Indulge in a delightful culinary creation designed to alleviate the discomfort of PMS symptoms: the PMS Pie. This delectable treat combines the soothing properties of natural ingredients with the comforting taste of a classic pie. Discover a collection of PMS Pie recipes that cater to various dietary needs and preferences. Embark on a journey of taste and well-being as you explore pies featuring a symphony of fruits, nuts, and spices, each carefully selected for their potential to ease menstrual discomfort. Whether you prefer a gluten-free, vegan, or traditional pie crust, these recipes offer options for every baker. With a flaky crust and a flavorful filling, the PMS Pie promises both satisfaction and relief.
Check out the recipes below so you can choose the best recipe for yourself!
PMS ICE CREAM PIE
Categories Chocolate Dessert Freeze/Chill Quick & Easy Kosher for Passover
Yield 1 woman or 4 people
Number Of Ingredients 4
Steps:
- Put the wafer cookies in a blender or if you don't have a blender, put them in a plastic bag and karate chop your ex boyfriend's face away until the wafers become tiny crumbs. Melt the butter in a pan and then mix together with the cookie crumbs until it's sort of moist. Put the crumbs into a pie pan and press the cookie crumbs in until it makes a pie shape. Put the pie pan in your freezer for about 20 minutes. While this is going on, leave the ice cream out so it becomes a little melty. Put the ice cream in the pie pan and spread it out evenly. Put plastic wrap on top and put in the freezer again until you're ready to eat it.
PMS PIE
Make and share this Pms Pie recipe from Food.com.
Provided by Queen uh Cuisine
Categories Savory Pies
Time 1h
Yield 1 pie, 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Cook ground chuck and onions. Drain and set aside.
- Cook corn according to package.
- Place one of the pie crusts in the bottom of a 9-inch glass pie plate. Do not flour bottom of pie plate. Set aside.
- Add corn to meat mixture and combine together.
- Layer 1/2 meat, 1/2 cheese, 1/2 chilies into pie crust. Repeat again.
- Take 2nd pie crust and cut into 1 1/2-inch strips. Lay the strips across the top of pie and tuck edges under.
- Trim edges of pie and cover edges of pie crust with foil so they don't cook to quickly.
- Bake at 450° for 40 minutes.
Nutrition Facts : Calories 636.8, Fat 42.2, SaturatedFat 20, Cholesterol 133, Sodium 848, Carbohydrate 24.5, Fiber 1.2, Sugar 2.6, Protein 38.1
Tips:
- Choose high-quality chocolate. The better the chocolate, the better the pie will be. Look for a chocolate with a high cocoa content (70% or higher) and a rich, smooth flavor.
- Use a combination of chocolate chips and chopped chocolate. This will give the pie a variety of textures and flavors.
- Don't overmix the batter. Overmixing can make the pie tough. Mix just until the ingredients are combined.
- Bake the pie until the crust is golden brown and the filling is set. The pie should be slightly gooey in the center.
- Let the pie cool completely before serving. This will allow the flavors to develop and the pie to firm up.
- Serve the pie with your favorite toppings. Some popular options include whipped cream, ice cream, and fresh berries.
Conclusion:
PMS Pie is a delicious and easy-to-make dessert that is perfect for any occasion. It is rich, chocolatey, and gooey, and it is sure to satisfy your sweet tooth. With just a few simple ingredients, you can create a pie that will be the star of any party or gathering. So next time you are looking for a special treat, give PMS Pie a try.
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