Best 3 Please Make Those Meatballs Crockpot Meatballs Recipes
Indulge in the ultimate comfort food experience with our collection of tantalizing meatball recipes, designed to satisfy every palate. From classic Crockpot Meatballs that effortlessly simmer in a savory sauce to the tangy and irresistible Sweet and Sour Meatballs, each recipe is a culinary journey waiting to be discovered. For a burst of Mediterranean flavors, try our Greek Lemon Meatballs, or if you prefer a spicy kick, our Firecracker Meatballs pack a punch with every bite. And for a vegetarian twist, our Lentil Meatballs offer a protein-packed alternative that's equally delicious. Whether you're craving a hearty family meal or an impressive party appetizer, these meatball recipes will undoubtedly steal the show.
Let's cook with our recipes!
EASY SLOW COOKER MEATBALLS
This is an easy recipe that can be prepared in a slow cooker for a great hot meal at the end of the day. Serve with hot cooked spaghetti noodles.
Provided by HUNNIE0913
Categories World Cuisine Recipes European Italian
Time 8h20m
Yield 16
Number Of Ingredients 9
Steps:
- In a bowl, mix the ground beef, bread crumbs, parsley, garlic, onion, and egg. Shape the mixture into 16 meatballs.
- In a slow cooker, mix the spaghetti sauce, crushed tomatoes, and tomato puree. Place the meatballs into the sauce mixture. Cook on Low for 6 to 8 hours.
Nutrition Facts : Calories 179.1 calories, Carbohydrate 18.2 g, Cholesterol 38.5 mg, Fat 7.2 g, Fiber 2.8 g, Protein 10.6 g, SaturatedFat 2.4 g, Sodium 502.9 mg, Sugar 6.2 g
BACK PORCH SLOW-COOKER MEATBALLS
This slow-cooker meatballs recipe came to me while sitting on the back porch. The combination of meats and ingredients in the sauce makes meatballs unlike any I've ever had before. —Justin Boudreaux, Walker, Louisiana
Provided by Taste of Home
Categories Appetizers
Time 3h30m
Yield 6 dozen.
Number Of Ingredients 19
Steps:
- Preheat oven to 400°. In a large bowl, combine egg, bread crumbs, salsa and onion. Add turkey, pork and beef; mix lightly but thoroughly. Shape into 1-1/2-in. balls. Place meatballs on greased racks in two 15x10x1-in. baking pans. Bake until browned, 18-22 minutes., In a 6-qt. slow cooker, combine sauce ingredients. Add meatballs; gently stir to coat. Cook, covered, on low 3-4 hours or until meatballs are cooked through. Freeze Option: Freeze cooled meatball mixture in freezer containers. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, gently stirring and adding a little water if necessary.
Nutrition Facts : Calories 87 calories, Fat 3g fat (1g saturated fat), Cholesterol 13mg cholesterol, Sodium 195mg sodium, Carbohydrate 11g carbohydrate (8g sugars, Fiber 0 fiber), Protein 3g protein.
"PLEASE MAKE THOSE MEATBALLS!"- CROCKPOT MEATBALLS
My kids, and the neighbourhood kids, are always asking for me to make these...little do they know it is so easy! I put it together in the morning, or even the night before, and the crockpot does the rest. I have made bigger and smaller batches...just adjust ingredients accordingly:) Awesome over mashed potatoes or egg noodles.
Provided by Taylors Mommy
Categories One Dish Meal
Time 4h5m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Put meatballs in the crockpot.
- Combine the rest of the ingredients. (I whisk them together.).
- Pour soup mix over meatballs and stir.
- Cover and cook on low for 8 hours or on high for 4 hours.
Tips:
- Use a lean ground beef: This will help to prevent the meatballs from becoming too greasy.
- Add some bread crumbs: This will help to bind the meatballs together and make them more tender.
- Use a variety of seasonings: This will give the meatballs more flavor. Some good options include garlic, onion, parsley, oregano, and basil.
- Don't overcook the meatballs: This will make them tough and dry. Cook them until they are just cooked through.
- Serve the meatballs with your favorite sauce: Marinara sauce is a classic choice, but you can also try Alfredo sauce, barbecue sauce, or even a simple tomato sauce.
Conclusion:
Crockpot meatballs are a delicious and easy way to enjoy a hearty meal. They are perfect for parties or potlucks, and they can also be made ahead of time and frozen. With a few simple tips, you can make crockpot meatballs that are sure to be a hit with your family and friends.
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