Best 3 Poor Mans Lobster Butter Baked Cod Recipes
**Aromatic Delight: Poor Man's Lobster, Butter Baked Cod, and Seafood Medley Await**
Embark on a culinary journey with our Poor Man's Lobster, a tantalizing dish that elevates humble cod to a luxurious seafood experience. This budget-friendly recipe transforms flaky cod fillets into succulent lobster-like morsels, coated in a rich and flavorful sauce. For a classic seafood indulgence, try the indulgent Butter Baked Cod, where tender cod fillets are smothered in a silky butter sauce, complemented by a crispy breadcrumb topping. And for those seeking a seafood extravaganza, the Seafood Medley beckons with a vibrant array of seafood treasures, including succulent shrimp, scallops, and mussels, all simmering in a delectable white wine sauce. Get ready to dive into a seafood feast that will leave you craving more.
POOR MAN'S LOBSTER (HADDOCK) W/ MELTED BUTTER
I grew up Catholic, so haddock on Fridays during lent was a tradition. This was one of my favorite ways of having it, and it is so easy. Lobster tail is my favorite food, and although this is not as fantabulous as lobster tail, it will give you that fix when you need it for a lot less $$$! It is so good!
Provided by Michelle Koletar/Mertz
Categories Seafood
Time 20m
Number Of Ingredients 7
Steps:
- 1. So easy. Mix beer with Old Bay, vinegar, & some salt & pepper in Dutch Oven or other large saucepan. Place haddock over top. Pour about a beer can full of water over top of haddock -- just enough to cover.
- 2. Turn heat to boil & boil covered for 20 minutes over med heat.
- 3. Remove haddock with large spatula & place on serving plate. Squeeze lemon juice over top. Serve with melted cups of butter. (Don't be alarmed if the haddock doesn't look beautiful when you take it out. Inside it's all nice & white & flaky).
- 4. Just as I do w/ lobster tail, I like to flake the haddock pieces & then let them sit in my melted butter for a minute as I eat. Enjoy!
POOR MAN'S MOCK LOBSTER
Try this recipe for chicken that is marinated and grilled, dipped in butter and tastes amazingly like lobster. My Dad actually got this recipe from a friend of his, and it's too wonderful to keep it a secret! Serve with clarified butter for dipping.
Provided by Joyful_Mamma
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 3h10m
Yield 6
Number Of Ingredients 9
Steps:
- In a saucepan, combine the soy sauce, oil, garlic salt, pepper, brown sugar, mustard powder, ginger and pineapple juice. Bring to a boil, stirring to dissolve the sugar. Boil for about 5 minutes, then remove from the heat and allow to cool completely. When cooled, place the chicken into a large resealable bag and pour the marinade over it. Press out as much air as you can, seal and refrigerate for at least 2 hours to marinate.
- Preheat a grill for medium-low heat. When hot, lightly oil the grate.
- Place the chicken on the grill and discard the marinade. Cook until chicken juices run clear, 20 to 25 minutes. Turn as needed to keep the chicken from burning.
Nutrition Facts : Calories 247.1 calories, Carbohydrate 7.2 g, Cholesterol 67.1 mg, Fat 12.2 g, Fiber 0.3 g, Protein 26.2 g, SaturatedFat 2.2 g, Sodium 1564.3 mg, Sugar 4.7 g
POOR MAN'S BUTTERY LOBSTER
Make and share this Poor Man's Buttery Lobster recipe from Food.com.
Provided by sue in pa.
Categories Very Low Carbs
Time 25m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Combine first four ingredients put in a large sauce pan.
- Bring to a boil.
- Reduce heat and simmer for 20 minutes.
- Drain liquid.
- Serve with melted butter.
Tips:
- Choose a mild white fish. Cod is a classic choice, but you can also use haddock, flounder, or tilapia.
- Make sure the fish is fresh. Fresh fish will have a mild, briny smell and firm, moist flesh.
- Don't overcook the fish. Fish is best when it is cooked just until it is opaque and flakes easily with a fork.
- Use a flavorful butter. A good quality butter will add a lot of flavor to the dish. You can use regular butter, or you can try a flavored butter, such as garlic butter or herb butter.
- Don't be afraid to experiment with different seasonings. You can use a variety of seasonings to flavor the fish, such as lemon, dill, or Old Bay seasoning.
Conclusion:
Poor man's lobster is a delicious and affordable way to enjoy the flavors of lobster without the high price tag. This dish is easy to make and can be tailored to your own taste preferences. So next time you're looking for a quick and easy seafood dinner, give poor man's lobster a try. You won't be disappointed!
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