Best 2 Plum Glazed Cornish Game Hens Recipes
**Plum-Glazed Cornish Game Hens: A Delightful Fusion of Sweet and Savory Flavors**
Welcome to a culinary journey where flavors dance in harmony. Plum-Glazed Cornish Game Hens take center stage, captivating your palate with a tantalizing blend of sweet and savory notes. This dish is an exquisite symphony of textures and tastes, promising an unforgettable dining experience.
Our collection of recipes offers diverse variations of this delectable dish, each with its unique charm. From classic plum glaze to tangy apricot glaze, these recipes cater to different taste preferences. Whether you seek a traditional preparation or a modern twist, we have you covered.
Indulge in the classic Plum-Glazed Cornish Game Hens recipe, where succulent hens are roasted to perfection and basted with a luscious plum glaze. The glaze, made from sweet plums, tangy vinegar, and aromatic spices, caramelizes beautifully, creating a glossy and inviting appearance.
Explore the tantalizing Apricot-Glazed Cornish Game Hens recipe, where juicy apricots lend their vibrant color and sweet-tart flavor to the glaze. This glaze, infused with hints of ginger and thyme, complements the tender game hens, resulting in a delightful balance of flavors.
For a touch of elegance, try the Honey-Roasted Cornish Game Hens recipe. A simple yet flavorful marinade of honey, Dijon mustard, and fresh herbs enhances the natural taste of the game hens, while roasting brings out their crispy skin and juicy meat.
If you prefer a bolder taste, the Spicy Chipotle-Glazed Cornish Game Hens recipe is sure to satisfy. A fiery glaze made from chipotle peppers, adobo sauce, and a touch of honey adds a smoky heat to the game hens, creating a dish that is both tantalizing and addictive.
Our collection concludes with the Herb-Roasted Cornish Game Hens recipe, a testament to the simplicity of great ingredients. Fresh herbs like rosemary, thyme, and sage permeate the game hens as they roast, resulting in a savory and aromatic dish that showcases the natural flavors of the poultry.
No matter your preference, each recipe in this collection promises a culinary adventure that will leave you craving more. So, gather your ingredients, preheat your oven, and embark on a journey of taste with our Plum-Glazed Cornish Game Hens and its delightful variations.
GLAZED CORNISH HENS
If you're looking to add a touch of elegance to your holiday dinner table, we suggest these Cornish game hens topped with a sweet apricot glaze. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 350°. Place hens, breast side up, on a rack in a shallow roasting pan. Sprinkle with salt and pepper. Bake, uncovered, 30 minutes. , In a small bowl, combine spreadable fruit and orange juice. Spoon some of the apricot mixture over the hens. Bake until golden brown and juices run clear, 30-35 minutes, basting several times with remaining apricot mixture. Let stand 5 minutes before serving.
Nutrition Facts : Calories 402 calories, Fat 24g fat (7g saturated fat), Cholesterol 175mg cholesterol, Sodium 233mg sodium, Carbohydrate 14g carbohydrate (11g sugars, Fiber 0 fiber), Protein 30g protein.
CONTEST-WINNING ORANGE-GLAZED CORNISH HENS
This is a wonderfully elegant entree to serve at a cozy dinner party for four. Your guests will think you spent hours in the kitchen preparing the tender golden brown hens and perfecting the full-flavored basting sauce. -Laurie Bartley, Lake Hiawatha, New Jersey
Provided by Taste of Home
Categories Dinner
Time 1h25m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to at 350°. Tie legs of each hen together; turn wing tips under backs. Place on a greased rack in a roasting pan. Brush with butter; sprinkle with salt and pepper. Bake, uncovered, for 1 hour., Meanwhile, in a saucepan, combine the remaining ingredients; bring to a boil. Reduce heat; simmer, uncovered, until thickened, 15 minutes. Spoon over hens. Bake until a thermometer reads 170°, about 15 minutes longer.
Nutrition Facts : Calories 682 calories, Fat 40g fat (15g saturated fat), Cholesterol 235mg cholesterol, Sodium 819mg sodium, Carbohydrate 36g carbohydrate (35g sugars, Fiber 0 fiber), Protein 35g protein.
Tips:
- Selecting the Right Cornish Game Hens: Choose plump and evenly-sized hens with moist skin and no signs of bruising or discoloration.
- Preparing the Cornish Game Hens: Rinse the hens thoroughly inside and out, pat them dry, and remove any excess fat. Season the hens generously with salt and pepper, both inside and out.
- Creating a Flavorful Marinade: Combine soy sauce, honey, olive oil, garlic, ginger, and five-spice powder in a bowl. Whisk until well blended. Pour the marinade over the hens, ensuring they are evenly coated. Cover and refrigerate for at least 30 minutes, or up to overnight.
- Roasting the Cornish Game Hens: Preheat your oven to 400°F (200°C). Place the marinated hens breast-side up in a roasting pan. Roast for 45-50 minutes, or until the hens are golden brown and the internal temperature reaches 165°F (74°C).
- Making the Plum Glaze: While the hens are roasting, prepare the plum glaze. Combine plum preserves, balsamic vinegar, brown sugar, and Dijon mustard in a saucepan. Bring to a simmer over medium heat, stirring occasionally. Reduce heat to low and let simmer for 10-15 minutes, or until the glaze has thickened.
- Glazing the Cornish Game Hens: Remove the hens from the oven and brush them generously with the plum glaze. Return the hens to the oven and roast for an additional 10-15 minutes, or until the glaze is caramelized and the hens are cooked through.
- Garnishing and Serving: Transfer the Cornish game hens to a serving platter and garnish with fresh herbs such as thyme or rosemary. Serve immediately, accompanied by the remaining plum glaze for dipping.
Conclusion:
Plum-glazed Cornish game hens are an elegant and flavorful dish perfect for special occasions or everyday dinners. With their tender meat and sweet and tangy glaze, these hens are sure to impress your family and friends. The combination of soy sauce, honey, and five-spice powder in the marinade infuses the hens with Asian-inspired flavors, while the plum glaze adds a touch of sweetness and tartness. Whether you serve them as a main course or as an appetizer, these delicious hens are sure to be a hit. So, gather your ingredients, fire up your oven, and get ready to indulge in this culinary delight!
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