate seafood, so it's important to cook it just until it's opaque and tender. Overcooked lobster will be tough and chewy.
- Make sure your sauce is thick and creamy. The sauce is the key to this dish, so make sure it's rich and flavorful. You can thicken the sauce with cornstarch or flour, or you can use a roux.
- Serve the lobster Newburg immediately. This dish is best served hot, so don't let it sit around for too long before serving.
Conclusion:
Poor man's lobster Newburg is a delicious and affordable seafood dish that's perfect for any occasion. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a seafood dish that's both delicious and budget-friendly, give poor man's lobster Newburg a try. You won't be disappointed.
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