Best 3 Pompadour Pudding With Chocolate Fluff Recipes
Indulge in the delightful flavors of Pompadour Pudding with Chocolate Fluff, a classic dessert that combines the richness of chocolate with the delicate texture of steamed pudding. This delectable treat is elevated by a luscious chocolate sauce, creating a symphony of flavors that will tantalize your taste buds. The recipe also includes instructions for a delectable Chocolate Fluff, a light and airy topping that adds an ethereal touch to the pudding. Whether you're a seasoned baker or a novice in the kitchen, this step-by-step guide will help you create a stunning dessert that is sure to impress your family and friends. So, gather your ingredients, preheat your oven, and embark on a culinary journey that will leave you craving for more.
Here are our top 3 tried and tested recipes!
CHOCOLATE PUDDING FLUFF
I made this recipe up one day for my daycare children. I was just trying to use up things in my pantry and the kids ended up loving it. Now they ask for it all the time.
Provided by AMY MCCHESNEY
Categories Dessert
Time 10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Make pudding according to instructions on box.
- Fold in Cool Whip, mixing well.
- Gently fold in graham crackers and marshmallows.
- Spoon into serving dishes and sprinkle with chocolate chips.
CHOCOLATE PUDDING FLUFF
This recipe was prepared by Sharon Shavin for the November 2015 Tea Party meeting with the Curious Cuisiners.
Provided by shecooks curiouscooks
Categories Other Desserts
Time 10m
Number Of Ingredients 4
Steps:
- 1. Combine first 3 ingredients.
- 2. Garnish with cookies.
- 3. Refrigerate.
POMPADOUR PUDDING WITH CHOCOLATE FLUFF
Make and share this Pompadour Pudding with Chocolate Fluff recipe from Food.com.
Provided by Joy1996
Categories Dessert
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Combine sugar, flour, salt, egg yolks and whole egg.
- Slowly add small amount of milk and blend; stir this mixture into the remaining milk.
- Cook in double boiler until thick; cool.
- Add vanilla, blend well, and pour into serving dish.
- Chill at least 1 hour.
- Chocolate Fluff: Gradually add powdered sugar to egg whites and beat until sugar is dissolved.
- Slowly add melted chocolate, vanilla and salt; blend well.
- Chill for at least an hour, then spoon over chilled pudding before serving.
Tips:
- Make sure the pudding is completely cool before adding the chocolate fluff.
- If you don't have a double boiler, you can melt the chocolate in the microwave in 30-second intervals, stirring in between, until melted and smooth.
- To make the chocolate fluff ahead of time, whip the cream and chocolate mixture until stiff peaks form. Then, transfer to an airtight container and refrigerate for up to 2 hours.
- When you're ready to serve the pudding, simply fold the chocolate fluff into the pudding until well combined.
- Garnish the pudding with additional chocolate shavings, whipped cream, or fresh berries before serving.
Conclusion:
Pompadour Pudding with Chocolate Fluff is a delicious and elegant dessert that is perfect for any occasion. The combination of rich chocolate and creamy pudding is sure to please everyone at your table. With just a few simple ingredients, you can create this impressive dessert that is sure to be a hit. So next time you're looking for a special dessert, give Pompadour Pudding with Chocolate Fluff a try!
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